GreenHouse Restaurant and Bar

creamy dip of spinach, artichokes, garlic, onions and cheese served with garlic toasts

fresh steamed mussels in a broth of artichokes, tomatoes, onion, garlic and fresh basil

spinach, mushrooms, onions and monterey jack with sour cream and mango pico de gallo

sliced calamari steak with sweet spicy southwest sauce

mozzarella cheese bread with roma tomatoes, fresh herbs, basil pesto and marinara sauce

citrus marinated tilapia, diced tomato, cilantro, onion, and avocado with tortilla chips

seared ahi tuna, field greens, fresh mango, avocado and ginger cucumbers with strawberry-mango vinaigrette

field greens, smoked turkey, bacon, black olives, cheddar cheese, tomatoes and avocado

crispy taco shell with fresh lettuce, tomatoes, mango pico de gallo, sour cream, queso, guacamole and grilled chicken

quinoa, jicama, mukimame, garbanzo beans, roasted corn and baby spinach with cumin vinaigrette

sliced tenderloin filet, romaine lettuce, carrots, red bell pepper, avocado, and mandarin oranges with cumin vinaigrette

romaine lettuce with spicy chipotle caesar dressing, parmesan cheese and blackened chicken

field greens, cucumbers, bell peppers, black olives, carrots, mushrooms, tomatoes avocado and sunflower seeds

choose two of the following: cup of soup, garden salad, baked potato

A Denton Classic

Whole Roasted Garlic and Red Bell Pepper

Roasted Anaheim Chiles, Habanero Jack Cheese and Green Chile Aoli

Blackened with Bleu Cheese

greenhouse Barbecue Sauce and crispy Onion Strips

Fresh ground Lamb Burger with Feta Cheese

Spicy Black Bean Burger with Avocado Ranch

quinoa and sun dried tomato burger served with red chile mayo

tender barbecue pulled pork with fresh jicama slaw on toasted baguette bread

mesquite grilled chicken breast with monterey jack cheese, guacamole and mango pico de gallo

Mesquite grilled Portabella Mushroom with Balsamic Mayonnaise or Smoked Poblano Pesto

smoked turkey, bacon, avocado slices and swiss cheese on toasted sourdough bread

Ciabatta Roll with melted Monterey Jack Cheddar, shredded Beets, Carrots and Lettuce diced Tomatoes, fresh Avocado with Sun Dried Tomato Pesto

smoked salmon, sliced avocado, carrots, sprouts and green chile pesto in a flour tortilla

corn tortillas with sliced avocado, monterey jack cheese, and sauteed peppers onions with tortilla chips, sour cream, guacamole and mango pico de gallo

Portabella Mushroom Cakes topped with Sun Dried Tomato Pesto served with Sweet Potato Fries

pizza with marinara, feta cheese, artichokes, black olives and red onion

Vegetable Chili poured over fresh Corn Bread

Black Bean Tamales with Guacamole, Sour Cream and Mango Pico de Gallo topped with your choice of Queso or Mole Sauce

north atlantic salmon with jalapeno honey butter

sashimi tuna filet with wasabi aioli

mesquite grilled chicken breast with choice of barbecue sauce or mango pico de gallo

choice grade sirloin

center cut filet

choice grade ribeye

parmesan crusted tilapia and lemon cream sauce with fresh vegetable medley and choice of potato

sauteed mahi-mahi with roasted pineapple salsa served with jicama slaw and tortilla chips

breaded chicken breast stuffed with poblano pesto and monterey jack cheese with fresh vegetable medley and choice of potato

marinated chicken with tortilla chips, guacamole, sour cream and mango pico de gallo

pan seared rainbow trout and cilantro lime butter with fresh vegetable medley and choice of potato

fresh lump crab cakes and green chili pesto with fresh vegetable medley and choice of potato

mesquite grilled 8 oz flat iron steak with sauteed bell peppers, mushrooms, onions and swiss cheese with fresh vegetable medley and choice of potato

smoked salmon, tomato, cucumber and herb cream cheese

Layered Black Beans and Masa with Mole Sauce and slice of fresh Radish

tender plum marinated pulled pork with fresh pineapple salsa

chocolate fudge brownie and vanilla ice cream

lemon sage custard with fresh raspberries and homemade whipped cream

decadent slice of chocolate cake with homemade whipped cream

seasonal fruit filling with crisp brown sugar nut topping and blue bell vanilla ice cream

