Orso's Italian Restaurant

an assortment of vegetables grilled

baked clams breaded with garlic and bacon

lightly breaded and deep fried or grilled in our balsamic sauce

garlic toast topped with diced tomatoes, olive oil and oregano

delicious portobello mushrooms in a balsamic and wine sauce

italian sausage grilled with red and green bell peppers

jumbo shrimp wrapped in prosciutto and grilled

topped with crumbled bleu cheese in a balsamic sauce

served in a marinara or white wine and garlic sauce

cheese tortellini pasta served in chicken broth

crisp romaine lettuce and croutons in our own creamy caesar dressing

iceberg, romaine lettuce, marinated tomatoes, cucumbers, red onion with crumbled bleu cheese tossed in a creamy caesar dressing

fresh shrimp, mussels, scallops, little neck clams and calamari

sliced tomato, fresh mozzarella cheese and virgin olive oil and basil

iceberg and romaine lettuce tossed with onions, black olives, mozzarella cheese and our own homemade dressing

baby greens tossed with walnuts, tomato and goat cheese

rigatoni pasta with fresh mushrooms and grilled chicken breast in a rich tomato cream sauce

or your choice of sauce

our homemade meat lasagna layered with ground beef, fresh ricotta and mozzarella cheese

penne pasta served in a tomato sauce with a touch of cream

your choice of jumbo cheese, meat or spinach ravioli with your choice of sauces: marinara, meat, four cheese or our vodka sauce

angel hair pasta with fresh tomatoes, garlic and basil.

tortellini pasta served in a prosciutto and mushroom cream sauce

rigatoni pasta in a spicy marinara sauce with mushrooms, onions, fresh tomato, sausage and peas

linguine pasta served with little neck clams in a red or white wine sauce

traditional blt with proscutto

turkey, bacon, lettuce and tomato

marinated and roasted red and green peppers

served with sweet or hot peppers

topped with marinara sauce

topped with marinara and mozzarella

tomatoes, fresh mozzarella, virgin olive oil and basil

vesuvio style chicken breast topped with mozzarella cheese

bacon and cheddar cheeseburger with lettuce and tomato served with french fries (regular or sweet potato)

baked tilapia blackened (spicy) topped with sliced fresh tomatoes and low fat homemade coleslaw served on warm french bread served with your choice of house salad, cup of soup or sweet potato fries

an assortment of grilled vegetables tossed a balsamic vinaigrette and wrapped in a warm spinach tortilla. served with your choice of house salad, cup of soup or sweet potato fries

served vesuvio style with potatoes

veal medallions sauteed in a white wine sauce topped with prosciutto, sage and parmigiano cheese

breaded veal topped with marinara and mozzarella cheese served with spaghetti

veal medallians sauteed in a white wine sauce with artichokes, fresh mushrooms and a touch of fresh tomato

veal medallions sauteed in lemon and white wine sauce

chicken breast seasoned with fresh garlic, olive oil and white wine, served with roasted potatoes

chicken breast dipped in a special batter, sauteed with white wine, garlic, onions and fresh mushrooms topped with mozzarella cheese

chicken breast topped with marinara and mozzarella cheese served with spaghetti

chicken breast baked with capers in a lemon sauce

lake superior whitefish sauteed in a lemon caper sauce served on a bed of spinach

heavenly layers of ladyfingers, soaked in espresso and liqueurs layered in chocolate and imported mascarpone cheese

a european ice cream with rum flavors and crushed almonds topped with a cherry

a delicate pastry shell filled with sweet ricotta cheese and chocolate chips

zablione covered with chocolate gelato and rolled in crushed peanuts and cocoa powder

a creamy version of lemon ice

vanilla ice cream soaked in four different liqueurs

three different flavors of creamy italian gelato

garlic toast topped with diced tomatoes, basil, garlic balsamic and olive oil

italian sausage grilled with red and green peppers

italian style thin crust pizza drizzled with garlic-herb oil and topped with a blend of fontina, mozzarella and goat cheese. finished with fresh arugula tossed in a lemon vinaigrette

calamari lightly floured and then fried to a golden crisp

mussels served in a white wine or marinara sauce

with lemon garlic crema

cheese tortellini served in homemade chicken broth

crisp romaine lettuce tossed with onions, fresh tomato, kalamata olives, mozzarella cheese and our own homemade dressing

