East West Restaurant

The ever popular spiced croquettes of onion fritters

Mushroom covered with breadcrumbs and deep fried

Flame grilled chicken marinated in piri piri spice sauce

Made with marinated paneer, peppers and onion, grilled in clay oven, served with salad

Succulent spiced king prawn cooked with chat masala, lightly spiced and served with puffed bread called puri

Tandoori King prawn and mushroom cooked with shred - ded garlic flakes, lightly spiced

Mixture of chicken tikka, lamb tikka, sheek kebab, king prawn, served with salad

Mixture of Paneer Tikka, veg Somosa, Onion Bhaji

Morsels of Chicken marinated overnight, Juicy, healthy

Tandoori warming masala and mixed herbs paste

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

Spring Chicken with distinctive char grilled flavour

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

King prawns are hand selected for their taste and spiced with our range paprika grilled to perfection

Chicken tikka, Lamb tikka, Tandoori chicken, Sheek kebab, accompanied with Nan bread

We present our own exclusive recipe of succulent chicken tikka in massala sauce

Mild dish cooked with coconut and creamy sauce

A very mild mouth watering Indian dish comprising of barbecued chicken with a mixture of exotic spices in butter, New Delhi Style

Traditional Hyderabadi masala cooked in very mild tempering of spices with almond and natural sweet mango rich sauce

A mild dish cooked in yogurt, groundnuts, cardamom and saffon, finished with a touch of fresh cream

With mild sauce made with coconut milk, cashew nut and pineapple

We present our own exclusive recipe of succulent Tandoori king prawn in massala sauce

An Exclusive dish specially served in Indian weeding, gently Cooked chicken in Chef secret spice, mild to medium spice

A supreme cut of lamb given the traditional Moghal treatment, full of flavour, slow cooked with onion, tomato, curry leaves, Not to be Missed!

Delicious Diced chicken and Selected vegetable cooked in rich chef special Spice (Sauce contain-onion, egg, black pepper, soya sauce)

Fresh water fish seasoned with mustard seeds, cumin, and garlic, thick sauce made with tomato and curry leaves

Tender lamb marinated with mustard couscous nuts, cooked with kalyani spices in a thick sauce

Chicken brest stuffed with almonds, cashews, coconut cream, cottage cheese, deep fried and cooked in a creamy spinach with damadaar spices

Meaty king prawn in spicy sauce Sri Lankan style curry, full flavour of garam masala heated with cayenne chilies

Traditional Nepalese speciality Diced chicken or lamb or king prawn cooked with garlic, ginger and chef secret spice

A classic Indian authentic spiced dish served on Moghal empire journey, thick textured sauce

A classic Bangladeshi Naga chilly infused hot curry fresh chicken or lamb or king prawn, Full of flavour

Stir fry curry of ginger, pepper and onion cooked in a tangy tamarind sauce

Stir fry curry of ginger, pepper and onion cooked in a tangy tamarind sauce

Medium spiced, cooked with fenugreek leaves, spicy aromatic flavour

Succulent pieces of king prawn in special masala spices cooked with garlic, fresh green chillies and grated coconut in a thick sauce

A medium dish cooked with ginger, garlic, onion, pepper and cherry tomato, Finish with aromatic spices, sprinkled with fresh coriander leaves, well flavoured

Slices of chicken tikka with fresh ginger, onion and green pepper with hot fresh chilli in our grind of Nepalese spicy sauce

Deep fried with coconut cream, pistachios and prunes with mild rezzala spices, hint of green chillies for hot and spicy flavour

Get full of chilli flavour, fiery of spices with fresh chilli flakes, spicy hot

Cooked with roasted ground spices and special unique balti sauce

Cooked with Potato, very hot

A well spiced dish, fairly hot to taste

Hot-sweet and tangy lime tomato sauce

Medium sauce with green herbs rich in tomatoes

Gently cooked with lentils, tinged fresh lime juce, sweet, sour hot to taste

Cooked in spicy hot sauce, onions and finished with fresh green chilli

Cooked with chopped onion, capsicum, medium spiced

Lightly spiced dish, medium

(A drier than usual curry packed with flavour) sauteed with onions, tomato, medium spicy sauce

