Yongdon

Yondon is a newly opened tonkatsu restaurant run by a shy owner. The tenderness of their tenderloin is highly regarded, offering juicy and tender loin cutlets. The batter is crispy and thin, and the accompanying vegetables and curry are also delicious. They also recommend their aged tonkatsu and carefully simmered soup. The interior of the restaurant is small, and if you add up the number of people, it can accommodate about two people, but the restroom is kept clean.