crisp romaine, croutons, and reggiano parmesan cheese and homemade caesar dressing (anchovies available)

sliced tomato, topped with fresh mozzarella cheese, tsounato extra virgin olive oil and fresh basil

mixed with fresh baby spinach shaved reggiano parmesan cheese, cherry tomatoes in a lemon vinaigrette

caramelized onion, goat cheese, bacon and candied walnuts with honey-balsamic vinaigrette

choose from our special pasta, gnocchi, ravioli or risotto

gnocchi stuffed with jalapeno and served with your choice of sauce

our homemade classic lasagna layered with ground beef fresh ricotta and mozzarella

rigatoni pasta with fresh mushrooms and grilled chicken in a rich tomato cream sauce

large tortellini stuffed with veal and served with a creamy prosciutto sauce

angel hair pasta with sundried tomatoes, peas and baby shrimp in a garlic and fresh tomato sauce

organic half chicken seasoned with fresh garlic, olive oil and white wine served with vesuvio style potatoes

battered chicken sauteed with white wine, garlic onions and fresh mushrooms in a garlic white wine sauce, topped with mozzarella cheese

breaded, fried to perfection, baked with marinara and mozzarella cheese and served with penne marinara

veal medallions or chicken breast sauteed in marsala wine sauce with wild mushrooms, served with spicy broccolini

seared tenderloin with mushrooms and demi-red wine sauce and crispy smashed potatoes

lake superior whitefish sauteed in a lemon caper sauce served on a bed of garlic spinach

with sauce

with sauce

potatoes roasted in olive oil, garlic and herbs

stuffed with goat cheese and sundried tomatoes

white wine or marinara sauce

meat, cheese or spinach ravioli served with your choice of sauce

our homemade classic lasagna layered with lean ground beef, fresh ricotta and mozzarella cheese

a larger version of tortellini stuffed with veal and served with a creamy prosciutto sauce

rigatoni pasta with fresh mushrooms and grilled chicken breast in a rich tomato cream sauce

a delicious blend of portobello, porcini and cap mushrooms

chicken breast sauteed with potatoes and rosemary in a white wine sauce

chicken breast sauteed in a marsala wine with cap, porcini and portobello mushrooms

chicken breast topped with marinara and mozzarella cheese served with spaghetti

whitefish sauteed in a lemon caper sauce served on a bed of garlic spinach

fresh salmon steak served with fresh garlic, olive oil, and white wine, served with vesuvio style potatoes

two pork chops baked with white wine, garlic and herbs; served with vesuvio style potatoes

veal medallions sauteed in a white wine sauce topped with prosciutto, sage and parmigiano cheese

breaded veal topped with marinara and mozzarella cheese served with spaghetti

(extra $2.00 per person) a 14oz grilled steak served with a double baked potato and sauteed spinach

extra

per person

per person. imported & domestic beers, house wines and soft drinks

per person. imported & domestic beers, house wines and soft drinks

Garlic toast topped with fresh diced tomatoes, garlic, basil and spices. Add Gorgonzola or prosciutto 2.00

Italian sausage grilled with red and green bell peppers

Calamari lightly floured then fried to a golden crisp

Calamari grilled to perfection and served in a delicious balsamic sauce

Baked clams bedded with garlic and herbs, topped with bacon

Fresh mussels served in your choice of marinara or white wine sauce

Marinated fresh portobello grilled to perfection, served with balsamic reduction

Thin Italian style crust pizza drizzled with garlic-herb oil, topped with a blend of Fontina, mozzarella and goat cheese finished with fresh arugula and lemon vinaigrette

Served with olive oil and balsamic vinegar, aged Parmigiano Reggiano, mixed olives, grapes, grape tomatoes and avocado butter

Warm Focaccia served with avocado butter and grated Parmigiano Reggiano

Soup of the day - please ask your server

Hearty romaine lettuce tossed with onions, fresh tomatoes, Kalamata olives, mozzarella cheese and our own homemade dressing

Cherrytomato, cucumber, Kalamata olives, red and green bell peppers, tossed with pancetta bits, feta cheese with our Italian vinaigrette

Crisp romaine lettuce tossed with dressing and Parmigiano-Reggiano cheese. With your choice of dressing (dressings available)

Field greens, cherry tomatoes, avocado, asiago cheese, with dried cranberries, almonds and croutons with a honey-balsamic vinaigrette dressing

