CREME De La CREPE

Carrot Soup

arugula topped with sautéed market vegetables, toasted almonds and a homemade balsamic vinaigrette

baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, swiss cheese and toasted almonds

warm goat cheese croutons, candied walnuts and fresh tomatoes

white tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers

with croutons, jack cheese and tomatoes

fresh burrata, imported prosciutto and diced tomatoes on baby greens and arugula with balsamic vinaigrette

roasted bell peppers, tomatoes, mango and candied walnuts

ham and swiss cheese

mushrooms/spinach/tomatoes/potatoes

with avocado, tomatoes and chili mayo

with tomatoes, arugula, Dijon mustard and mayonnaise

with dill and lemon sour cream, tomato, arugula and green onions

with melted mozzarella, pesto, sliced prosciutto and fresh tomatoes

with melted brie, fresh tomatoes and Dijon mustard

with baby spinach, mushrooms, sun-dried tomato, caramelized onions, roasted bell peppers, goat cheese and pesto

ham, swiss cheese and bechamel sauce (add eggs +$2.00)

wheat toast, extra virgin olive oil, chopped mint & basil, avocado purée, pico de gallo, roasted bell peppers and sautéed mushrooms, served with arugula, balsamic vinaigrette and fresh fruit

grass-fed ground beef in our homemade tomato and basil bolognaise sauce

ham, bacon, Chardonnay cream sauce, garlic and parsley

fresh basil and tomatoes in alfredo sauce (add chicken +$4, add shrimp +$6)

topped with tarragon mustard sauce, served with baby greens salad and potato gratin

stew marinated in a red wine sauce, served with baby greens salad and potato gratin

chicken breast with bacon, tomatoes, cheddar and chili mayo on a brioche bun

blue cheese aioli, grilled onions and Swiss cheese topped with one egg

jumbo lump crab burger with real crab meat, tomatoes, arugula, basil aioli on a brioche bun

grass-fed beef burger topped with grilled onions, tomatoes, pickles, slice of Italian prosciutto, imported raclette cheese and Dijon mustard

ham & melted swiss cheese

ground beef, marinara sauce, grilled onions, mushrooms and swiss topped with fresh basil

goat cheese, asparagus, spinach, walnuts, avocado and tomatoes

melted brie cheese over tomatoes and ham, topped with basil sauce

chicken breast topped with swiss cheese, mushrooms and green onions in béchamel sauce

goat cheese, spinach, prosciutto, grilled onions and sour cream

jack cheese, spicy lamb sausage and madeira mushroom sauce

smoked salmon, creamy dill lemon sauce, tomatoes and jack cheese

sweet batter crêpe with crab meat, shrimp, tomato, bell peppers and jack cheese

fresh scallops, mushrooms, tomato and shrimp prepared in a white wine clam sauce

melted raclette cheese, potatoes, grilled onions & prosciutto topped with cornichons

creamy blue cheese crêpe topped with filet mignon in Port wine mushroom sauce

sliced tomatoes, fresh burrata served with toast and balsamic glaze

toasted bread topped with prosciutto, tomato, mozzarella and pesto

toasted baguette in olive oil, topped with smoked salmon, sour cream, dill, lemon and capers

made with real crab meat, corn, cilantro and bell peppers on a bed of arugula and chipotle aioli

traditional raw filet mignon, Dijon mustard, shallots, capers, parsley, egg yolks, olive oil, ketchup, tabasco and Worcestershire sauce

arugula topped with sautéed market vegetables, toasted almonds and homemade balsamic vinaigrette

fresh burrata, imported prosciutto and diced tomatoes on baby greens and arugula with balsamic vinaigrette

white tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers

warm goat cheese, croutons, candied walnuts and fresh tomatoes

baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, swiss cheese and toasted almonds

with croutons, jack cheese and tomatoes

roasted bell peppers, tomatoes, mango and candied walnuts

goat cheese, spinach, prosciutto, grilled onions and sour cream

melted brie cheese over tomatoes and ham, topped with basil sauce

goat cheese, asparagus, spinach, walnuts, avocado and tomatoes

chicken breast topped with swiss cheese, mushrooms and green onions in Béchamel sauce

buckwheat crêpe with melted raclette cheese over potatoes, grilled onions & prosciutto topped with cornichons

sweet batter crêpe with crab meat, shrimp, tomatoes, bell peppers and jack cheese

