Soh

Smooth yet refreshing flavor

A refreshing citrus aroma and a crisp mouthfeel

A Shaoxing wine characterized by its strong flavor and rich aroma.

A dish that brings out the natural sweetness of glutinous rice, achieving a rich and soft mouthfeel while suppressing acidity, enhancing Chinese cuisine.

Narita Airport Original Craft Gin

Crisp sharpness and a faint aroma

Crisp sharpness and a faint aroma

Rich and delicious. Recommended at room temperature or warmed.

Rich and delicious. Recommended at room temperature or warmed.

Features a moderate richness and a crisp, clean finish. Dry.

The slightly sweet flavor is somewhat of an outlier for Chomeisen.

Elegant and mellow. A rich aroma spreads in the mouth, and the more you drink, the more the elegance of the ginjo sake wafts through.

Refreshing citrus fruit aroma and almond

Rich fruit flavors are enveloped by a moderate acidity, harmonizing freshness and maturity.

Aroma of citrus fruits such as lemon, ripe pear, and apricot, along with the scent of white flowers.

Fresh fruit flavors with a slight sweetness and pleasant astringency spread richly in the mouth.

Crisp fruitiness. Aroma of citrus fruits and a hint of herbs.

Crisp fruitiness. Aroma of citrus fruits and a hint of herbs.

Rich aromas of citrus fruits and white flowers. A light and lively wine.

Characterized by a crisp acidity. It is refreshing to drink and allows you to feel the volume of the fruit.

Aroma of Yubari melon and lychee. A well-balanced fruitiness that becomes addictive.

A citrus aroma with a soft acidity. The umami unique to Koshu is appealing.

Characterized by sweetness reminiscent of tropical fruits and a vanilla aroma, with an appealing pleasant aftertaste.

A deep aroma of red fruits and a well-balanced fruitiness

Aroma of deep red fruits and well-balanced fruitiness

Aroma of spices and red fruits, elegant tannins, and a rich, deep flavor

Basking in the sun of southern France, with a rich and varied flavor profile

A wine named 'The City of Roses'. It has an elegant and rich flavor that befits its name.

This is the finest Beaujolais with a rich flavor developed through secondary fermentation and barrel aging.

The richness created by the complex interplay of barrel aroma, astringency, and acidity, along with a splendid aftertaste.

Fruity aroma of red fruits, with scents of dried leaves and spices, as well as aromas found in aged wines.

A rich flavor of barrel aging, harmonizing with a subtle sweetness of dark fruits underpinned by mushroom and herb flavors.

The aroma is rich with hints of cherry and spice, and the mouthfeel is like velvet.

Rich cassis with earthy and inky nuances from the forest

It has deep flavors of red fruits and oak aromas, with a strong and rich taste.