The Olive Restobar Mediterranean Cuisine

Plump marinated chicken breast pieces and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Firm wild Pacific salmon and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with hummus, mixed pickles, and Mediterranean salad

Freshly baked Lavosh filled with your choice of filet mignon, chicken, lamb, salmon, shrimp, gyro meat, falafel or eggplant, and our signature dressing. Served with hand-cut french fries or Mediterranean salad

Grilled to order and stuffed with your choice of chicken, soujok, eggplant, tomato caprese or mixed vegetables. Served with hand-cut french fries or Mediterranean salad

Tender marinated lamb and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Delectable marinated jumbo shrimp and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Creamy smooth hummus, baba ghannouj, tabbouli, falafel and homemade dolma, all made fresh daily in house

Hot and fresh from our oven, choose from BBQ chicken, Mediterranean Caprese, Veggies or Gyro meat

Spicy Armenian sausage sautéed with onions and bell peppers served with fresh lemon

Crispy fried calamari served with house made remoulade and a grilled lemon wedge

Grilled ground lamb patties topped with baby arugula, roasted garlic aioli, tomato, and served on an olive ciabatta bun

Fresh green mussels sautéed with fresh garlic, leeks, white wine, tomatoes and herb butter

Delicate pastry filled with a blend cheeses and herbs, perfect for sharing

Our house made hummus topped with ground filet mignon, chicken shawerma or beef shawerma

Jumbo shrimp sautéed in roasted jalapeños and drizzled with wildflower honey. Served with baby arugula salad

Beef: Handmade bulgur balls filled with sautéed filet mignon and onions. Vegetarian: Handmade potato and bulgur balls filled with mushrooms, carrots, onion and green peas

Juicy Lebanese sausage, your choice of spicy or mild

Flash fried to a crispy golden brown color served with Tahini, and grilled lemon

Home made grape leaves stuffed with a mixture of rice, tomato, onion, parsley, lemon juice and virgin olive oil

Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with our famous tahini sauce

Poached artichoke grilled for flavor and served with fresh lemon and basil aioli

Red and golden beets, baby arugula, shaved red onion, panko crusted goat cheese, and basil olive oil

Peasant salad with romaine lettuce, tomatoes, cucumber, green onion, bell peppers, radishes, sumac, lemon juice, and virgin olive oil

Finely chopped parsley, fresh tomato, green onion and bulgur dressed with virgin olive oil, and fresh lemon juice

Mashed roasted eggplant with tomatoes, fresh garlic, onions, and parsley and topped with walnuts

Red and golden beets shaved red onion, panko crusted goat cheese, basil olive oil

Oven roasted eggplant, tomatoes, fresh garlic, onions, and parsley

Traditional Mediterranean salad with tomato, cucumber, cilantro, onion, olive oil, and fresh lemon juice

Mixed greens, shaved onions, pine nuts, goat cheese, tomatoes, cucumber, green olives, and tarragon vinaigrette. Made fresh daily

Mixed greens, grapes, red onion, celery, olives, feta cheese, and tarragon vinaigrette

Fresh romaine lettuce, juicy tomatoes, crispy cucumber, olives with our garlic-lemon dressing

Mixed greens, grapes, red onion, celery, olives, feta cheese, tarragon vinaigrette

Two skewers of plump marinated chicken breast pieces and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Two skewers of tender marinated filet and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Firm wild Pacific salmon and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Three fresh New Zealand lamb chops marinated in virgin olive oil and our own blend of spices, then grilled to order. Served with rice pilaf or saffron cous cous and baby arugula salad

Seasonal vegetables, hummus, tabbouli, and rice pilaf

Two skewers of ground filet mignon mixed with herbs and spices. Served with Mediterranean salad and rice pilaf or saffron cous cous

Two skewers of tender marinated lamb and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Two skewers of delectable marinated shrimp and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Farm fresh Petite chicken marinated and braised on the grill, served with Mediterranean salad, rice pilaf or saffron cous cous