jack cheese, spicy lamb sausage and madeira mushroom sauce

smoked salmon, creamy dill lemon sauce, tomatoes and jack cheese

chicken breast, bacon, potatoes and mushroom in a Cognac black pepper sauce

fresh scallops, mushrooms, tomato and shrimp prepared in a white wine clam sauce

creamy blue cheese crêpe topped with filet mignon in Port wine mushroom sauce

fresh basil and tomatoes in alfredo sauce (add chicken +$4, add shrimp +$6)

grass-fed ground beef in our homemade tomato basil bolognaise sauce

ham, bacon, Chardonnay cream sauce, garlic and parsley

marinara basil sauce with asparagus, mushrooms, grilled onions and yellow squash

topped with grilled shrimp and parmesan cheese

in tarragon mustard sauce with potato gratin and market vegetables

stew marinated in a red wine sauce, served with potato gratin

topped with light creamy herbs sauce, served with potato gratin and market vegetables

two 4 oz medallions with green peppercorn sauce, served with potato gratin and market vegetables

Duck breast served with potato Gratin and Salad

chicken breast with bacon, tomatoes, cheddar cheese and chili mayonnaise on a brioche bun

blue cheese aïoli, grilled onions and Swiss cheese topped with one egg

grass-fed beef burger topped with grilled onions, tomatoes, pickles, slice of Italian prosciutto, slice of imported raclette cheese and Dijon mustard

jumbo lump crab burger with real crab meat, tomatoes, arugula and basil aïoli on a brioche bun

with strawberry coulis and fresh fruits

with powdered sugar

topped with strawberries, banana, mango and Nutella

with 2 eggs, spicy chicken sausage OR bacon

topped with chestnut spread, banana and toasted almonds

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Served with homemade whipped cream, strawberries and melted Nutella

strawberry jam fresh strawberries

cinnamon baked apples and brown sugar topped with toasted almonds

banana, strawberries and mango

fresh strawberries, banana and melted chocolate

banana, strawberries, mango, Nutella and vanilla ice cream

sautéed potatoes, mushrooms, asparagus, spinach bell peppers, topped with 2 poached eggs, arugula and grilled almonds

scrambled egg whites, tomato, mushrooms, spinach, asparagus topped with basil pesto

wheat bread, egg whites, tomato, avocado and basil pesto with a side of fresh fruit

wheat bread, grilled chicken breast, scrambled egg whites, tomato, avocado and basil pesto with a side of fresh fruit

wheat toast topped with avocado purée, fresh avocado, tomato, salsa and eggs, served with fruit baby greens salad

scrambled egg, bacon and jack cheese

egg sunny side up, ham and jack cheese

scrambled egg, avocado, tomato and jack cheese

egg sunny side up , chorizo, spicy chicken sausage, bell peppers, salsa and jack cheese

scrambled egg, brie cheese, bacon, onion and sautéed mushrooms

spicy chicken sausage, onion, bell pepper, scrambled egg and jack cheese

egg sunny side up, melted swiss cheese, bacon, mushrooms and potatoes

smoked salmon, scrambled egg, tomato and jack cheese

ham/bacon/spicy chicken sausage/chorizo/goat cheese/swiss/cheddar/jack cheese/spinach/avocado/onions/tomato/mushrooms/asparagus/potato/sour cream

bacon, swiss cheese, grilled onions and mushrooms

pesto, tomato, mozzarella, avocado and asparagus

egg whites, pesto and market vegetables (served with fresh fruits instead of potato gratin)

chorizo links, avocado, salsa, cheddar cheese and sour cream

Caprese Benedict

fresh mozzarella, basil and tomato, topped with poached eggs and Hollandaise sauce on an english muffin

merguez (lamb sausage) and brie cheese topped with poached eggs and Hollandaise sauce

Crab Cake Benedict

homemade crab cake with real crab meat

Carrot Soup

arugula topped with sautéed market vegetables, toasted almonds and a homemade balsamic vinaigrette

baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, swiss cheese and toasted almonds

warm goat cheese croutons, candied walnuts and fresh tomatoes

white tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers

with croutons, jack cheese and tomatoes

fresh burrata, imported prosciutto and diced tomatoes on baby greens and arugula with balsamic vinaigrette

roasted bell peppers, tomatoes, mango and candied walnuts

ham and swiss cheese

mushrooms/spinach/tomatoes/potatoes

with avocado, tomatoes and chili mayo

with tomatoes, arugula, Dijon mustard and mayonnaise

with dill and lemon sour cream, tomato, arugula and green onions

with melted mozzarella, pesto, sliced prosciutto and fresh tomatoes

with melted brie, fresh tomatoes and Dijon mustard

with baby spinach, mushrooms, sun-dried tomato, caramelized onions, roasted bell peppers, goat cheese and pesto