Sliced tomato, fresh burrata cheese, extra virgin olive oil, fresh basil and balsamic glaze

Arugula mixed with fresh baby spinach, shaved Parmigiano-Reggiano cheese and cherry tomatoes tossed in lemon vinaigrette

Strawberries, goat cheese, bacon and candied walnuts with honey-balsamic vinaigrette

Roasted potatoes in olive oil, garlic and herbs

Gnocchi stuffed with jalapeño and ricotta cheese served with your choice of sauce

With or without filetto and available upon request

Homemade classic lasagna layered with ground beef, fresh ricotta and mozzarella

Rigatoni pasta with fresh mushrooms and grilled chicken in a rich tomato cream sauce

A larger version of tortellini stuffed with veal served with a creamy prosciutto sauce

Penne pasta served in our signature vodka sauce

Rigatoni with mushrooms, onions, peas, fresh tomato and sausage in a tomato sauce

Your choice of cheese, meat or spinach ravioli served with your choice of sauce: marinara, Bolognese, four cheese, oil garlic or vodka sauce

Sliced eggplant breaded and baked with marinara and mozzarella cheese served with penne marinara

Angel hair pasta with diced tomatoes, peas and baby shrimp in a garlic and fresh tomato sauce

Spaghetti with our homemade Bolognese sauce and meatballs

Linguine pasta with fresh littleneck clams in a white wine, olive oil and garlic sauce

Original chicken Vesuvio seasoned with fresh garlic, herbs, olive oil and white wine served with Vesuvio style potatoes (may take up to 10 minutes)

Breaded chicken breast sautéed with white wine, garlic, onions and fresh mushrooms

Breaded chicken breast baked with marinara and mozzarella cheese served with penne marinara

Chicken breast sautéed in Marsala wine with mushrooms

Arborio rice slowly cooked to perfection with portobello, cap and shiitake mushrooms

Whitefish sautéed in a white wine sauce served on a bed of garlic spinach

Fresh Atlantic salmon seasoned with fresh garlic, herbs, olive oil and white wine served with Vesuvio style potatoes

Served with steamed vegetables and demi-red wine sauce

Garlic toast topped with diced tomatoes, garlic, basil and spices

Thin crust pizza drizzled with garlic-herb oil, topped with a blend of fontina, mozzarella and goat cheese, then finished with fresh arugula tossed in a lemon vinaigrette

Italian sausage grilled with red and green bell peppers

Calamari lightly floured then fried to a golden crisp

Marinated portobello grilled to perfection and finished in a balsamic reduction

Baked clams breaded with garlic and herbs, topped with bacon

Fresh mussels served in a white wine sauce or marinara

Soup of the day - please ask your server

Italian vegetable soup

Crispy romaine lettuce tossed with croutons and Parmigiano-Reggiano cheese, with a creamy dressing

Arugula mixed with baby spinach, shaved Parmigiano-Reggiano and cherry tomatoes, tossed in a lemon vinaigrette

Mesclun, strawberries, goat cheese, bacon and walnuts, with honey-balsamic vinaigrette

Burrata, sliced tomato, fresh basil, extra virgin olive oil and balsamic glaze

Field greens, cherry tomatoes, avocado, goat cheese, dried cranberries, almonds and croutons with honey-balsamic vinaigrette

Chopped tomato, cucumber, kalamata olives and red green bell peppers, tossed with garbanzo beans, feta and parsley with Italian vinaigrette

Classic mix of tomatoes, garlic, basil, extra virgin olive oil and balsamic with fresh mozzarella

Turkey breast, bacon, tomato, provolone and pesto

Pepperoni, salami, capicola, provolone, tomato and our Italian vinaigrette

A Chicago classic served with sweet or hot peppers

Topped with marinara

Topped with marinara and mozzarella

Served on a brioche bun

With lettuce, tomato and cheese, served on a brioche bun

With sliced tomato, served on a French roll

Gnocchi stuffed with jalapeños and ricotta cheese with your choice of sauce

Rich with mushrooms and grilled chicken in a rich tomato cream sauce

Penne served in our signature vodka sauce

Penne served in our signature vodka sauce

Your choice of cheese, meat or spinach ravioli served with your choice of sauce: marinara, vodka, Bolognese, four cheese or oil garlic

Angel hair pasta with fresh tomatoes, garlic and basil

Classic lasagna layered with ground meat, fresh ricotta and mozzarella

Tortellini served in a prosciutto and mushroom cream sauce

Chicken breast with artichoke hearts, cherry tomatoes, mushrooms, onion and garlic sautéed in a white wine sauce

Tilapia filet sautéed in a lemon caper sauce, served on a bed of garlic spinach

Seared beef tenderloin with mushrooms and a demi-red wine sauce, served with green beans and potatoes

We are proud to say we have the best pizza in Old Town!

