Employees Only
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Craft Cocktails and Refined Bar Fare
Évaluation
Avis
Photo
Menu
with Mignonette & EO Bloody Mary Mix
with Pastry Shell & Bordelaise
with Salsa Verde
with Butternut Squash, Balsamico, Brown Butter & Pepitas
Nduja Sausage, Polenta & Kale
with Crostini & Mixed Greens Salad
with Smoked & Cured Eastern European Meats Chicken Liver Pate & Homemade Focaccia
with Lavash, Herbs, & Honeyed Pistachios
with Buckwheat Blini, Creme Fraiche Drawn Butter, Pickled Quail Eggs & Chives
with Poppy Seed Yogurt & Caraway Cracker
with Parmesan, Hazelnuts & Preserved Lemon Vinaigrette
Radicchio, Sapore del Piave Cheese & Apple Cider & Maple Vinaigrette
Bouillabaisse, Scalloped Potato & Zucchini
with Spaetzle & Crème Fraiche
Smoked with Frisee & Apple
with Celery Root, Broccolini & Heirloom Cherry Tomato
with Spicy Pork Sausage, Tomato, & Arugula
Tomato Brodo, Sun Gold Tomatoes, Basil
with Cauliflower: Pureed, Grilled, & Salad
with Horseradish Potato Gratin
with Black-Eyed Peas & Savoy Cabbage
with Mignonette & EO Bloody Mary Mix
with Salsa Verde
with Pastry Shell & Bordelaise
with Toasted Brioche
with Katz's Pastrami, Sauerkraut & Swiss
with Parmesan, Hazelnuts & Preserved Lemon Vinaigrette
with Crostini & Mixed Greens Salad
with Smoked & Cured Eastern European Meats Ajvar & Homemade Focaccia
with Lavash, Herbs, & Honeyed Pistachios
with Parmesan Fries, Truffle Mayo
Caramelized Onions & Garlic Fries
with Sour Cream Mashed Potatoes & Red Cabbage Slaw
Pork & Beef Burger on Pita, Paprika Fries
with Panzanella Salad
Rittenhouse Rye Stirred with Italian Vermouth, Grand Marnier & Dashes of Angostura Bitters
Lavender-infused Plymouth Gin Stirred with Herbs de Provence-infused French Vermouth & Cointreau
Muddled Ginger Root & Fresh Cranberries with Fords Gin, Berentzen Apple Liqueur & Fresh Lemon Juice
Charbay Meyer Lemon Vodka & Fresh Squeezed Lemon Juice Shaken with Fresh Mint, Served Up
Fords Gin shaken with Wild Strawberries & Tahitian Vanilla, finished with EO Prosecco di Conegliano Brut
Aylesbury Duck Vodka & St. Germain Elderflower Liqueur Shaken with Puréed Blackberries & Fresh Lemon Juice
Wild Turkey Rare Breed Bourbon Shaken with Fresh Lemon Juice, EO Grenadine & Absinthe Bitters
Remy Martin 1738 Cognac Shaken with Chai-infused Martini Rosso & Pomegranate Juice, Served Straight Up
Mezcal Peloton, Fresh Lime Juice & House-Made Honey-Pineapple Syrup with Dashes of Bittermens Hellfire Bitters Served Over Ice
Avua Prata Cachaca & Jalapeño-infused Green Chartreuse Shaken with Benedictine, Fresh Lime Juice & Agave Nectar
Redemption Rye shaken with Beet & Rosemary Syrup, Velvet Falernum, Angostura Bitters & Fresh Lemon Juice
Highland Park Magnus Single Malt Scotch & Fresh Lime Juice with Apricot Liqueur, Fresh Mint & a Splash of Soda, Served Tall on Crushed Ice
Bulleit Bourbon & Red Bush Tea-infused Bianco Vermouth served tall with Fresh Lemon Juice & Ginger Beer
Buffalo Trace Bourbon stirred with Blandy's Rainwater Madeira & dashes of Chamomile Cordial. Served over a large ice cube
Dark Roasted Coffee infused Select Aperitivo stirred with Fords Gin & Cocchi Vermouth Di Torino. Served over a large ice cube
Monkey Shoulder Triple- Malt Scotch stirred with Dolin Blanc, Averna Amaro & a dash of bitters. Served up
Cana Brava 7yr Rum & Gonzalez Oloroso Sherry with Fresh Lime Juice, house made Orgeat & Coconut. Served tall on crushed ice
Puréed White Peaches Stirred with EO Prosecco & Dashes of Peach Cordial
Cana Brava Rum & Fresh Lime Juice Shaken with Maraschino Liqueur & Fresh Grapefruit Juice. Served Straight Up
