Ubusuna no Sato TOMIMOTO
うぶすなの郷 TOMIMOTO
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
A Japanese auberge where history and nature harmonize
Évaluation
Japan Évaluations des utilisateurs3.08(1 avis)Avis
Menu
A kaiseki meal that focuses on seasonal ingredients.
A kaiseki meal that focuses on seasonal ingredients. The course is carefully crafted by the head chef.
It is a meal in the style of Matsukado. Includes appetizer, sashimi, grilled dish, simmered dish, fried dish, main dish, and one type of dessert.
This is a meal in the style of Matsukado. It includes appetizers, sashimi, simmered dish, hassun (assorted appetizers), fried dish, shusai (main dish), small hot pot, seasonal rice, and 2 types of desserts. *You can choose one from two seasonal ingredients for the small hot pot.
Mini kaiseki course with appetizer, soup, sashimi, lidded dish, grilled dish, fried dish, small pot dish, rice dish, dessert * The contents of the dishes may be subject to change due to procurement reasons. Please understand.
This is a kaiseki meal that focuses on seasonal ingredients.
This is a kaiseki meal that focuses on seasonal ingredients. It is a course prepared by the head chef showcasing their skills.
This is a meal in the Shokado style. It includes an appetizer, sashimi, grilled eight delicacies, simmered dishes, fried dishes, rice, and one type of dessert.
Mini kaiseki course with appetizer, soup, sashimi, grilled seasonal dishes, fried dishes, small pot, rice, and dessert. *Please note that the menu may change due to availability of ingredients. Thank you for your understanding.
