Magajin

The main menu includes 'Gijang seaweed salt bread' made with the local specialty seaweed from Gijang, as well as various croissants, apple pies, and cheese scones. The coffee, blended with high-quality beans, is particularly popular.

The wide and high-ceilinged linear space provides a sense of openness and coolness, and the green garden visible through the window feels like a painting. There is also a kids' care zone for family visitors, allowing for a comfortable time.

Inspired by the characteristics of a hotel space, this place harmonizes with the nature of the Gijang area and offers visitors a special experience.