Sushi Jeongsu

Sushi Johns is a specialty restaurant where you can enjoy omakase dishes in a calm atmosphere. The omakase menu includes steamed abalone, fatty tuna, udon, and various other dishes. The quality of the food is superb, with the flavors of the bluefin tuna and conger eel sushi being particularly highlighted. The lunch omakase course is meticulously prepared, paying attention to every detail of the taste. The head chef is friendly and accommodating to preferences. Reservations are required, and you can experience a solo omakase at the bar counter only.