Paldo Ppyeo Gui Suyeong Main Branch

The signature dish, bone grilled meat, is marinated with a special seasoning on pork neck bones and aged for over 24 hours, boasting a deep flavor. You can choose a spicy option, and the tender lean meat harmonizes with the spicy seasoning, making it very popular as a side dish for drinks. Various side dishes such as cream pasta and bushman bread are also offered.

The interior, made of wooden structures, is spacious and comfortable, with wide table spacing that allows for a pleasant dining experience. It offers a delightful dining experience with friendly service and various performances.