Muhakbajirak Kalguksu

Red bean kalguksu is characterized by a subtle sweetness and a chewy texture, making it a perfect dish for winter. Seafood jeon is made with a thin batter filled with plenty of shrimp and squid, offering a crispy texture. Each dish is expertly seasoned to enhance the flavors of the ingredients.

The interior has a calm atmosphere that evokes the passage of time, is clean, and is beloved by local regulars. Each visit, you can enjoy a pleasant time along with warm hospitality.