2 Skewers Grilled Chicken, 2 Skewers Grilled Filet Mignon, 2 Skewers Grilled Kafta, 2 Skewers Grilled Lamb, Chicken Shawerma, Beef Shawerma, Rice, Grilled Tomatoes, Peppers, Onions Lemon. Served with Tahini, Garlic, Signature Green Sauce

Two skewers of fresh seasonal vegetables served with tabbouli, creamy hummus and rice pilaf or cous cous

Rice pilaf, broccolini, tomato caper relish, basil butter, and red pepper butter

Char grilled swordfish steak over creamy artichoke parmesan risotto with roasted red pepper butter and tomato caper relish

Cous Cous, asparagus, and tomato caper relish

Seasonal vegetables, hummus, tabbouli, and rice pilaf

Creamy smooth hummus, baba ghannouj, tabbouli, falafel and homemade dolma, all made fresh daily in house

Blackened Grouper served over sweet corn potato hash, with sautéed Chardonnay baby spinach

Grilled or fried to perfection and served with saffron cous cous, sautéed asparagus and tomato caper relish

Sweet corn butter, potato hash, and baby spinach

Artichoke parmesan risotto, asparagus, sweet corn butter, and corn relish

Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with hummus, mixed pickles, and Mediterranean salad

Rice, macaroni and lentils mixed together, topped with a tomato-vinegar sauce; garnished with chickpeas and crispy fried onions. Served with a side of tomato sauce

Char grilled salmon served with sautéed

Pan seared scallops served over creamy artichoke parmesan risotto with sautéed asparagus and sweet corn butter

Freshly baked Lavosh filled with your choice of filet mignon, chicken, lamb, salmon, shrimp, gyro meat, falafel or eggplant, and our signature dressing

Grilled to order and stuffed with your choice of chicken, soujok, eggplant, tomato caprese or mixed vegetables. Served with hand-cut french fries or Mediterranean salad

Hot and fresh from our oven, choose from bbq chicken, mediterranean caprese, veggies or gyro meat

Savory hand-made pastry pockets filled with your choice of beef, chicken, spinach, cheese or potato

Minced filet and lamb, mixed with Mediterranean spices and slowly roasted on a vertical spit. Served with Mediterranean salad, rice pilaf or saffron cous cous

Tender marinated beef slowly roasted on a vertical spit, thinly sliced and served with rice pilaf or cous cous

Grilled filet topped with gorgonzola herb butter, served with sautéed spinach and mushrooms Served with rice pilaf or saffron cous cous

Marinated and grilled to perfection, served with rice pilaf or saffron cous cous and mixed greens

Plump chicken breast, pan-seared then roasted served with roasted peppers and onions, sautéed baby spinach and rice pilaf or saffron cous cous

Pieces of marinated chicken formed on a vertical spit and slowly roasted, thinly sliced and served with Mediterranean salad and rice pilaf or cous cous

Succulent braised lamb in red wine and herbs with saffron cous cous and creamy parsnip puree

Tender char grilled Rib Eye topped with chipotle butter and sautéed mushrooms. Served with sautéed spinach and mushrooms and rice pilaf or saffron cous cous

Two scoops of chocolate, mango, vanilla bean, pistachio or date

Homemade traditional Baklava. Thin layers of filo pastry filled with crushed walnuts and topped with light syrup and minced pistachios. With your choice of homemade ice cream

Warm dark chocolate and croissants baked in a vanilla-bean custard, with house made ice cream and fresh seasonal berries

Traditional Lebanese pastry made from shredded filo and milk, then baked and topped with light syrup and minced pistachios

Creamy smooth rice pudding homemade with milk and cinnamon top[[ed with toasted pistachios and raisins

Strawberry and basil infusion with fresh fruit and your choice of homemade ice cream

