Ttago

The signature dish, Pictaidam, is a dish made by stir-frying beef tenderloin as if it were fried, highlighting the intense flavor of pepper. The fried rice is well-fried to be fluffy and light, with a subtle grilled flavor, making it excellent as a side dish or a meal. A variety of Asian-style dishes are prepared, offering a wide range of choices.

The interior, infused with Hong Kong retro vibes and complemented by red lighting, creates an exotic atmosphere. Unique decorations and music reminiscent of Southeast Asian alleys enhance the ambiance, making it a popular spot for taking photos.