ham, swiss cheese and bechamel sauce (add eggs +$2.00)

wheat toast, extra virgin olive oil, chopped mint basil, avocado purée, pico de gallo, roasted bell peppers and sautéed mushrooms, served with arugula, balsamic vinaigrette and fresh fruit

grass-fed ground beef in our homemade tomato and basil bolognaise sauce

ham, bacon, Chardonnay cream sauce, garlic and parsley

fresh basil and tomatoes in alfredo sauce (add chicken +$4, add shrimp +$6)

topped with tarragon mustard sauce, served with baby greens salad and potato gratin

stew marinated in a red wine sauce, served with baby greens salad and potato gratin

chicken breast with bacon, tomatoes, cheddar and chili mayo on a brioche bun

blue cheese aioli, grilled onions and Swiss cheese topped with one egg

jumbo lump crab burger with real crab meat, tomatoes, arugula, basil aioli on a brioche bun

grass-fed beef burger topped with grilled onions, tomatoes, pickles, slice of Italian prosciutto, imported raclette cheese and Dijon mustard

ham melted swiss cheese

ground beef, marinara sauce, grilled onions, mushrooms and swiss topped with fresh basil

goat cheese, asparagus, spinach, walnuts, avocado and tomatoes

melted brie cheese over tomatoes and ham, topped with basil sauce

chicken breast topped with swiss cheese, mushrooms and green onions in béchamel sauce

goat cheese, spinach, prosciutto, grilled onions and sour cream

jack cheese, spicy lamb sausage and madeira mushroom sauce

smoked salmon, creamy dill lemon sauce, tomatoes and jack cheese

sweet batter crêpe with crab meat, shrimp, tomato, bell peppers and jack cheese

fresh scallops, mushrooms, tomato and shrimp prepared in a white wine clam sauce

melted raclette cheese, potatoes, grilled onions prosciutto topped with cornichons

creamy blue cheese crêpe topped with filet mignon in Port wine mushroom sauce

sliced tomatoes, fresh burrata served with toast and balsamic glaze

toasted bread topped with prosciutto, tomato, mozzarella and pesto

toasted baguette in olive oil, topped with smoked salmon, sour cream, dill, lemon and capers

made with real crab meat, corn, cilantro and bell peppers on a bed of arugula and chipotle aioli

traditional raw filet mignon, Dijon mustard, shallots, capers, parsley, egg yolks, olive oil, ketchup, tabasco and Worcestershire sauce

arugula topped with sautéed market vegetables, toasted almonds and homemade balsamic vinaigrette

fresh burrata, imported prosciutto and diced tomatoes on baby greens and arugula with balsamic vinaigrette

white tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers

warm goat cheese, croutons, candied walnuts and fresh tomatoes

baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, swiss cheese and toasted almonds

with croutons, jack cheese and tomatoes

roasted bell peppers, tomatoes, mango and candied walnuts

goat cheese, spinach, prosciutto, grilled onions and sour cream

melted brie cheese over tomatoes and ham, topped with basil sauce

goat cheese, asparagus, spinach, walnuts, avocado and tomatoes

chicken breast topped with swiss cheese, mushrooms and green onions in Béchamel sauce

buckwheat crêpe with melted raclette cheese over potatoes, grilled onions prosciutto topped with cornichons

sweet batter crêpe with crab meat, shrimp, tomatoes, bell peppers and jack cheese

jack cheese, spicy lamb sausage and madeira mushroom sauce

smoked salmon, creamy dill lemon sauce, tomatoes and jack cheese

chicken breast, bacon, potatoes and mushroom in a Cognac black pepper sauce

fresh scallops, mushrooms, tomato and shrimp prepared in a white wine clam sauce

creamy blue cheese crêpe topped with filet mignon in Port wine mushroom sauce

fresh basil and tomatoes in alfredo sauce (add chicken +$4, add shrimp +$6)

grass-fed ground beef in our homemade tomato basil bolognaise sauce

ham, bacon, Chardonnay cream sauce, garlic and parsley

marinara basil sauce with asparagus, mushrooms, grilled onions and yellow squash

topped with grilled shrimp and parmesan cheese

in tarragon mustard sauce with potato gratin and market vegetables

stew marinated in a red wine sauce, served with potato gratin

topped with light creamy herbs sauce, served with potato gratin and market vegetables

two 4 oz medallions with green peppercorn sauce, served with potato gratin and market vegetables

