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Handmade Pasta and Classic Italian Flavors
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Menu
chopped olives, eggplant, capers, garlic & tomatoes
mixed greens, herbs & shaved parmigiano reggiano
crispy bacon, chickpeas & goat cheese
arugula, ricotta salata & roasted pistachios
black kale topped with anchovy-seasoned croutons & shaved parmigiano
arugula, fresh herbs, parmigiano & evo
arugula & shaved pecorino toscano
sautèed spinach & gorgonzola
veal meatballs in a slow cooked tomato gravy
grilled vegetables drizzled with extra virgin olive oil
sautéed with white wine, garlic & fresh herbs
marinara sauce & fresh herbs
white wine, fresh herbs & tomato
arugula pistachio pesto with potatoes & string beans
grandma's recipe of slow cooked ragu with meatballs & italian sausage
with tomato, basil & parmigiano
fresh squid ink pasta & calamari in a spicy tomato sauce
with parmigiano reggiano & lemon zest or al aliola
grilled or pan seared thinly sliced skirt steak with arugula & aged balsamic vinaigrette
with mashed potatoes, gravy & kalamata olives
pan seared with lemon, capers, sage, split string beans & extra virgin olive oil
wild mushroom wine sauce & julienne vegetables
with side of spaghetti
chopped olives, eggplant, capers, garlic tomatoes
mixed greens, herbs shaved parmigiano reggiano
crispy bacon, chickpeas goat cheese
arugula, ricotta salata roasted pistachios
black kale topped with anchovy-seasoned croutons shaved parmigiano
arugula, fresh herbs, parmigiano evo
arugula shaved pecorino toscano
grilled vegetables drizzled with extra virgin olive oil
sautéed with white wine, garlic fresh herbs
marinara sauce fresh herbs
sautèed spinach gorgonzola
veal meatballs in a slow cooked tomato gravy
white wine, fresh herbs tomato
arugula pistachio pesto with potatoes string beans
grandma's recipe of slow cooked ragu with meatballs italian sausage
with tomato, basil parmigiano
fresh squid ink pasta calamari in a spicy tomato sauce
with parmigiano reggiano lemon zest or al aliola
grilled or pan seared thinly sliced skirt steak with arugula aged balsamic vinaigrette
with mashed potatoes, gravy kalamata olives
pan seared with lemon, capers, sage, split string beans extra virgin olive oil
wild mushroom wine sauce julienne vegetables
with side of spaghetti
chopped olives, eggplant, capers, garlic & tomatoes
mixed greens, herbs & shaved parmigiano reggiano
crispy bacon, chickpeas & goat cheese
arugula, ricotta salata & roasted pistachios
black kale topped with anchovy-seasoned croutons & shaved parmigiano
arugula, fresh herbs, parmigiano & evo
arugula & shaved pecorino toscano
grilled vegetables drizzled with extra virgin olive oil
sautéed with white wine, garlic & fresh herbs
marinara sauce & fresh herbs
sautèed spinach & gorgonzola
veal meatballs in a slow cooked tomato gravy
white wine, fresh herbs & tomato
arugula pistachio pesto with potatoes & string beans
grandma's recipe of slow cooked ragu with meatballs & italian sausage
with tomato, basil & parmigiano
fresh squid ink pasta & calamari in a spicy tomato sauce
with parmigiano reggiano & lemon zest or al aliola
grilled or pan seared thinly sliced skirt steak with arugula & aged balsamic vinaigrette
with mashed potatoes, gravy & kalamata olives
pan seared with lemon, capers, sage, split string beans & extra virgin olive oil
wild mushroom wine sauce & julienne vegetables
with side of spaghetti
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