Hendrick's Gin, Amero Aperitif and Chareau Aloe Liqueur shaken with Fresh Lemon Juice and topped with Sparkling Cava Rosé
Tequila Cabeza Shaken with Homemade Grapefruit Cordial, Fresh Lime Juice & Dashes of Habañero Bitters, Served Over Ice
Zubrowka Bison Grass Vodka Shaken with Homemade Grapefruit Cordial, Fresh Lemon Juice, Splash of Agave Nectar, Allspice Dram & Raw Egg White Served over a large cube
with Sea Salt & Nut Brittle
with Candied Walnuts & Clove Scented Yogurt
with Mignonette EO Bloody Mary Mix
with Pastry Shell Bordelaise
with Salsa Verde
with Butternut Squash, Balsamico, Brown Butter Pepitas
Nduja Sausage, Polenta Kale
with Crostini Mixed Greens Salad
with Smoked Cured Eastern European Meats Chicken Liver Pate Homemade Focaccia
with Lavash, Herbs, Honeyed Pistachios
with Buckwheat Blini, Creme Fraiche Drawn Butter, Pickled Quail Eggs Chives
with Poppy Seed Yogurt Caraway Cracker
with Parmesan, Hazelnuts Preserved Lemon Vinaigrette
Radicchio, Sapore del Piave Cheese Apple Cider Maple Vinaigrette
Bouillabaisse, Scalloped Potato Zucchini
with Spaetzle Crème Fraiche
Smoked with Frisee Apple
with Celery Root, Broccolini Heirloom Cherry Tomato
with Spicy Pork Sausage, Tomato, Arugula
Tomato Brodo, Sun Gold Tomatoes, Basil
with Cauliflower: Pureed, Grilled, Salad
with Horseradish Potato Gratin
with Black-Eyed Peas Savoy Cabbage
with Mignonette EO Bloody Mary Mix
with Pastry Shell Bordelaise
with Salsa Verde
with Butternut Squash, Balsamico, Brown Butter Pepitas
Nduja Sausage, Polenta Kale
with Crostini Mixed Greens Salad
with Smoked Cured Eastern European Meats Chicken Liver Pate Homemade Focaccia
with Lavash, Herbs, Honeyed Pistachios
with Buckwheat Blini, Creme Fraiche Drawn Butter, Pickled Quail Eggs Chives
with Poppy Seed Yogurt Caraway Cracker
with Parmesan, Hazelnuts Preserved Lemon Vinaigrette
Radicchio, Sapore del Piave Cheese Apple Cider Maple Vinaigrette
Bouillabaisse, Scalloped Potato Zucchini
with Spaetzle Crème Fraiche
Smoked with Frisee Apple
with Celery Root, Broccolini Heirloom Cherry Tomato
with Spicy Pork Sausage, Tomato, Arugula
Tomato Brodo, Sun Gold Tomatoes, Basil
with Cauliflower: Pureed, Grilled, Salad
with Horseradish Potato Gratin
with Black-Eyed Peas Savoy Cabbage
with Mignonette EO Bloody Mary Mix
with Salsa Verde
with Pastry Shell Bordelaise
with Toasted Brioche
with Katz's Pastrami, Sauerkraut Swiss
with Parmesan, Hazelnuts Preserved Lemon Vinaigrette
with Crostini Mixed Greens Salad
with Smoked Cured Eastern European Meats Ajvar Homemade Focaccia
with Lavash, Herbs, Honeyed Pistachios
with Parmesan Fries, Truffle Mayo
Caramelized Onions Garlic Fries
with Sour Cream Mashed Potatoes Red Cabbage Slaw
Pork Beef Burger on Pita, Paprika Fries
with Panzanella Salad
Rittenhouse Rye Stirred with Italian Vermouth, Grand Marnier Dashes of Angostura Bitters
Lavender-infused Plymouth Gin Stirred with Herbs de Provence-infused French Vermouth Cointreau
Muddled Ginger Root Fresh Cranberries with Fords Gin, Berentzen Apple Liqueur Fresh Lemon Juice
Charbay Meyer Lemon Vodka Fresh Squeezed Lemon Juice Shaken with Fresh Mint, Served Up
Fords Gin shaken with Wild Strawberries Tahitian Vanilla, finished with EO Prosecco di Conegliano Brut
Aylesbury Duck Vodka St. Germain Elderflower Liqueur Shaken with Puréed Blackberries Fresh Lemon Juice
Wild Turkey Rare Breed Bourbon Shaken with Fresh Lemon Juice, EO Grenadine Absinthe Bitters
Remy Martin 1738 Cognac Shaken with Chai-infused Martini Rosso Pomegranate Juice, Served Straight Up
Mezcal Peloton, Fresh Lime Juice House-Made Honey-Pineapple Syrup with Dashes of Bittermens Hellfire Bitters Served Over Ice