Duck breast served with potato Gratin and Salad

chicken breast with bacon, tomatoes, cheddar cheese and chili mayonnaise on a brioche bun

blue cheese aïoli, grilled onions and Swiss cheese topped with one egg

grass-fed beef burger topped with grilled onions, tomatoes, pickles, slice of Italian prosciutto, slice of imported raclette cheese and Dijon mustard

jumbo lump crab burger with real crab meat, tomatoes, arugula and basil aïoli on a brioche bun

with strawberry coulis and fresh fruits

with powdered sugar

topped with strawberries, banana, mango and Nutella

with 2 eggs, spicy chicken sausage OR bacon

topped with chestnut spread, banana and toasted almonds

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Potatoes, grilled onions, mushrooms, bell peppers, tomatoes, avocado, eggs sunny side up and the choice of...

Served with homemade whipped cream, strawberries and melted Nutella

strawberry jam & fresh strawberries

cinnamon baked apples and brown sugar topped with toasted almonds

banana, strawberries and mango

fresh strawberries, banana and melted chocolate

banana, strawberries, mango, Nutella and vanilla ice cream

sautéed potatoes, mushrooms, asparagus, spinach & bell peppers, topped with 2 poached eggs, arugula and grilled almonds

scrambled egg whites, tomato, mushrooms, spinach, asparagus topped with basil pesto

wheat bread, egg whites, tomato, avocado and basil pesto with a side of fresh fruit

wheat bread, grilled chicken breast, scrambled egg whites, tomato, avocado and basil pesto with a side of fresh fruit

wheat toast topped with avocado purée, fresh avocado, tomato, salsa and eggs, served with fruit & baby greens salad

scrambled egg, bacon and jack cheese

egg sunny side up, ham and jack cheese

scrambled egg, avocado, tomato and jack cheese

egg sunny side up , chorizo, spicy chicken sausage, bell peppers, salsa and jack cheese

scrambled egg, brie cheese, bacon, onion and sautéed mushrooms

spicy chicken sausage, onion, bell pepper, scrambled egg and jack cheese

egg sunny side up, melted swiss cheese, bacon, mushrooms and potatoes

smoked salmon, scrambled egg, tomato and jack cheese

ham/bacon/spicy chicken sausage/chorizo/goat cheese/swiss/cheddar/jack cheese/spinach/avocado/onions/tomato/mushrooms/asparagus/potato/sour cream

bacon, swiss cheese, grilled onions and mushrooms

pesto, tomato, mozzarella, avocado and asparagus

egg whites, pesto and market vegetables (served with fresh fruits instead of potato gratin)

chorizo links, avocado, salsa, cheddar cheese and sour cream

Caprese Benedict

fresh mozzarella, basil and tomato, topped with poached eggs and Hollandaise sauce on an english muffin

merguez (lamb sausage) and brie cheese topped with poached eggs and Hollandaise sauce

Crab Cake Benedict

homemade crab cake with real crab meat

Carrot Soup

arugula topped with sautéed market vegetables, toasted almonds and a homemade balsamic vinaigrette

baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, swiss cheese and toasted almonds

warm goat cheese croutons, candied walnuts and fresh tomatoes

white tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers

with croutons, jack cheese and tomatoes

fresh burrata, imported prosciutto and diced tomatoes on baby greens and arugula with balsamic vinaigrette

roasted bell peppers, tomatoes, mango and candied walnuts

ham and swiss cheese

mushrooms/spinach/tomatoes/potatoes

with avocado, tomatoes and chili mayo

with tomatoes, arugula, Dijon mustard and mayonnaise

with dill and lemon sour cream, tomato, arugula and green onions

with melted mozzarella, pesto, sliced prosciutto and fresh tomatoes

with melted brie, fresh tomatoes and Dijon mustard

with baby spinach, mushrooms, sun-dried tomato, caramelized onions, roasted bell peppers, goat cheese and pesto

ham, swiss cheese and bechamel sauce (add eggs +$2.00)

wheat toast, extra virgin olive oil, chopped mint & basil, avocado purée, pico de gallo, roasted bell peppers and sautéed mushrooms, served with arugula, balsamic vinaigrette and fresh fruit

grass-fed ground beef in our homemade tomato and basil bolognaise sauce

ham, bacon, Chardonnay cream sauce, garlic and parsley

fresh basil and tomatoes in alfredo sauce (add chicken +$4, add shrimp +$6)

