Mexico 2000 Restaurant

sauteed octopus with garlic, olive oil and chipotle

Gulf shrimp in a citrus marinade, tomato, onions, cilantro, peppers and avocado

Toasted Flour Tortillas with chicken, cheese or shrimp

Crispy corn tortillas, beans, tinga chicken, greens, sour cream and cheese

Fried calamari served with salsa criolla

Chicken wings in a chipotle barbecue sauce with tartar sauce

long island littleneck clams with parsley olive oil, white wine and garlic

Grilled corn on the cob, topped with mayonnaise, cotija queso, chile de arbol

Homemade corn tortilla, refried beans, chorizo, queso fresco and sour cream

Baked long island littleneck clams with pancheta

Crispy Corn Tortillas, refried beans, cheese, sour cream and guacamole

Green fried Plantains stuffed with chicken or steak

Home made lobster ravioli in a creamy chipotle sauce

Scramble eggs with Mexican chorizo

Chlaquiles Rojos o verdes

red sauce, fried eggs sour cream and cheese

Fried eggs Ranchera sauce, black beans avocado, cream and cheese

Scramble eggs, rice, beans, sour cream, guacamole, cheese and pico de gallo

Grilled sirloin steak with a fried egg on top, served with rice and beans with ranchera salsa

Grilled sirloin steak, avocado, tomato, cheese, lettuce and jalapenos served with fries and mix greens

Mushrooms and spinach omelete served with mix greens and mexican potatoes

Mini sopes, poached eggs, ham, mix peppers, salsa Ranchera, served with mix greens and Mexican potatoes

Broiled salmon filet in a white wine sauce. Served with fries and mix greens

Large flour tortilla filled with rice, black beans, sour cream. Guacamole, cheese and pico de gallo

Marinated sizzling strips of chicken or steak with sauteed onions, green and red peppers, served with rice and beans, sour cream and guacamole

A homemade corn tortilla filled with lettuce, sour cream and cheese

Chicken with Mexican chorizo and saffron rice

Chicken Breast stuffed with queso fresco and ham served with mushed potatoes and vegetables

seared chicken, sauteed with mole sauce, served with rice and beans and tortillas

Breast of chicken with lemon and Tequila, served with rice

seared Chicken with garlic, white wine, and olive oil served with rice

Marinated pulled pork in achiote, baked in a banana leaves, with salsa verde

Grilled center cut pork chop rubbed with Guajillo chile adobo, served with garlic mashed potatoes

Grilled Sirloin steak in a creamy sauce with champinones, served with vegetables

Grilled Sirloin Steak with a cilantro salsa, Served with Mexican potatoes

Green tomatillo sauce with shrimps, Muster cheese sour cream and guacamole

Grilled steak, salsa roja, muster cheese, sour cream and guacamole

Green tomatillo sauce, chicken, Muster cheese, sour cream and Guacamole

Mole Poblano with chicken, sour cream, QuesoFresco, radish, sesame seeds

Crispy flour tortilla filled with chicken, steak or pork. Served with rice and beans sour cream and guacamole

Crispy flour tortillas filled with chicken or steak, served with rice and beans, sour cream and guacamole

Two Roasted poblano peppers stuffed with Quesofresco and covered with tomato sauce. Served withrice and beans

Grasshoppers, cilantro, tomato, onions and limejuice

pineapples, with cilantro, lime juice and onions

Mexican Mangos, cilantro, onions, lime juice

Tomato, cilantro, and onions topped with queso fresco

Tomato, cilantro, red onions, chile cerrano and lime juice

littleneck clams, mussels, gulf shrimp, calamari, and lobster with parsley, virgin olive oil and garlic served with rice

Broiled lobster. Mussels, shrimps, calamari in a brandy sauce served with rice and beans

Pan seared filet of wild striped bass with capers, onions, garlic in a tomatillo sauce

Chorizo, Chicken, mussels, clams, shrimps, saffron rice

shrimps, mussels, clams, calamari, fish, saffron rice

Lobster, littleneck clams, mussels, shrimps, calamari and salmon in a lobster sauce

whole lobster Broiled to perfection, draw in parsley dusted butter with vegetables of the day

Filet of Alaska Salmon, shrimps, mussels in a diablo sauce. Served with rice

Gulf shrimp sauteed with garlic extra virgen olive oil, garlic, and white wine

Avocados, roasted red beets, mix greens, peppers and carrots

Grilled chicken, hard boiled eggs, Queso Fresco, mix greens

Mix seafood soup in a tomato base with cilantro and onions

Crispy corn tortilla strips, tomato soup with mexican spices sour cream and avocado

little thick, stew likes soup pork or chicken, mild chili pepper, corn and Mexican oregano, served with two regular tostadas

Cheese, tomato, onion and jalapeno

chicken with mole sauce

pork with green tomatillo sauce