Sakaue no Pocha
さかうえのポチャ
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A popular restaurant where you can enjoy authentic Korean cuisine
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Includes a Sanchu set, seasoned green onions, grilled kimchi, and grilled mushrooms.
Includes a lettuce set, seasoned green onions, grilled kimchi, and grilled mushrooms.
Includes a Sanchu set, seasoned green onions, grilled kimchi, and grilled mushrooms.
Kimchi fried rice made on a hot plate as a finishing dish after samgyeopsal and cheese dakgalbi♪
Melty and delicious! Recently a popular menu item in Korean cuisine!
Popular! The boiled pork is moist and tender, enhancing the flavor of the meat. In Korea, it is one of the 'three major pork dishes' and is very popular. Enjoy the pork wrapped in Sanchu with a mix of seasoned vegetables that include seafood, along with Baechu white kimchi (pickles)!
Recommended for those who are not familiar with Korean cuisine! 1) Fresh Samgyeopsal Combo for 2 (Sanchu Set, Seasoned Green Onion, Grilled Kimchi, Grilled Mushrooms) 2) Choice of Chijimi (Seafood Chijimi or Kimchi Chijimi or Cheese Kimchi Chijimi or Squid Kimchi Chijimi or Vegetable Chijimi) 3) Choice of Jjigae or Ganjang Gejang (Seafood Sundubu Jjigae or Pork Kimchi Jjigae) 4) Final Cheese Kimchi Fried Rice
1. Fresh Samgyeopsal Combo for 2 people (Sangchu Set, Seasoned Green Onion, Grilled Kimchi, Grilled Mushrooms) 2. Choose a type of Chijimi (Seafood Chijimi or Kimchi Chijimi or Cheese Kimchi or Vegetable Chijimi or Squid Kimchi Chijimi) 3. Choose a side dish (Tteokbokki or Japchae or Nakji Ojingeo Bokkeum or Gopchang Bokkeum) 4. Finish with Cheese Kimchi Fried Rice 5. Ganjang Gejang
1) Fresh Samgyeopsal Combo for 2 People (Sanchu Set, Seasoned Green Onion, Grilled Kimchi, Grilled Mushrooms) 2) Choice of Jeon (Seafood Jeon or Kimchi Jeon or Cheese Kimchi Jeon or Squid Kimchi Jeon or Vegetable Jeon) 3) Choice of Side Dish (Tteokbokki or Japchae or Nacho Jjin Eo Bokkeum or Gopchang Bokkeum) 4) Choice of Hot Pot (Budae Jjigae or Gamjatang or Gopchang Hot Pot) 5) Ganjang Gejang
Popular Menu! 1. Bossam for 2 People 2. Choose Chijimi (Seafood Chijimi or Kimchi Chijimi or Cheese Kimchi or Vegetable Chijimi or Squid Kimchi Chijimi) 3. Ganjang Gejang
Crispy and juicy authentic fried chicken! 1. Fried Chicken 2. Sweet Yangnyeom Chicken 3. Spicy Yangnyeom Chicken 4. Garlic Soy Sauce Chicken 5. Honey Butter Chicken 6. Spicy Garlic Soy Sauce Chicken Yangnyeom Chicken ⇒ The addictive sweet and spicy bright red sauce stimulates your appetite. Garlic Soy Sauce Chicken ⇒ Chicken with a special soy sauce that enhances the garlic flavor!
A popular menu item for people of all ages. It is filled with plenty of shrimp, octopus, and squid along with vegetables. The crunchy texture of the seafood is delicious, and some people order it every time they visit.
Recommended as a side dish, snack, or to order as a drink accompaniment!
Squid that goes perfectly with kimchi!
Our popular menu item!
A dish with chicken stir-fried in super spicy sauce and loaded with cheese!
A classic street food dish from Korea made by simmering Korean rice cakes in a sweet and spicy sauce.
Korean glass noodles stir-fried with thinly sliced beef and vegetables in sesame oil
Oden that frequently appears in Korean dramas. Please enjoy it with a broth full of seafood flavor♪
Korean-style Spicy Stir-fried Octopus and Squid
Korean-style Spicy Stir-fried Intestines
A popular dish made with raw blue crabs mixed in a sweet and spicy special sauce!!
Full of seafood including shrimp, squid, and octopus! A Korean steamed egg dish
Meat & Vegetables - Meat & Kimchi (Korean Dumplings)
This is addictive!! Creamy and delicious! The sweet and spicy flavor is irresistible!!
Cheese, instant noodles, chapchae rolled tempura, chapchae gyoza
Korean steamed egg dish
3 pieces for 580 yen, 5 pieces for 800 yen, very popular in Shin-Okubo!! Chewy and stretchy~~!!!
Salt, consomme, cheese, seaweed salt, soy sauce butter
Crispy on the outside! Chewy on the inside!
With cream cheese
A stew made with sausage, spam, vegetables, cheese, instant ramen, and kimchi simmered in a sweet and spicy soup
Korean Style Hormone Hot Pot
A specialty from Busan, South Korea, this is a hot pot dish made with octopus, shrimp, and beef tripe, simmered in a deliciously spicy special sauce.
Features a clear soup that utilizes the broth of mussels! It is a light hot pot dish that is not spicy.
Includes rice
With rice
Comes with rice
With rice
Seafood Champon / Seafood Champon Cheese
With rice
A gentle taste of Comtan soup base with Korean rice cakes and dumplings
Draft Beer / Various Makkoli / Various Korean Soju / Various Sours / Various Highballs / Barley and Sweet Potato Soju (On the Rocks, Soda, Water) / Plum Wine (On the Rocks, Soda, Water) / Various Highs / Various Cassis, Lychee / Soft Drinks
(Small) Draft Beer 400 yen <The Premium Malt's> Medium Bottle 650 yen
Korean Popular TOP~~!! Bottle Beer
On the rocks, soda mixed, water mixed
1 bottle 1450 yen
Korea's national liquor Chamisul Glass 390 yen Bottle 980 yen Chamisul Muscat Chamisul Plum Chamisul Strawberry Chamisul Grapefruit Joounde Pomegranate
Imo Shochu, Mugi Shochu Drinking Methods: On the rocks, Soda mix, Water mix
· Cola · Apricot Cider · Peach Cider · Oolong Tea · Mango Juice 350 yen · Pineapple 350 yen · Orange Juice · Green Apple Cider · Grapefruit Juice · Jasmine Tea · Guava Juice 350 yen · Calpis Soda · Ginger Ale · Calpis Water · Giant Grape Cider
· Corn Silk Tea · Hongcho (Korean Pomegranate Vinegar) Water · Peach Juice (Bonbon) · Korean Chilsung Cider · Hongcho (Korean Pomegranate Vinegar) Cider · Pear Juice · White Grape Juice (Bonbon) · Sikke (a drink similar to Japanese Amazake)
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