Plump marinated chicken breast pieces and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Firm wild Pacific salmon and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with hummus, mixed pickles, and Mediterranean salad

Freshly baked Lavosh filled with your choice of filet mignon, chicken, lamb, salmon, shrimp, gyro meat, falafel or eggplant, and our signature dressing. Served with hand-cut french fries or Mediterranean salad

Grilled to order and stuffed with your choice of chicken, soujok, eggplant, tomato caprese or mixed vegetables. Served with hand-cut french fries or Mediterranean salad

Tender marinated lamb and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Delectable marinated jumbo shrimp and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Creamy smooth hummus, baba ghannouj, tabbouli, falafel and homemade dolma, all made fresh daily in house

Hot and fresh from our oven, choose from BBQ chicken, Mediterranean Caprese, Veggies or Gyro meat

Spicy Armenian sausage sautéed with onions and bell peppers served with fresh lemon

Crispy fried calamari served with house made remoulade and a grilled lemon wedge

Grilled ground lamb patties topped with baby arugula, roasted garlic aioli, tomato, and served on an olive ciabatta bun

Fresh green mussels sautéed with fresh garlic, leeks, white wine, tomatoes and herb butter

Delicate pastry filled with a blend cheeses and herbs, perfect for sharing

Our house made hummus topped with ground filet mignon, chicken shawerma or beef shawerma

Jumbo shrimp sautéed in roasted jalapeños and drizzled with wildflower honey. Served with baby arugula salad

Beef: Handmade bulgur balls filled with sautéed filet mignon and onions. Vegetarian: Handmade potato and bulgur balls filled with mushrooms, carrots, onion and green peas

Juicy Lebanese sausage, your choice of spicy or mild

Flash fried to a crispy golden brown color served with Tahini, and grilled lemon

Home made grape leaves stuffed with a mixture of rice, tomato, onion, parsley, lemon juice and virgin olive oil

Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with our famous tahini sauce

Poached artichoke grilled for flavor and served with fresh lemon and basil aioli

Red and golden beets, baby arugula, shaved red onion, panko crusted goat cheese, and basil olive oil

Peasant salad with romaine lettuce, tomatoes, cucumber, green onion, bell peppers, radishes, sumac, lemon juice, and virgin olive oil

Finely chopped parsley, fresh tomato, green onion and bulgur dressed with virgin olive oil, and fresh lemon juice

Mashed roasted eggplant with tomatoes, fresh garlic, onions, and parsley and topped with walnuts

Red and golden beets shaved red onion, panko crusted goat cheese, basil olive oil

Oven roasted eggplant, tomatoes, fresh garlic, onions, and parsley

Traditional Mediterranean salad with tomato, cucumber, cilantro, onion, olive oil, and fresh lemon juice

Mixed greens, shaved onions, pine nuts, goat cheese, tomatoes, cucumber, green olives, and tarragon vinaigrette. Made fresh daily

Mixed greens, grapes, red onion, celery, olives, feta cheese, and tarragon vinaigrette

Fresh romaine lettuce, juicy tomatoes, crispy cucumber, olives with our garlic-lemon dressing

Mixed greens, grapes, red onion, celery, olives, feta cheese, tarragon vinaigrette

Two skewers of plump marinated chicken breast pieces and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Two skewers of tender marinated filet and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Firm wild Pacific salmon and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Three fresh New Zealand lamb chops marinated in virgin olive oil and our own blend of spices, then grilled to order. Served with rice pilaf or saffron cous cous and baby arugula salad

Seasonal vegetables, hummus, tabbouli, and rice pilaf

Two skewers of ground filet mignon mixed with herbs and spices. Served with Mediterranean salad and rice pilaf or saffron cous cous

Two skewers of tender marinated lamb and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Two skewers of delectable marinated shrimp and seasonal vegetables served with Mediterranean salad and rice pilaf or saffron cous cous

