Petros 82
Petros82 Restaurant
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Fresh Seafood and Greek-Inspired Dining
Évaluation
Avis
Photo
Menu
east coast lobster, Alaskan king crab legs, snow crab legs, black tiger shrimp cocktail, daily oysters & crudo, seafood salad, smoked salmon
cured, chef's selection
daily selection
black tiger shrimp, cocktail sauce
lemon vinaigrette
grilled calamari, caper berries, garlic confit, cherry tomatoes, lemon brown butter
grilled octopus, braised artichokes, blistered tomatoes, crispy potato coins
flash seared black tiger shrimps, ouzo, Beluga lentils
Visit Yk Marketta for unique gift items and authentic Greek products to enhance your lifestyle and your kitchen! Look for the YK logo on our menu to enjoy items featured in our marketta!
feta, spinach, wrapped in phyllo pastry
melizanosalata, taramosolata, revithosalata, tzaziki, pita, vegetables
chef daily selection of mixed greek cheeses, cured meats, assorted pickles, preserves
lightly pan fried vlahotiri cheese, lemon, served with pita
manouri, feta, kefalotyri, artichoke pesto, sauteed spinach & chilies
tomato sauce, feta, oregano
charred peppers, Kalamata olives, artichoke hearts, feta, fiore di latte, rustic tomato sauce
prosciutto di parma, arugula, fiore di latte, sauteed mushrooms, kefalotyri
Fresh Seafood Market - A Must! Make it the best part of your authentic Greek experience and hand pick your oysters, shellfish or whole fish seasoned to perfection. Fresh daily, enjoy this experience and let our culinary team help you make the perfect choice! Prices noted on the display
tomatoes, baby cucumbers, pickled onions, goat feta, beet hummus, My Mother's Olives
figs, pomegranate, hemp pumpkin seed crumble, lemon green olive oil vinaigrette
pickled heirloom beets, candied walnuts, gorgonzola
chopped romaine lettuce, fresh dill, green onion, vinaigrette, feta, olives
vine ripped tomatoes, barley rusks, kalamata olives, manouri cheese, red wine vinaigrette
crispy, paper thin, zucchini, eggplant, kefalograviera cheese, Petros sauce
crispy calamari, shrimp, white fish, zucchini, Pétros sauce
baked feta wrapped in phyllo pastry, thyme, lavender honey drizzle
spaghetti, lobster, spinach, brandy
black tiger shrimp, diver scallops, calamari, aglio olio, cherry tomato emulsion
leek, wild mushrooms
red onion, julienne zucchini, fire roasted peppers, basil, olive oil
grilled lamb chops, ladolemono, horta, potatoes
roasted shallots, celery root, sunchoke puree, au jus
half roasted boneless chicken, white wine, herbs, butter, fresh tomatoes, horta
battered cod, Pétros potatoes, skordalia
traditional Greek dish, potato, eggplant, zucchini, beef, bechamel sauce
Stewed gigantes beans, wilted greens, drizzle of My Mother's Olive Oil. Substitute cheese with tofu for vegan option
chicken or beef tenderloin, Pétros potatoes, horta
Greek burger, Pétros potatoes, crispy onions.
rice shaped pasta, tomato, basil, peas, parmesan
seasonal assorted greens, blanched in My Mother's Olive Oil
crispy smashed fingerlings, oregano, Pétros salt, My Mother's Olive Oil, lemon
beans, tomato sauce, wilted greens
green beans, tomato sauce, crumbled feta cheese
fried hot banana peppers, My Mother's Olive Oil