Avua Prata Cachaca Jalapeño-infused Green Chartreuse Shaken with Benedictine, Fresh Lime Juice Agave Nectar
Redemption Rye shaken with Beet Rosemary Syrup, Velvet Falernum, Angostura Bitters Fresh Lemon Juice
Highland Park Magnus Single Malt Scotch Fresh Lime Juice with Apricot Liqueur, Fresh Mint a Splash of Soda, Served Tall on Crushed Ice
Bulleit Bourbon Red Bush Tea-infused Bianco Vermouth served tall with Fresh Lemon Juice Ginger Beer
Buffalo Trace Bourbon stirred with Blandy's Rainwater Madeira dashes of Chamomile Cordial. Served over a large ice cube
Dark Roasted Coffee infused Select Aperitivo stirred with Fords Gin Cocchi Vermouth Di Torino. Served over a large ice cube
Monkey Shoulder Triple- Malt Scotch stirred with Dolin Blanc, Averna Amaro a dash of bitters. Served up
Cana Brava 7yr Rum Gonzalez Oloroso Sherry with Fresh Lime Juice, house made Orgeat Coconut. Served tall on crushed ice
Puréed White Peaches Stirred with EO Prosecco Dashes of Peach Cordial
Cana Brava Rum Fresh Lime Juice Shaken with Maraschino Liqueur Fresh Grapefruit Juice. Served Straight Up
Hendrick's Gin, Amero Aperitif and Chareau Aloe Liqueur shaken with Fresh Lemon Juice and topped with Sparkling Cava Rosé
Tequila Cabeza Shaken with Homemade Grapefruit Cordial, Fresh Lime Juice Dashes of Habañero Bitters, Served Over Ice
Zubrowka Bison Grass Vodka Shaken with Homemade Grapefruit Cordial, Fresh Lemon Juice, Splash of Agave Nectar, Allspice Dram Raw Egg White Served over a large cube
with Mignonette EO Bloody Mary Mix
with Salsa Verde
with Pastry Shell Bordelaise
with Toasted Brioche
with Katz's Pastrami, Sauerkraut Swiss
with Parmesan, Hazelnuts Preserved Lemon Vinaigrette
with Crostini Mixed Greens Salad
with Smoked Cured Eastern European Meats Ajvar Homemade Focaccia
with Lavash, Herbs, Honeyed Pistachios
with Parmesan Fries, Truffle Mayo
Caramelized Onions Garlic Fries
with Sour Cream Mashed Potatoes Red Cabbage Slaw
Pork Beef Burger on Pita, Paprika Fries
with Panzanella Salad
Rittenhouse Rye Stirred with Italian Vermouth, Grand Marnier Dashes of Angostura Bitters
Lavender-infused Plymouth Gin Stirred with Herbs de Provence-infused French Vermouth Cointreau
Muddled Ginger Root Fresh Cranberries with Fords Gin, Berentzen Apple Liqueur Fresh Lemon Juice
Charbay Meyer Lemon Vodka Fresh Squeezed Lemon Juice Shaken with Fresh Mint, Served Up
Fords Gin shaken with Wild Strawberries Tahitian Vanilla, finished with EO Prosecco di Conegliano Brut
Aylesbury Duck Vodka St. Germain Elderflower Liqueur Shaken with Puréed Blackberries Fresh Lemon Juice
Wild Turkey Rare Breed Bourbon Shaken with Fresh Lemon Juice, EO Grenadine Absinthe Bitters
Remy Martin 1738 Cognac Shaken with Chai-infused Martini Rosso Pomegranate Juice, Served Straight Up
Mezcal Peloton, Fresh Lime Juice House-Made Honey-Pineapple Syrup with Dashes of Bittermens Hellfire Bitters Served Over Ice
Avua Prata Cachaca Jalapeño-infused Green Chartreuse Shaken with Benedictine, Fresh Lime Juice Agave Nectar
Redemption Rye shaken with Beet Rosemary Syrup, Velvet Falernum, Angostura Bitters Fresh Lemon Juice
Highland Park Magnus Single Malt Scotch Fresh Lime Juice with Apricot Liqueur, Fresh Mint a Splash of Soda, Served Tall on Crushed Ice
Bulleit Bourbon Red Bush Tea-infused Bianco Vermouth served tall with Fresh Lemon Juice Ginger Beer
Buffalo Trace Bourbon stirred with Blandy's Rainwater Madeira dashes of Chamomile Cordial. Served over a large ice cube
Dark Roasted Coffee infused Select Aperitivo stirred with Fords Gin Cocchi Vermouth Di Torino. Served over a large ice cube
