Kuriya

Upon passing through the wooden door resembling a nijiriguchi (narrow entrance), you are welcomed into a calm space featuring a counter and tatami seating. The menu is diverse, offering dishes such as horse sashimi, stews, and seasonal seafood, all praised for their careful cooking and gentle seasoning. Pairing these with local sake from Shinshu enhances your experience in the hot spring town. With warm hospitality and a relaxed atmosphere, this is a place you’ll want to stop by during your travels.