Obanshaku Roman

Beef tendon 250 yen, cartilage meatball 250 yen

Shiso tofu cold dish 580 yen, dashi tofu and tomato namul 580 yen, meat soup style dashi tofu 680 yen

3 pieces for 660 yen, 5 pieces for 880 yen

The contents vary depending on the ingredients available

Blended butter with Nara pickles and mango soaked in rum. Pairs well with sake, shochu, and wine. One order includes 6 pieces.

Cute round soy sauce marinated egg yolk. Perfect as a snack with sake!

One serving 580, topped with tea soba and fresh vegetables with homemade tartare sauce

Yamimo Teppan originated from the street stalls of Hakata. It is fluffy and creamy.

Deep-fried daikon soaked in broth. Crispy and juicy, served hot.

These are French fries finished with homemade seasoning, with a unique flavor. They are not thick.

A staple of taverns.

The nostalgic taste of a bento as a companion for sake.

A dish that can be enjoyed with broth

Raw or grilled. It may be out of stock depending on the supply.

Tsukimi 780 yen Kake 770 yen Chewy noodles sourced from Fukuoka!