Don Pepe Restaurant
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Classic Portuguese and Seafood Dining
Évaluation
Avis
Photo
Menu
fried squid
cold seafood salad vinaigrette
shrimp in garlic our specialty
clams casino
clams marinera
sausage spanish style
spanish cheeses
garlic soup
the classic cold soup from the andaluzan region
soup of the day
shellfish, chicken, spanish sausage
all types of shellfish in saffron rice
vegetarian paella
a casserole featuring a combination of shellfish a tomato brandy and wine sauce served with saffron rice
lobster stuffed with crabmeat shrimps and scallops
shrimp garlic sauce
shrimp cooked with tomato garlic wine and parsley
shrimp in green sauce
shrimp in hot tomato, pepper and onion sauce
broiled cod fish
a traditional southern favorite with a rich amber filling laced with chocolate and topped with georgia peacns all in a buttery crust
moist carrot cake full of nuts and raisins, filled and frosted with cream cheese icing
a traditional, luscious italian dessert consisting of alternating layers of imported mascarpone and lady fingers delicately soaked in espresso with a hint of liqueur
a traditional new york style cream cheese
vanilla custard
fried squid
cold seafood salad vinaigrette
shrimp in garlic our specialty
clams casino
clams marinera
sausage spanish style
spanish cheeses
garlic soup
the classic cold soup from the andaluzan region
soup of the day
shellfish, chicken, spanish sausage
all types of shellfish in saffron rice
vegetarian paella
a casserole featuring a combination of shellfish a tomato brandy and wine sauce served with saffron rice
lobster stuffed with crabmeat shrimps and scallops
shrimp garlic sauce
shrimp cooked with tomato garlic wine and parsley
shrimp in green sauce
shrimp in hot tomato, pepper and onion sauce
broiled cod fish
a traditional southern favorite with a rich amber filling laced with chocolate and topped with georgia peacns all in a buttery crust
moist carrot cake full of nuts and raisins, filled and frosted with cream cheese icing
a traditional, luscious italian dessert consisting of alternating layers of imported mascarpone and lady fingers delicately soaked in espresso with a hint of liqueur
a traditional new york style cream cheese
vanilla custard
fried squid
cold seafood salad vinaigrette
shrimp in garlic our specialty
clams casino
clams marinera
sausage spanish style
spanish cheeses
garlic soup
the classic cold soup from the andaluzan region
soup of the day
shellfish, chicken, spanish sausage
all types of shellfish in saffron rice
vegetarian paella
a casserole featuring a combination of shellfish a tomato brandy and wine sauce served with saffron rice
lobster stuffed with crabmeat shrimps and scallops
shrimp garlic sauce
shrimp cooked with tomato garlic wine and parsley
shrimp in green sauce
shrimp in hot tomato, pepper and onion sauce
broiled cod fish
a traditional southern favorite with a rich amber filling laced with chocolate and topped with georgia peacns all in a buttery crust
moist carrot cake full of nuts and raisins, filled and frosted with cream cheese icing
a traditional, luscious italian dessert consisting of alternating layers of imported mascarpone and lady fingers delicately soaked in espresso with a hint of liqueur
a traditional new york style cream cheese
vanilla custard
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