Diced tomato, garlic, basil and mozzarella; served with potatoes and toast

Pesto, spinach, roasted tomatoes, fresh mozzarella, scrambled eggs and prosciutto; served with potatoes and toast

Broiled portobello mushroom topped with goat cheese, poached egg and our bruschetta topping; served with potatoes and toast

Slice of grilled panini bread topped with sliced avocado, our fresh tomato bruschetta topping and crumbled goat cheese

Topped with fresh bananas and granola, served with vanilla anglaise; served with a side of fruit

Served with maple butter; served with a side of fruit

Grilled filet mignon and scrambled eggs, served with hollandaise; served with potatoes and toast

Bacon, three eggs-over-easy, tomato sauce and parmesan mozzarella

Marinated bell peppers and scrambled eggs (add cheese for $1); choice of fruit, potatoes or fries

Bacon, scrambled eggs and cheese; choice of fruit, potatoes or fries

Diced tomato, garlic, basil, fresh mozzarella, olive oil and balsamic; choice of fruit, potatoes or fries

Turkey breast, tomato, provolone and pesto (add bacon for $2); choice of fruit, potatoes or fries

Topped with marinara and mozzarella; served with fries

(Lettuce and tomato available upon request); served with fries

With lettuce, tomato and cheese; served with fries

Seasonal fruits and berries

California Sparkling Wine with a splash of Orange Juice

Includes one bottle of Prosecco, a half carafe of Orange Juice and Orange Slices

With a Celery Stalk and a Salami, Cheese, Pepperoncini and Olive skewer

Prosecco, Soda and Aperol served over ice, with an Orange Slice

Fresh Espresso shaken with Three Olives Vanilla Vodka and Kahlua

Peroni Italian Beer

(decaf available)

(decaf available)

an assortment of vegetables grilled

baked clams breaded with garlic and bacon

lightly breaded and deep fried or grilled in our balsamic sauce

garlic toast topped with diced tomatoes, olive oil and oregano

delicious portobello mushrooms in a balsamic and wine sauce

italian sausage grilled with red and green bell peppers

jumbo shrimp wrapped in prosciutto and grilled

topped with crumbled bleu cheese in a balsamic sauce

served in a marinara or white wine and garlic sauce

cheese tortellini pasta served in chicken broth

crisp romaine lettuce and croutons in our own creamy caesar dressing

iceberg, romaine lettuce, marinated tomatoes, cucumbers, red onion with crumbled bleu cheese tossed in a creamy caesar dressing

fresh shrimp, mussels, scallops, little neck clams and calamari

sliced tomato, fresh mozzarella cheese and virgin olive oil and basil

iceberg and romaine lettuce tossed with onions, black olives, mozzarella cheese and our own homemade dressing

baby greens tossed with walnuts, tomato and goat cheese

rigatoni pasta with fresh mushrooms and grilled chicken breast in a rich tomato cream sauce

or your choice of sauce

our homemade meat lasagna layered with ground beef, fresh ricotta and mozzarella cheese

penne pasta served in a tomato sauce with a touch of cream

your choice of jumbo cheese, meat or spinach ravioli with your choice of sauces: marinara, meat, four cheese or our vodka sauce

angel hair pasta with fresh tomatoes, garlic and basil.

tortellini pasta served in a prosciutto and mushroom cream sauce

rigatoni pasta in a spicy marinara sauce with mushrooms, onions, fresh tomato, sausage and peas

linguine pasta served with little neck clams in a red or white wine sauce

traditional blt with proscutto

turkey, bacon, lettuce and tomato

marinated and roasted red and green peppers

served with sweet or hot peppers

topped with marinara sauce

topped with marinara and mozzarella

tomatoes, fresh mozzarella, virgin olive oil and basil

vesuvio style chicken breast topped with mozzarella cheese

bacon and cheddar cheeseburger with lettuce and tomato served with french fries (regular or sweet potato)

