Rêve Océan

Asahi Super Dry Kirin Ichiban Shibori

Asahi Dry Zero

750ml…2200 yen 187ml…800 yen Enjoy with beef dishes such as steak and grilled meat.

750ml…2200 yen 187ml…800 yen Light and easy to drink, perfect as an aperitif or with chicken dishes.

【Price】【Adult】 Weekdays: 3,080 yen (tax included) Weekends and holidays, busy periods: 3,300 yen (tax included) 【Child】 Weekdays: 2,200 yen (tax included) Weekends and holidays, busy periods: 2,310 yen (tax included) 【Infant】 880 yen (tax included) 【2 years old, 3 years old】 550 yen (tax included) *This is not an all-you-can-eat Matsusaka beef.

[200g] 5,500 yen Matsusaka beef, vegetables, rice, pickles, soup, fruit, beef simmered in soy sauce. Pour the traditional sauce over the Matsusaka beef and mix it with egg before enjoying. For the final touch, udon! Please savor the exquisite flavor coated in broth. *Ribeye or shoulder loin is used. [Meat addition] (100g) 2,200 yen

[200g] 5,500 yen Matsusaka beef, vegetables, rice, pickles, soup, fruit, beef simmered in soy sauce with ponzu or sesame sauce, please enjoy with your preferred option. The 'Shabu-Shabu Course' is light, making it recommended for those who are not fond of fatty meat. *Ribeye or shoulder loin is used. [Meat addition] (100g) 2,200 yen

[200g] 5,500 yen Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, salad, beef simmered in sauce. Very popular among a wide age range! The combination of rice and grilled meat is excellent. Please enjoy with your preferred seasoning. Shoulder loin or triangular belly is used. [Meat addition] (100g) 2,200 yen

[200g] 8,800 yen Matsusaka Beef, Grilled Vegetables, Rice, Pickles, Soup, Fruits, Salad, Beef Shigureni. Using the most tender part of the beef. [Meat Addition] (100g) 4,400 yen

[200g] 7,700 yen Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, salad, beef simmered in soy sauce. The marbling is like fine snow within the red meat. This is the sirloin steak said to be named by the King of England. Please enjoy our proud Matsusaka beef raised on our own farm. [Additional meat] (100g) 3,300 yen

[200g] 6,600 yen Matsusaka beef, vegetables, rice, pickles, soup, fruit, beef simmered in soy sauce. Pour the traditional sauce over the Matsusaka beef and mix it with egg before enjoying. For the final touch, we recommend udon! Savor the exquisite flavor coated in broth. *Sirloin is used. [Meat addition] (100g) 3,300 yen

[200g] 6,600 yen Matsusaka beef, vegetables, rice, pickles, soup, fruit, and beef simmered in soy sauce served with ponzu or sesame sauce. The 'Shabu-Shabu Course' is light, making it recommended for those who are not fond of fatty meat. *Sirloin is used. [Additional meat] (100g) 3,300 yen

[200g] 11,000 yen Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, salad, beef simmered in soy sauce. This is the most tender part of the beef. The 'Chateaubriand' is a very rare cut that can only be obtained from about 2 kilograms of beef from one cow. Please enjoy the elusive 'Chateaubriand'. [Additional meat] (100g) 5,500 yen

[200g] 2,750 yen Matsusaka beef, vegetables, rice, pickles, soup, and fruit. You will be guided to a table. The lean part of Matsusaka beef (thigh) is wrapped with fatty meat. Enjoy the refreshing taste of the lean meat and the rich flavor of the fatty meat. [Meat addition] (100g) 1,100 yen

[200g] 2,750 yen Matsusaka beef, vegetables, rice, pickles, soup, and fruit. You will be seated at a table. The lean part of Matsusaka beef (thigh) is wrapped in fatty meat. Enjoy the refreshing taste of the lean meat and the rich flavor of the fatty meat. [Additional meat] (100g) 1,100 yen

Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, and salad. This is a course designed for you to enjoy steak casually. It is popular among female customers as it has the least amount of fat. The meat is cut for easy eating. [Meat addition] (100g) 2,750 yen.

Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, and salad. This is a course designed for you to enjoy steak casually. It is recommended for those who want a little luxury. The meat is cut for easy eating. [Additional meat] (100g) 1,650 yen.

Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, and salad will be served at the table. This is the rare cut that is most suitable for steak among the red meat parts. Despite being red meat, it has a rich flavor and is tender, making it recommended for those who want to enjoy beef that is flavorful but not fatty. [Additional meat] (100g) 1,650 yen

Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, and salad. This is recommended for those who are not fond of fatty meat. We use a very tender cut of lean meat known as 'ram meat', which has a light flavor. Note: 'ram meat' does not refer to 'sheep meat'. [Additional meat] (100g) 1,320 yen

Matsusaka beef, Matsusaka beef hormone, grilled vegetables, rice, pickles, soup, fruit, salad. This is a table seating arrangement. A set of rich red meat belly and 'Matsusaka Beef Seasoned Hormone'. The miso sauce for Matsusaka Beef Seasoned Hormone uses a traditional sauce that has been in use since the establishment. [Additional meat] (100g) 1,100 yen.

Matsusaka beef, grilled vegetables, rice, pickles, soup, fruit, salad. This will be served at a table seat. This set does not include 'Matsusaka Beef Hormone'. [Meat addition] (100g) 1,100 yen

Available in various types: salt, miso, and no seasoning.