topped with tarragon mustard sauce, served with baby greens salad and potato gratin

stew marinated in a red wine sauce, served with baby greens salad and potato gratin

chicken breast with bacon, tomatoes, cheddar and chili mayo on a brioche bun

blue cheese aioli, grilled onions and Swiss cheese topped with one egg

jumbo lump crab burger with real crab meat, tomatoes, arugula, basil aioli on a brioche bun

grass-fed beef burger topped with grilled onions, tomatoes, pickles, slice of Italian prosciutto, imported raclette cheese and Dijon mustard

ham & melted swiss cheese

ground beef, marinara sauce, grilled onions, mushrooms and swiss topped with fresh basil

goat cheese, asparagus, spinach, walnuts, avocado and tomatoes

melted brie cheese over tomatoes and ham, topped with basil sauce

chicken breast topped with swiss cheese, mushrooms and green onions in béchamel sauce

goat cheese, spinach, prosciutto, grilled onions and sour cream

jack cheese, spicy lamb sausage and madeira mushroom sauce

smoked salmon, creamy dill lemon sauce, tomatoes and jack cheese

sweet batter crêpe with crab meat, shrimp, tomato, bell peppers and jack cheese

fresh scallops, mushrooms, tomato and shrimp prepared in a white wine clam sauce

melted raclette cheese, potatoes, grilled onions & prosciutto topped with cornichons

creamy blue cheese crêpe topped with filet mignon in Port wine mushroom sauce

sliced tomatoes, fresh burrata served with toast and balsamic glaze

toasted bread topped with prosciutto, tomato, mozzarella and pesto

toasted baguette in olive oil, topped with smoked salmon, sour cream, dill, lemon and capers

made with real crab meat, corn, cilantro and bell peppers on a bed of arugula and chipotle aioli

traditional raw filet mignon, Dijon mustard, shallots, capers, parsley, egg yolks, olive oil, ketchup, tabasco and Worcestershire sauce

arugula topped with sautéed market vegetables, toasted almonds and homemade balsamic vinaigrette

fresh burrata, imported prosciutto and diced tomatoes on baby greens and arugula with balsamic vinaigrette

white tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers

warm goat cheese, croutons, candied walnuts and fresh tomatoes

baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, swiss cheese and toasted almonds

with croutons, jack cheese and tomatoes

roasted bell peppers, tomatoes, mango and candied walnuts

goat cheese, spinach, prosciutto, grilled onions and sour cream

melted brie cheese over tomatoes and ham, topped with basil sauce

goat cheese, asparagus, spinach, walnuts, avocado and tomatoes

chicken breast topped with swiss cheese, mushrooms and green onions in Béchamel sauce

buckwheat crêpe with melted raclette cheese over potatoes, grilled onions & prosciutto topped with cornichons

sweet batter crêpe with crab meat, shrimp, tomatoes, bell peppers and jack cheese

jack cheese, spicy lamb sausage and madeira mushroom sauce

smoked salmon, creamy dill lemon sauce, tomatoes and jack cheese

chicken breast, bacon, potatoes and mushroom in a Cognac black pepper sauce

fresh scallops, mushrooms, tomato and shrimp prepared in a white wine clam sauce

creamy blue cheese crêpe topped with filet mignon in Port wine mushroom sauce

fresh basil and tomatoes in alfredo sauce (add chicken +$4, add shrimp +$6)

grass-fed ground beef in our homemade tomato basil bolognaise sauce

ham, bacon, Chardonnay cream sauce, garlic and parsley

marinara basil sauce with asparagus, mushrooms, grilled onions and yellow squash

topped with grilled shrimp and parmesan cheese

in tarragon mustard sauce with potato gratin and market vegetables

stew marinated in a red wine sauce, served with potato gratin

topped with light creamy herbs sauce, served with potato gratin and market vegetables

two 4 oz medallions with green peppercorn sauce, served with potato gratin and market vegetables

Duck breast served with potato Gratin and Salad

chicken breast with bacon, tomatoes, cheddar cheese and chili mayonnaise on a brioche bun

blue cheese aïoli, grilled onions and Swiss cheese topped with one egg

grass-fed beef burger topped with grilled onions, tomatoes, pickles, slice of Italian prosciutto, slice of imported raclette cheese and Dijon mustard

jumbo lump crab burger with real crab meat, tomatoes, arugula and basil aïoli on a brioche bun