Hoetjip1980 Gimhae Yulha Branch

Assorted sashimi consists of various types of sashimi such as flounder, rockfish, mullet, flatfish, and salmon, and is served with seafood. The basic components include ssamjang (dipping sauce), fresh wasabi, ssam vegetables, squid salad, washed kimchi, shrimp sushi, marinated crab, fish cutlet, and mussel soup. Additionally, various side dishes such as chive pancakes, seaweed soup, corn cheese, and steamed eggs are also provided.

The clean interior and group seating make for a comfortable dining experience. With an atmosphere that is a mix between a pocha and a clean sashimi restaurant, it is also a great place to enjoy a drink comfortably.

After 5 years since the opening of the Yangsan branch, we are opening the second branch in Yulha, Gimhae, providing fresh seafood and a variety of menus to the local residents.