baked tilapia blackened (spicy) topped with sliced fresh tomatoes and low fat homemade coleslaw served on warm french bread served with your choice of house salad, cup of soup or sweet potato fries

an assortment of grilled vegetables tossed a balsamic vinaigrette and wrapped in a warm spinach tortilla. served with your choice of house salad, cup of soup or sweet potato fries

served vesuvio style with potatoes

veal medallions sauteed in a white wine sauce topped with prosciutto, sage and parmigiano cheese

breaded veal topped with marinara and mozzarella cheese served with spaghetti

veal medallians sauteed in a white wine sauce with artichokes, fresh mushrooms and a touch of fresh tomato

veal medallions sauteed in lemon and white wine sauce

chicken breast seasoned with fresh garlic, olive oil and white wine, served with roasted potatoes

chicken breast dipped in a special batter, sauteed with white wine, garlic, onions and fresh mushrooms topped with mozzarella cheese

chicken breast topped with marinara and mozzarella cheese served with spaghetti

chicken breast baked with capers in a lemon sauce

lake superior whitefish sauteed in a lemon caper sauce served on a bed of spinach

heavenly layers of ladyfingers, soaked in espresso and liqueurs layered in chocolate and imported mascarpone cheese

a european ice cream with rum flavors and crushed almonds topped with a cherry

a delicate pastry shell filled with sweet ricotta cheese and chocolate chips

zablione covered with chocolate gelato and rolled in crushed peanuts and cocoa powder

a creamy version of lemon ice

vanilla ice cream soaked in four different liqueurs

three different flavors of creamy italian gelato

garlic toast topped with diced tomatoes, basil, garlic balsamic and olive oil

italian sausage grilled with red and green peppers

italian style thin crust pizza drizzled with garlic-herb oil and topped with a blend of fontina, mozzarella and goat cheese. finished with fresh arugula tossed in a lemon vinaigrette

calamari lightly floured and then fried to a golden crisp

mussels served in a white wine or marinara sauce

with lemon garlic crema

cheese tortellini served in homemade chicken broth

crisp romaine lettuce tossed with onions, fresh tomato, kalamata olives, mozzarella cheese and our own homemade dressing

crisp romaine, croutons, and reggiano parmesan cheese and homemade caesar dressing (anchovies available)

sliced tomato, topped with fresh mozzarella cheese, tsounato extra virgin olive oil and fresh basil

mixed with fresh baby spinach shaved reggiano parmesan cheese, cherry tomatoes in a lemon vinaigrette

caramelized onion, goat cheese, bacon and candied walnuts with honey-balsamic vinaigrette

choose from our special pasta, gnocchi, ravioli or risotto

gnocchi stuffed with jalapeno and served with your choice of sauce

our homemade classic lasagna layered with ground beef fresh ricotta and mozzarella

rigatoni pasta with fresh mushrooms and grilled chicken in a rich tomato cream sauce

large tortellini stuffed with veal and served with a creamy prosciutto sauce

angel hair pasta with sundried tomatoes, peas and baby shrimp in a garlic and fresh tomato sauce

organic half chicken seasoned with fresh garlic, olive oil and white wine served with vesuvio style potatoes

battered chicken sauteed with white wine, garlic onions and fresh mushrooms in a garlic white wine sauce, topped with mozzarella cheese

breaded, fried to perfection, baked with marinara and mozzarella cheese and served with penne marinara

veal medallions or chicken breast sauteed in marsala wine sauce with wild mushrooms, served with spicy broccolini

seared tenderloin with mushrooms and demi-red wine sauce and crispy smashed potatoes

lake superior whitefish sauteed in a lemon caper sauce served on a bed of garlic spinach

with sauce

with sauce

potatoes roasted in olive oil, garlic and herbs

stuffed with goat cheese and sundried tomatoes

white wine or marinara sauce

meat, cheese or spinach ravioli served with your choice of sauce

our homemade classic lasagna layered with lean ground beef, fresh ricotta and mozzarella cheese

a larger version of tortellini stuffed with veal and served with a creamy prosciutto sauce

rigatoni pasta with fresh mushrooms and grilled chicken breast in a rich tomato cream sauce

a delicious blend of portobello, porcini and cap mushrooms

chicken breast sauteed with potatoes and rosemary in a white wine sauce

chicken breast sauteed in a marsala wine with cap, porcini and portobello mushrooms

