Royal Dancole

Royal D'angkor offers a Cambodian-inspired buffet with a wide selection of fresh dishes, including many options for vegetarians and seafood lovers. A highlight is the hot wok station, where guests choose their own vegetables, meat, or fish to be stir-fried to order, with tofu available on request. The casual, spacious setting near the beach suits families and larger groups, and the buffet format encourages sampling a variety of flavors.