rich custard topped with caramelized sugar

creamy dip of spinach, artichokes, garlic, onions and cheese served with garlic toasts

fresh steamed mussels in a broth of artichokes, tomatoes, onion, garlic and fresh basil

spinach, mushrooms, onions and monterey jack with sour cream and mango pico de gallo

sliced calamari steak with sweet & spicy southwest sauce

mozzarella cheese bread with roma tomatoes, fresh herbs, basil pesto and marinara sauce

citrus marinated tilapia, diced tomato, cilantro, onion, and avocado with tortilla chips

seared ahi tuna, field greens, fresh mango, avocado and ginger cucumbers with strawberry-mango vinaigrette

field greens, smoked turkey, bacon, black olives, cheddar cheese, tomatoes and avocado

crispy taco shell with fresh lettuce, tomatoes, mango pico de gallo, sour cream, queso, guacamole and grilled chicken

quinoa, jicama, mukimame, garbanzo beans, roasted corn and baby spinach with cumin vinaigrette

sliced tenderloin filet, romaine lettuce, carrots, red bell pepper, avocado, and mandarin oranges with cumin vinaigrette

romaine lettuce with spicy chipotle caesar dressing, parmesan cheese and blackened chicken

field greens, cucumbers, bell peppers, black olives, carrots, mushrooms, tomatoes avocado and sunflower seeds

choose two of the following: cup of soup, garden salad, baked potato

A Denton Classic

Whole Roasted Garlic and Red Bell Pepper

Roasted Anaheim Chiles, Habanero Jack Cheese and Green Chile Aoli

Blackened with Bleu Cheese

greenhouse Barbecue Sauce and crispy Onion Strips

Fresh ground Lamb Burger with Feta Cheese

Spicy Black Bean Burger with Avocado Ranch

quinoa and sun dried tomato burger served with red chile mayo

tender barbecue pulled pork with fresh jicama slaw on toasted baguette bread

mesquite grilled chicken breast with monterey jack cheese, guacamole and mango pico de gallo

Mesquite grilled Portabella Mushroom with Balsamic Mayonnaise or Smoked Poblano Pesto

smoked turkey, bacon, avocado slices and swiss cheese on toasted sourdough bread

Ciabatta Roll with melted Monterey Jack & Cheddar, shredded Beets, Carrots and Lettuce diced Tomatoes, fresh Avocado with Sun Dried Tomato Pesto

smoked salmon, sliced avocado, carrots, sprouts and green chile pesto in a flour tortilla

corn tortillas with sliced avocado, monterey jack cheese, and sauteed peppers & onions with tortilla chips, sour cream, guacamole and mango pico de gallo

Portabella Mushroom Cakes topped with Sun Dried Tomato Pesto served with Sweet Potato Fries

pizza with marinara, feta cheese, artichokes, black olives and red onion

Vegetable Chili poured over fresh Corn Bread

Black Bean Tamales with Guacamole, Sour Cream and Mango Pico de Gallo topped with your choice of Queso or Mole Sauce

north atlantic salmon with jalapeno honey butter

sashimi tuna filet with wasabi aioli

mesquite grilled chicken breast with choice of barbecue sauce or mango pico de gallo

choice grade sirloin

center cut filet

choice grade ribeye

parmesan crusted tilapia and lemon cream sauce with fresh vegetable medley and choice of potato

sauteed mahi-mahi with roasted pineapple salsa served with jicama slaw and tortilla chips

breaded chicken breast stuffed with poblano pesto and monterey jack cheese with fresh vegetable medley and choice of potato

marinated chicken with tortilla chips, guacamole, sour cream and mango pico de gallo

pan seared rainbow trout and cilantro lime butter with fresh vegetable medley and choice of potato

fresh lump crab cakes and green chili pesto with fresh vegetable medley and choice of potato

mesquite grilled 8 oz flat iron steak with sauteed bell peppers, mushrooms, onions and swiss cheese with fresh vegetable medley and choice of potato

smoked salmon, tomato, cucumber and herb cream cheese

Layered Black Beans and Masa with Mole Sauce and slice of fresh Radish

tender plum marinated pulled pork with fresh pineapple salsa

chocolate fudge brownie and vanilla ice cream

lemon sage custard with fresh raspberries and homemade whipped cream

decadent slice of chocolate cake with homemade whipped cream

seasonal fruit filling with crisp brown sugar & nut topping and blue bell vanilla ice cream

rich custard topped with caramelized sugar