Cooked with spinach simmered in freshly ground spices

Chicken, lamb and King Prawn mix

A classic Indian authentic spiced dish served on Moghal Empire journey, thick textured sauce

Indian toasted cottage cheese and country mushroom cook with in house creamy massala sauce

Mixture of selected fresh chunky vegetable cooked with mild sauce

A classic medium curry cooked aubergine, potato, ginger; onion, garlic and pepper, Full of flavoured

Indian toasted cottage cheese cooked with fresh green chilli, coriander, onions,Fairly hot

Selection of vegetables cooked in light spices

A combination of spices with fresh aubergine

Fresh okra cooked with tomato, finished with roasted spice

Potatoes seamed light spicy sauce

Spinach and potatoes

Cauliflower and Potato

Soft chick peas sauteed in red plum tomato massala

Lentils tempered with garlic flake and roasted cumin

Spinach and lentils

Fresh mushroom cooked with tomato in light spice

Potato with garden green peas

Indian toasted cottage cheese cooked with fresh green chilli, coriander, onions, Fairly hot leaves

The ever popular spiced croquettes of onion fritters

Fresh cubes of paneer cheese with spinach, lightly spiced

Yogurt and cucumber

Basmati with mushroom

Basmati with coconut flake

Basmati tinged with lemon zest and chopped cilantro

Basmati with minced meat

Basmati with chicken tikka

coconut, almond and raisin

Lamb minced with cheese

Stuffed with potato and vegetables

Vanilla, Chocolate, Cookie

Onion bhaji (2 pieces), choose any 1 main dishes, bombay potato, rice or nan, 1 papadom mint sauce

Onion bhaji (2 pieces), choose any 2 main dishes, bombay potato, large pilau rice, plain naan 2 papadoms mint sauce

Onion bhaji (4 pieces) choose any four main dishes 2 vegetable sides 2 pilau rice or rice 2 plain naan 4 papadoms mint sauce

Served with rice 'n' nan

The ever popular spiced croquettes of onion fritters

Mushroom covered with breadcrumbs and deep fried

Flame grilled chicken marinated in piri piri spice sauce

Made with marinated paneer, peppers and onion, grilled in clay oven, served with salad

Succulent spiced king prawn cooked with chat masala, lightly spiced and served with puffed bread called puri

Tandoori King prawn and mushroom cooked with shred - ded garlic flakes, lightly spiced

Mixture of chicken tikka, lamb tikka, sheek kebab, king prawn, served with salad

Mixture of Paneer Tikka, veg Somosa, Onion Bhaji

Morsels of Chicken marinated overnight, Juicy, healthy

Tandoori warming masala and mixed herbs paste

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

Spring Chicken with distinctive char grilled flavour

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

Rolled fresh mint and mustard then grilled with capsicum, onion and tomatoes mouth watering

King prawns are hand selected for their taste and spiced with our range paprika grilled to perfection

Chicken tikka, Lamb tikka, Tandoori chicken, Sheek kebab, accompanied with Nan bread

We present our own exclusive recipe of succulent chicken tikka in massala sauce

Mild dish cooked with coconut and creamy sauce

A very mild mouth watering Indian dish comprising of barbecued chicken with a mixture of exotic spices in butter, New Delhi Style

Traditional Hyderabadi masala cooked in very mild tempering of spices with almond and natural sweet mango rich sauce

A mild dish cooked in yogurt, groundnuts, cardamom and saffon, finished with a touch of fresh cream

With mild sauce made with coconut milk, cashew nut and pineapple

We present our own exclusive recipe of succulent Tandoori king prawn in massala sauce

An Exclusive dish specially served in Indian weeding, gently Cooked chicken in Chef secret spice, mild to medium spice

A supreme cut of lamb given the traditional Moghal treatment, full of flavour, slow cooked with onion, tomato, curry leaves, Not to be Missed!