chicken breast topped with marinara and mozzarella cheese served with spaghetti

whitefish sauteed in a lemon caper sauce served on a bed of garlic spinach

fresh salmon steak served with fresh garlic, olive oil, and white wine, served with vesuvio style potatoes

two pork chops baked with white wine, garlic and herbs; served with vesuvio style potatoes

veal medallions sauteed in a white wine sauce topped with prosciutto, sage and parmigiano cheese

breaded veal topped with marinara and mozzarella cheese served with spaghetti

(extra $2.00 per person) a 14oz grilled steak served with a double baked potato and sauteed spinach

extra

per person

per person. imported & domestic beers, house wines and soft drinks

per person. imported & domestic beers, house wines and soft drinks

Garlic toast topped with fresh diced tomatoes, garlic, basil and spices. Add Gorgonzola or prosciutto 2.00

Italian sausage grilled with red and green bell peppers

Calamari lightly floured then fried to a golden crisp

Calamari grilled to perfection and served in a delicious balsamic sauce

Baked clams bedded with garlic and herbs, topped with bacon

Fresh mussels served in your choice of marinara or white wine sauce

Marinated fresh portobello grilled to perfection, served with balsamic reduction

Thin Italian style crust pizza drizzled with garlic-herb oil, topped with a blend of Fontina, mozzarella and goat cheese finished with fresh arugula and lemon vinaigrette

Served with olive oil and balsamic vinegar, aged Parmigiano Reggiano, mixed olives, grapes, grape tomatoes and avocado butter

Warm Focaccia served with avocado butter and grated Parmigiano Reggiano

Soup of the day - please ask your server

Hearty romaine lettuce tossed with onions, fresh tomatoes, Kalamata olives, mozzarella cheese and our own homemade dressing

Cherrytomato, cucumber, Kalamata olives, red and green bell peppers, tossed with pancetta bits, feta cheese with our Italian vinaigrette

Crisp romaine lettuce tossed with dressing and Parmigiano-Reggiano cheese. With your choice of dressing (dressings available)

Field greens, cherry tomatoes, avocado, asiago cheese, with dried cranberries, almonds and croutons with a honey-balsamic vinaigrette dressing

Sliced tomato, fresh burrata cheese, extra virgin olive oil, fresh basil and balsamic glaze

Arugula mixed with fresh baby spinach, shaved Parmigiano-Reggiano cheese and cherry tomatoes tossed in lemon vinaigrette

Strawberries, goat cheese, bacon and candied walnuts with honey-balsamic vinaigrette

Roasted potatoes in olive oil, garlic and herbs

Gnocchi stuffed with jalapeño and ricotta cheese served with your choice of sauce

With or without filetto and available upon request

Homemade classic lasagna layered with ground beef, fresh ricotta and mozzarella

Rigatoni pasta with fresh mushrooms and grilled chicken in a rich tomato cream sauce

A larger version of tortellini stuffed with veal served with a creamy prosciutto sauce

Penne pasta served in our signature vodka sauce

Rigatoni with mushrooms, onions, peas, fresh tomato and sausage in a tomato sauce

Your choice of cheese, meat or spinach ravioli served with your choice of sauce: marinara, Bolognese, four cheese, oil & garlic or vodka sauce

Sliced eggplant breaded and baked with marinara and mozzarella cheese served with penne marinara

Angel hair pasta with diced tomatoes, peas and baby shrimp in a garlic and fresh tomato sauce

Spaghetti with our homemade Bolognese sauce and meatballs

Linguine pasta with fresh littleneck clams in a white wine, olive oil and garlic sauce

Original chicken Vesuvio seasoned with fresh garlic, herbs, olive oil and white wine served with Vesuvio style potatoes (may take up to 10 minutes)

Breaded chicken breast sautéed with white wine, garlic, onions and fresh mushrooms

Breaded chicken breast baked with marinara and mozzarella cheese served with penne marinara

Chicken breast sautéed in Marsala wine with mushrooms

Arborio rice slowly cooked to perfection with portobello, cap and shiitake mushrooms

Whitefish sautéed in a white wine sauce served on a bed of garlic spinach

Fresh Atlantic salmon seasoned with fresh garlic, herbs, olive oil and white wine served with Vesuvio style potatoes

Served with steamed vegetables and demi-red wine sauce

Garlic toast topped with diced tomatoes, garlic, basil and spices

Thin crust pizza drizzled with garlic-herb oil, topped with a blend of fontina, mozzarella and goat cheese, then finished with fresh arugula tossed in a lemon vinaigrette

