Out of The Blue Bistro

The Bay Cottage Tearoom offers homestyle cooking and traditional cream teas in a light, airy space overlooking the loch. Freshly baked scones, homemade jam, classic desserts such as lemon pie and chocolate mousse, and a selection of wines create a comforting meal. The setting doubles as a village hub, while the cozy dining room and attentive staff contribute to a relaxed, welcoming experience.