Delicious Diced chicken and Selected vegetable cooked in rich chef special Spice (Sauce contain-onion, egg, black pepper, soya sauce)

Fresh water fish seasoned with mustard seeds, cumin, and garlic, thick sauce made with tomato and curry leaves

Tender lamb marinated with mustard couscous nuts, cooked with kalyani spices in a thick sauce

Chicken brest stuffed with almonds, cashews, coconut cream, cottage cheese, deep fried and cooked in a creamy spinach with damadaar spices

Meaty king prawn in spicy sauce Sri Lankan style curry, full flavour of garam masala heated with cayenne chilies

Traditional Nepalese speciality Diced chicken or lamb or king prawn cooked with garlic, ginger and chef secret spice

A classic Indian authentic spiced dish served on Moghal empire journey, thick textured sauce

A classic Bangladeshi Naga chilly infused hot curry fresh chicken or lamb or king prawn, Full of flavour

Stir fry curry of ginger, pepper and onion cooked in a tangy tamarind sauce

Stir fry curry of ginger, pepper and onion cooked in a tangy tamarind sauce

Medium spiced, cooked with fenugreek leaves, spicy aromatic flavour

Succulent pieces of king prawn in special masala spices cooked with garlic, fresh green chillies and grated coconut in a thick sauce

A medium dish cooked with ginger, garlic, onion, pepper and cherry tomato, Finish with aromatic spices, sprinkled with fresh coriander leaves, well flavoured

Slices of chicken tikka with fresh ginger, onion and green pepper with hot fresh chilli in our grind of Nepalese spicy sauce

Deep fried with coconut cream, pistachios and prunes with mild rezzala spices, hint of green chillies for hot and spicy flavour

Get full of chilli flavour, fiery of spices with fresh chilli flakes, spicy hot

Cooked with roasted ground spices and special unique balti sauce

Cooked with Potato, very hot

A well spiced dish, fairly hot to taste

Hot-sweet and tangy lime tomato sauce

Medium sauce with green herbs rich in tomatoes

Gently cooked with lentils, tinged fresh lime juce, sweet, sour & hot to taste

Cooked in spicy hot sauce, onions and finished with fresh green chilli

Cooked with chopped onion, capsicum, medium spiced

Lightly spiced dish, medium

(A drier than usual curry packed with flavour) sauteed with onions, tomato, medium spicy sauce

Cooked with spinach simmered in freshly ground spices

Chicken, lamb and King Prawn mix

A classic Indian authentic spiced dish served on Moghal Empire journey, thick textured sauce

Indian toasted cottage cheese and country mushroom cook with in house creamy massala sauce

Mixture of selected fresh chunky vegetable cooked with mild sauce

A classic medium curry cooked aubergine, potato, ginger; onion, garlic and pepper, Full of flavoured

Indian toasted cottage cheese cooked with fresh green chilli, coriander, onions,Fairly hot

Selection of vegetables cooked in light spices

A combination of spices with fresh aubergine

Fresh okra cooked with tomato, finished with roasted spice

Potatoes seamed light spicy sauce

Spinach and potatoes

Cauliflower and Potato

Soft chick peas sauteed in red plum tomato massala

Lentils tempered with garlic flake and roasted cumin

Spinach and lentils

Fresh mushroom cooked with tomato in light spice

Potato with garden green peas

Indian toasted cottage cheese cooked with fresh green chilli, coriander, onions, Fairly hot leaves

The ever popular spiced croquettes of onion fritters

Fresh cubes of paneer cheese with spinach, lightly spiced

Yogurt and cucumber

Basmati with mushroom

Basmati with coconut flake

Basmati tinged with lemon zest and chopped cilantro

Basmati with minced meat

Basmati with chicken tikka

coconut, almond and raisin

Lamb minced with cheese

Stuffed with potato and vegetables

Vanilla, Chocolate, Cookie

Onion bhaji (2 pieces), choose any 1 main dishes, bombay potato, rice or nan, 1 papadom & mint sauce

Onion bhaji (2 pieces), choose any 2 main dishes, bombay potato, large pilau rice, plain naan 2 papadoms & mint sauce

Onion bhaji (4 pieces) choose any four main dishes 2 vegetable sides 2 pilau rice or rice 2 plain naan 4 papadoms & mint sauce

Served with rice 'n' nan