Steak & Ragoût Restaurant Hābā
ステーキ&シチュー レストラン ハーバー / Steak & Stew Restaurant Harbor
3.34
（1avis）JPY 1 500JPY 2 500
Steakhouse
Kamisu-shi, préfecture d’Ibaraki, Japan
Réservation
Réservation possible・Réservation par procuration
Genre
Budget
JPY 1 500JPY 2 500
Horaires d'ouverture
dimanche
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
lundi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
mardi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
mercredi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
jeudi
Fermé
vendredi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
samedi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
Jour férié
Fermé
Adresse
Type de place
Comptoir Table
Équipements
Parking disponible
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
A cozy hideaway for Western cuisine
Just a one-minute walk from Central Hotel, this Western-style restaurant boasts a warm and inviting atmosphere. The beef stew made with carefully selected wagyu is a must-try dish. The meals served in the calm interior are meticulously prepared, highlighting their deliciousness. It offers a relaxed dining experience where you can enjoy your meal with chopsticks.
Points forts
Évaluation
3.34（1avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Japan Évaluations des utilisateurs3.35(1 avis)Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Menu
Food
Drink
Menu
Hamburger Steak Course
JPY 4 400
Pork Stew Course
JPY 5 500
American Steak or Filet of Beef Course
JPY 6 600
Wagyu Sirloin Course
JPY 8 800
Takeout
Please place your order by phone. (0299-93-2446) Please note that the tax rate differs for dining in, so the prices will be different.
Beef Stew
JPY 3,240
Tanshichu
JPY 3,780
Pair Stew (Beef & Pork)
JPY 3,240
Pork Stew
JPY 2,160
Wagyu Sirloin Steak
JPY 6,480
Bacon-Wrapped Beef Tenderloin
JPY 3,240
American Steak
JPY 3,240
Hiresteak
JPY 3,240
Meguru
JPY 3,240
Pork Sauté
JPY 1,620
Chicken Sauté
JPY 1,620
Braised Hamburger Steak
JPY 1,620
Mixed Grill
(Chicken, Hamburger, Bone-in Sausage)
JPY 2,160
Beef Tenderloin Cutlet
JPY 2,160
Pork Loin Cutlet
JPY 1,620
Pork Tenderloin Cutlet
JPY 1,620
Pork Tenderloin Cutlet
JPY 1,620
Pork Tenderloin Fritter
JPY 1,620
Shrimp Fry (Suspended from June to September)
JPY 2,700
Fried Squid (Suspended from June to September)
JPY 1,404
Mixed Fry
(Shrimp, Squid, Oyster)
JPY 2,160
Ginger Pork (with Rice)
JPY 1,296
Miso Grilled Pork (with Rice)
JPY 1,296
Minced meat cutlet (with rice)
JPY 1,296
Miso Katsu (with rice)
JPY 1,512
Steak Bowl
JPY 1,404
Wagyu Steak Bowl
JPY 3,780
Rice
JPY 324
Large Serving Rice
JPY 432
Half Rice
JPY 216
Stews
Available on weekdays only, served with rice and miso soup at the price of a single item.
Beef Stew
JPY 3,300
Tanshichu
JPY 3,850
Pair Stew (Beef & Pork)
JPY 3,300
Pork Stew
JPY 2,200
Steak Dishes
Available only on weekdays with rice and miso soup at the price of a single item
Wagyu Sirloin Steak
JPY 6,600
Bacon-Wrapped Beef Tenderloin
JPY 3,300
American Steak
JPY 3,300
Hir steak
JPY 3,300
Meguru
JPY 3,300
Pork Steak
JPY 1,650
Chicken Sauté
JPY 1,650
Braised Hamburger Steak
JPY 1,650
Cheese Hamburger
JPY 1,760
Mixed Grill (Chicken, Hamburger, Bone-in Wiener)
JPY 2,200
Fried Dishes
Available on weekdays only, served with rice and miso soup at the price of a single item.
