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Sushi Maruki

Name: Sushi Maruki
Telephone: +81933832038
Price range: JPY 26 000
Rating: 3.56

鮨丸喜

3.56

（3avis）

JPY 26 000

Sushi

Kitakyushu-shi Kokurakita-ku, préfecture de Fukuoka, Japan

4

message

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 26 000

Horaires d'ouverture

dimanche

Fermé

lundi

Fermé

mardi

18:00~22:30

(L.O.22:00)

Réservation possible

mercredi

18:00~22:30

(L.O.22:00)

Réservation possible

jeudi

18:00~22:30

(L.O.22:00)

Réservation possible

vendredi

18:00~22:30

(L.O.22:00)

Réservation possible

samedi

12:00~22:30

(L.O.22:00)

Réservation possible

Jour férié

Fermé

Adresse

Gare la plus proche

Gare de Heiwadoorià0.27 kmGare de Tanngaà0.45 kmGare de Kokuraà0.48 kmGare de Nishikokuraà1.14 kmGare de Kawaraguchimihaginoà1.14 km

Type de place

Comptoir

Équipements

Pas de parking

Accessible aux personnes à mobilité réduite

Wi-Fi disponible

Mode de paiement

Carte acceptée (VISA, Master, JCB, AMEX, Diners) Pas de monnaie électronique

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：Réservation instantanée

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：Aucune place disponible

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A cozy sushi restaurant with a nostalgic Showa atmosphere

Located in the Tobata district of Kitakyushu, Maruki Sushi offers a pleasant ambiance that evokes nostalgia from the Showa era. The interior is warm and inviting, and you can enjoy expertly crafted sushi from the counter. With a wide selection of sake and wine, you can spend a leisurely time while feeling the history of the establishment.

Évaluation

3.56（3avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Japan Évaluations des utilisateurs3.65(3 avis)

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

Haruka

@haruka-836777

Japon

2025年10月14日

4.6

The store has a calm atmosphere, with a retro charm that makes it comfortable. The young owner is cheerful, and the distance in conversation feels just right. There is someone knowledgeable about sake who joyfully suggests pairings with the dishes. The flow from the appetizers to the sushi is smooth, and the small rice balls made with red vinegar highlight the toppings. The ankimo (monkfish liver), abalone, nodoguro (blackthroat seaperch), sea urchin, and anago (conger eel) were particularly memorable, and the seasoning was well done. The reservation-only style is easy to navigate online, and the consideration for the customers' preferences, along with the beautiful tableware, makes for a delightful experience throughout.

AI

@ai-819326

Japon

2025年9月14日

4.3

This is a hidden gem sushi restaurant in the quiet town of Tobata, operating by reservation only. The interior has a Showa retro vibe that is calming and creates a relaxed atmosphere. The young chef is gentle and easy to talk to, and the staff is knowledgeable about sake, which is reassuring. There is a wide variety of appetizers and nigiri, all of which leave a lasting impression with their aroma and texture. The small rice balls made with red vinegar harmonize well with the toppings, making them easy to eat. The satisfaction level is high with items like sweet shrimp, black throat sea perch, sea urchin, eel, egg, and miso soup, all of which pair perfectly with sake.

1

We mainly handle wines that pair well with sushi and Japanese cuisine. Additionally, we have seasonal arrivals of French bio-wines (organic wines) that are particular about the ecosystem of the vineyard (biodynamic). There is a limited production number, and the brands we carry may change with the seasons or may not be available at times. Starting from 9,020 yen.