Jincheon Tojong Sundae Ureong Chueotang Cheongna Branch

The representative dishes, Sundae-guk (blood sausage soup) and Ureong Chueotang (snail soup), are loved for their deep flavors and rich ingredients. Sundae-guk features a harmony of pig's blood sausage and glass noodles, while Ureong Chueotang is characterized by its savory taste. Gopchang Jeongol (beef tripe hot pot) is also a popular menu item, offering a deep flavor with a variety of ingredients.

A store with a comfortable and cozy atmosphere, where you can freely enjoy side dishes through a self-service bar. It provides a space where guests from families to groups can comfortably dine.

A popular restaurant in the Cheongna area, it has gained high recognition to be selected as a notable restaurant in the Incheon Free Economic Zone. It modernly reinterprets traditional flavors, attracting a diverse customer base.