Beef Tenderloin Cutlet
JPY 2,200
Shrimp Fry
JPY 2,750
Squid Fry
JPY 1,430
Fried Oysters
JPY 1,650
Pork Loin Cutlet
JPY 1,650
Pork Tenderloin Cutlet
JPY 1,650
Pork Tenderloin Cutlet
JPY 1,650
Pork Tenderloin Fritter
JPY 1,650
Mixed Fry (Shrimp, Squid, Oyster)
JPY 2,200
Meal Service Set Menu
Ginger Pork Set Meal (with Rice and Miso Soup)
JPY 1,320
Miso Grilled Pork Set Meal (with Rice and Miso Soup)
JPY 1,320
Minced Meat Cutlet Set Meal (with Rice and Miso Soup)
JPY 1,320
Miso Katsu Set Meal (with Rice / Miso Soup)
JPY 1,540
Curry Rice (with Salad)
JPY 1,100
Steak Bowl Set Meal (with Salad and Miso Soup)
JPY 1,430
Wagyu Steak Rice Bowl Set (Includes Mini Salad and Miso Soup)
JPY 3,850
Kids Set (up to elementary school students)
(Omelette, Mini Hamburger, Rice, Orange Juice)
JPY 1,100
Side Menu
Rice
Regular rice 330 yen / Large rice 440 yen / Half rice 220 yen
Prix du marché (veuillez demander)
Garlic Rice
JPY 660
Garlic Toast
JPY 550
Bread (1 roll bread, 1 French bread)
JPY 330
Miso Soup
JPY 330
Potage Soup
JPY 880
French Onion Soup
(A carefully simmered, chef's recommended dish)
JPY 1,100
Appetizer
Smoked Salmon
JPY 1,320
Tofu Steak
JPY 1,100
Butter-fried Satsuma Age
JPY 550
Bone-in Wiener (2 pieces)
JPY 880
Grilled Hanpen (served with tartar sauce)
JPY 550
Salads
Combination Salad
JPY 880
Crab Salad
JPY 1,100
Mini Salad
JPY 550
Teppanyaki
Seafood Platter (Shrimp, Squid, Scallops)
JPY 2,200
Shrimp
JPY 1,650
Scallop with Ponzu Sauce
JPY 1,650
Scallop with Butter Sauce
JPY 1,760
Persimmon with Ponzu Sauce (3 pieces)
JPY 1,650
Persimmon with Butter Sauce (3 pieces)
JPY 1,750
Soft Shell Crab with Ponzu
JPY 1,650
Soft Shell Crab with Butter Sauce
JPY 1,750
Grilled Vegetables
Slice Garlic
JPY 330
Garlic Sprouts
JPY 550
Shimeji
JPY 550
spinach
JPY 550
Onion
JPY 550
pumpkin
JPY 550
Shiitake
JPY 550
bean sprouts
JPY 550
How about some snacks with your sake?
Grilled Hanpen with Butter (Served with Tartar Sauce)
JPY 550
Satsuma-age with Butter Grilling
JPY 550
Cheese Salami
JPY 880
Garlic Toast (Pizza Style, 2 pieces)
JPY 660
Cheese-Stuffed Fried Hanpen
JPY 880
Bone-in Wiener (2 pieces)
JPY 880
Vegetable Mix Grilled (with Garlic Chips)
JPY 1,100
Dessert
Ice Cream
JPY 385
Sherbet
JPY 385
Beer
Draft Beer Kirin Ichiban Shibori
JPY 660
Kirin Ichiban Shibori Medium Bottle Beer
JPY 660
Asahi Super Dry Medium Bottle
JPY 660
Non-Alcohol Zero One
JPY 440
Sake / Shochu
Sake (1 go)
JPY 660
Lemon Sour
JPY 440
Plum Sour
JPY 440
Various types of glass shochu (hot water or water mixed)
JPY 550
Oolong Highball
JPY 550
Kichiro (Barley Shochu - Bottle)
JPY 4,950
Kicchou Bousan (Sweet Potato Shochu - Bottle)
JPY 4,950
Nikaido (Barley Shochu - Bottle) 900ml
JPY 3,850
Drunken God (Sweet Potato Shochu - Bottle)
JPY 3,850
Whiskey
Single
JPY 550
Double
JPY 1,100
Highball
JPY 550
Suntory Kakubin
JPY 3,850
Wine
Glass Wine (Red/White)
JPY 550
I. Mori Rosso (Red / Italy / Dry)
Half 2750 yen
JPY 4,400
I. Mori Chardonnay (White / Italy / Dry)
Half 2750 yen
JPY 4,400
Beaujolais (Red / France / Dry)
Half 2750 yen
JPY 4,400
Calbe Medoc (Red / France / Tannic)
Half 3300 yen
JPY 5,500
Burclayer (White / Germany / Sweet)
JPY 4,400
Keller Schoppen (Red/White / Germany / Sweet)
JPY 4,400
Chablis (White / Germany / Dry)
Half 3850 yen
JPY 6,600
Matheus (Rosé / Portugal / Dry)
JPY 3,850
Soft Drink
Coffee (Hot or Iced)
JPY 385
Black Tea (Hot or Iced)
JPY 385
Orange Juice
JPY 385
Oolong tea
JPY 385
Tomato Juice
JPY 385
Coca-Cola
JPY 385
Ginger Ale
JPY 385
Carbonated Water (500ml)
JPY 385
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
Steak & Ragoût Restaurant Hābā
Anglais
Steak & Stew Restaurant Harbor
Japonais
ステーキ&シチュー レストラン ハーバー
Coréen
스테이크&스튜 레스토랑 하버
Réservation
Réservation possible・Réservation par procuration
Genre
Numéro de téléphone
Adresse
Horaires d'ouverture
dimanche
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
lundi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
mardi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
mercredi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
jeudi
Fermé
vendredi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
samedi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~21:00
(L.O.20:30)
Réservation possible
Jour férié
Fermé
Budget
JPY 1 500JPY 2 500
Type de place
Comptoir Table
Équipements
Parking
Oui 30台
Tabac
Non-fumeur
Date d’ouverture
Inconnu
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