Italian sausage grilled with red and green bell peppers

Calamari lightly floured then fried to a golden crisp

Marinated portobello grilled to perfection and finished in a balsamic reduction

Baked clams breaded with garlic and herbs, topped with bacon

Fresh mussels served in a white wine sauce or marinara

Soup of the day - please ask your server

Italian vegetable soup

Crispy romaine lettuce tossed with croutons and Parmigiano-Reggiano cheese, with a creamy dressing

Arugula mixed with baby spinach, shaved Parmigiano-Reggiano and cherry tomatoes, tossed in a lemon vinaigrette

Mesclun, strawberries, goat cheese, bacon and walnuts, with honey-balsamic vinaigrette

Burrata, sliced tomato, fresh basil, extra virgin olive oil and balsamic glaze

Field greens, cherry tomatoes, avocado, goat cheese, dried cranberries, almonds and croutons with honey-balsamic vinaigrette

Chopped tomato, cucumber, kalamata olives and red & green bell peppers, tossed with garbanzo beans, feta and parsley with Italian vinaigrette

Classic mix of tomatoes, garlic, basil, extra virgin olive oil and balsamic with fresh mozzarella

Turkey breast, bacon, tomato, provolone and pesto

Pepperoni, salami, capicola, provolone, tomato and our Italian vinaigrette

A Chicago classic served with sweet or hot peppers

Topped with marinara

Topped with marinara and mozzarella

Served on a brioche bun

With lettuce, tomato and cheese, served on a brioche bun

With sliced tomato, served on a French roll

Gnocchi stuffed with jalapeños and ricotta cheese with your choice of sauce

Rich with mushrooms and grilled chicken in a rich tomato cream sauce

Penne served in our signature vodka sauce

Penne served in our signature vodka sauce

Your choice of cheese, meat or spinach ravioli served with your choice of sauce: marinara, vodka, Bolognese, four cheese or oil & garlic

Angel hair pasta with fresh tomatoes, garlic and basil

Classic lasagna layered with ground meat, fresh ricotta and mozzarella

Tortellini served in a prosciutto and mushroom cream sauce

Chicken breast with artichoke hearts, cherry tomatoes, mushrooms, onion and garlic sautéed in a white wine sauce

Tilapia filet sautéed in a lemon caper sauce, served on a bed of garlic spinach

Seared beef tenderloin with mushrooms and a demi-red wine sauce, served with green beans and potatoes

We are proud to say we have the best pizza in Old Town!

Diced tomato, garlic, basil and mozzarella; served with potatoes and toast

Pesto, spinach, roasted tomatoes, fresh mozzarella, scrambled eggs and prosciutto; served with potatoes and toast

Broiled portobello mushroom topped with goat cheese, poached egg and our bruschetta topping; served with potatoes and toast

Slice of grilled panini bread topped with sliced avocado, our fresh tomato bruschetta topping and crumbled goat cheese

Topped with fresh bananas and granola, served with vanilla anglaise; served with a side of fruit

Served with maple butter; served with a side of fruit

Grilled filet mignon and scrambled eggs, served with hollandaise; served with potatoes and toast

Bacon, three eggs-over-easy, tomato sauce and parmesan & mozzarella

Marinated bell peppers and scrambled eggs (add cheese for $1); choice of fruit, potatoes or fries

Bacon, scrambled eggs and cheese; choice of fruit, potatoes or fries

Diced tomato, garlic, basil, fresh mozzarella, olive oil and balsamic; choice of fruit, potatoes or fries

Turkey breast, tomato, provolone and pesto (add bacon for $2); choice of fruit, potatoes or fries

Topped with marinara and mozzarella; served with fries

(Lettuce and tomato available upon request); served with fries

With lettuce, tomato and cheese; served with fries

Seasonal fruits and berries

California Sparkling Wine with a splash of Orange Juice

Includes one bottle of Prosecco, a half carafe of Orange Juice and Orange Slices

With a Celery Stalk and a Salami, Cheese, Pepperoncini and Olive skewer

Prosecco, Soda and Aperol served over ice, with an Orange Slice

Fresh Espresso shaken with Three Olives Vanilla Vodka and Kahlua

Peroni Italian Beer

(decaf available)

(decaf available)