Farm fresh Petite chicken marinated and braised on the grill, served with Mediterranean salad, rice pilaf or saffron cous cous

2 Skewers Grilled Chicken, 2 Skewers Grilled Filet Mignon, 2 Skewers Grilled Kafta, 2 Skewers Grilled Lamb, Chicken Shawerma, Beef Shawerma, Rice, Grilled Tomatoes, Peppers, Onions & Lemon. Served with Tahini, Garlic, & Signature Green Sauce

Two skewers of fresh seasonal vegetables served with tabbouli, creamy hummus and rice pilaf or cous cous

Rice pilaf, broccolini, tomato caper relish, basil butter, and red pepper butter

Char grilled swordfish steak over creamy artichoke parmesan risotto with roasted red pepper butter and tomato caper relish

Cous Cous, asparagus, and tomato caper relish

Seasonal vegetables, hummus, tabbouli, and rice pilaf

Creamy smooth hummus, baba ghannouj, tabbouli, falafel and homemade dolma, all made fresh daily in house

Blackened Grouper served over sweet corn potato hash, with sautéed Chardonnay baby spinach

Grilled or fried to perfection and served with saffron cous cous, sautéed asparagus and tomato caper relish

Sweet corn butter, potato hash, and baby spinach

Artichoke parmesan risotto, asparagus, sweet corn butter, and corn relish

Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with hummus, mixed pickles, and Mediterranean salad

Rice, macaroni and lentils mixed together, topped with a tomato-vinegar sauce; garnished with chickpeas and crispy fried onions. Served with a side of tomato sauce

Char grilled salmon served with sautéed

Pan seared scallops served over creamy artichoke parmesan risotto with sautéed asparagus and sweet corn butter

Freshly baked Lavosh filled with your choice of filet mignon, chicken, lamb, salmon, shrimp, gyro meat, falafel or eggplant, and our signature dressing

Grilled to order and stuffed with your choice of chicken, soujok, eggplant, tomato caprese or mixed vegetables. Served with hand-cut french fries or Mediterranean salad

Hot and fresh from our oven, choose from bbq chicken, mediterranean caprese, veggies or gyro meat

Savory hand-made pastry pockets filled with your choice of beef, chicken, spinach, cheese or potato

Minced filet and lamb, mixed with Mediterranean spices and slowly roasted on a vertical spit. Served with Mediterranean salad, rice pilaf or saffron cous cous

Tender marinated beef slowly roasted on a vertical spit, thinly sliced and served with rice pilaf or cous cous

Grilled filet topped with gorgonzola herb butter, served with sautéed spinach and mushrooms Served with rice pilaf or saffron cous cous

Marinated and grilled to perfection, served with rice pilaf or saffron cous cous and mixed greens

Plump chicken breast, pan-seared then roasted served with roasted peppers and onions, sautéed baby spinach and rice pilaf or saffron cous cous

Pieces of marinated chicken formed on a vertical spit and slowly roasted, thinly sliced and served with Mediterranean salad and rice pilaf or cous cous

Succulent braised lamb in red wine and herbs with saffron cous cous and creamy parsnip puree

Tender char grilled Rib Eye topped with chipotle butter and sautéed mushrooms. Served with sautéed spinach and mushrooms and rice pilaf or saffron cous cous

Two scoops of chocolate, mango, vanilla bean, pistachio or date

Homemade traditional Baklava. Thin layers of filo pastry filled with crushed walnuts and topped with light syrup and minced pistachios. With your choice of homemade ice cream

Warm dark chocolate and croissants baked in a vanilla-bean custard, with house made ice cream and fresh seasonal berries

Traditional Lebanese pastry made from shredded filo and milk, then baked and topped with light syrup and minced pistachios

Creamy smooth rice pudding homemade with milk and cinnamon top[[ed with toasted pistachios and raisins

Strawberry and basil infusion with fresh fruit and your choice of homemade ice cream