Haro

Course includes appetizer, sashimi (2 items), side dishes (5 items), grilled dishes (chicken wings, gizzard), fried dishes (tempura), rice, and pickles. All-you-can-drink option (2 hours) available for an additional ¥1,500.

Course includes appetizer, sashimi (3 varieties), side dishes (5 items), grilled items (chicken wings, gizzard), fried items (tempura, chicken tempura), rice, pickles, and fruit. All-you-can-drink option available for an additional ¥1,500 (2 hours).

Includes appetizer, premium horse sashimi from Kumamoto Prefecture, sashimi platter (3 items), side dishes (5 items), grilled dishes (chicken wings, local chicken), fried dishes (tempura, chicken tempura), rice, and pickles. All-you-can-drink option available for an additional ¥1,500 (2 hours).

Appetizer, sashimi (2 items), chicken tsukune hot pot, grilled items (chicken wings, gizzard), fried food (tempura), porridge set. All-you-can-drink (2 hours) available for an additional ¥1,500.

Appetizer, sashimi (2 items), Chige nabe (miso flavor), grilled dish (chicken wings), fried dish (tempura), zosui set. All-you-can-drink option (2 hours) available for an additional ¥1,500.

A specialty dish from Oita, Dango Soup.

High-quality beef tendon meat, different from Achilles tendon, simmered in a sweet and savory sauce.

High-quality beef tendon meat, different from Achilles tendon, served with a refreshing vinegar soy sauce.

A high-quality horse meat sashimi with a strong sweetness and umami flavor.

Amberjack sashimi with a crunchy and chewy texture, topped with delicious fat.

Octopus sashimi that tastes delicious even without dipping in soy sauce, with a rich flavor.

A local dish from Oita where sashimi is marinated in a special sauce.

Juicy chicken wings that are plump and ready to burst, grilled with Nazuna salt.

Toriten is a specialty dish from Oita.

This dish features strong-flavored chicken and delicious vegetables stir-fried with yuzu pepper, which has a refreshing yuzu flavor and a spicy kick from red chili peppers.

A delicious dish with the irresistible aroma of dried young sardines and green onions.