Monkey Shoulder Triple- Malt Scotch stirred with Dolin Blanc, Averna Amaro a dash of bitters. Served up
Cana Brava 7yr Rum Gonzalez Oloroso Sherry with Fresh Lime Juice, house made Orgeat Coconut. Served tall on crushed ice
Puréed White Peaches Stirred with EO Prosecco Dashes of Peach Cordial
Cana Brava Rum Fresh Lime Juice Shaken with Maraschino Liqueur Fresh Grapefruit Juice. Served Straight Up
Hendrick's Gin, Amero Aperitif and Chareau Aloe Liqueur shaken with Fresh Lemon Juice and topped with Sparkling Cava Rosé
Tequila Cabeza Shaken with Homemade Grapefruit Cordial, Fresh Lime Juice Dashes of Habañero Bitters, Served Over Ice
Zubrowka Bison Grass Vodka Shaken with Homemade Grapefruit Cordial, Fresh Lemon Juice, Splash of Agave Nectar, Allspice Dram Raw Egg White Served over a large cube
Rittenhouse Rye Stirred with Italian Vermouth, Grand Marnier Dashes of Angostura Bitters
Lavender-infused Plymouth Gin Stirred with Herbs de Provence-infused French Vermouth Cointreau
Muddled Ginger Root Fresh Cranberries with Fords Gin, Berentzen Apple Liqueur Fresh Lemon Juice
Charbay Meyer Lemon Vodka Fresh Squeezed Lemon Juice Shaken with Fresh Mint, Served Up
Fords Gin shaken with Wild Strawberries Tahitian Vanilla, finished with EO Prosecco di Conegliano Brut
Aylesbury Duck Vodka St. Germain Elderflower Liqueur Shaken with Puréed Blackberries Fresh Lemon Juice
Wild Turkey Rare Breed Bourbon Shaken with Fresh Lemon Juice, EO Grenadine Absinthe Bitters
Remy Martin 1738 Cognac Shaken with Chai-infused Martini Rosso Pomegranate Juice, Served Straight Up
Mezcal Peloton, Fresh Lime Juice House-Made Honey-Pineapple Syrup with Dashes of Bittermens Hellfire Bitters Served Over Ice
Avua Prata Cachaca Jalapeño-infused Green Chartreuse Shaken with Benedictine, Fresh Lime Juice Agave Nectar
Redemption Rye shaken with Beet Rosemary Syrup, Velvet Falernum, Angostura Bitters Fresh Lemon Juice
Highland Park Magnus Single Malt Scotch Fresh Lime Juice with Apricot Liqueur, Fresh Mint a Splash of Soda, Served Tall on Crushed Ice
Bulleit Bourbon Red Bush Tea-infused Bianco Vermouth served tall with Fresh Lemon Juice Ginger Beer
Buffalo Trace Bourbon stirred with Blandy's Rainwater Madeira dashes of Chamomile Cordial. Served over a large ice cube
Dark Roasted Coffee infused Select Aperitivo stirred with Fords Gin Cocchi Vermouth Di Torino. Served over a large ice cube
Monkey Shoulder Triple- Malt Scotch stirred with Dolin Blanc, Averna Amaro a dash of bitters. Served up
Cana Brava 7yr Rum Gonzalez Oloroso Sherry with Fresh Lime Juice, house made Orgeat Coconut. Served tall on crushed ice
Puréed White Peaches Stirred with EO Prosecco Dashes of Peach Cordial
Cana Brava Rum Fresh Lime Juice Shaken with Maraschino Liqueur Fresh Grapefruit Juice. Served Straight Up
Hendrick's Gin, Amero Aperitif and Chareau Aloe Liqueur shaken with Fresh Lemon Juice and topped with Sparkling Cava Rosé
Tequila Cabeza Shaken with Homemade Grapefruit Cordial, Fresh Lime Juice Dashes of Habañero Bitters, Served Over Ice
Zubrowka Bison Grass Vodka Shaken with Homemade Grapefruit Cordial, Fresh Lemon Juice, Splash of Agave Nectar, Allspice Dram Raw Egg White Served over a large cube
Rittenhouse Rye Stirred with Italian Vermouth, Grand Marnier Dashes of Angostura Bitters
Lavender-infused Plymouth Gin Stirred with Herbs de Provence-infused French Vermouth Cointreau
Muddled Ginger Root Fresh Cranberries with Fords Gin, Berentzen Apple Liqueur Fresh Lemon Juice
Charbay Meyer Lemon Vodka Fresh Squeezed Lemon Juice Shaken with Fresh Mint, Served Up
Fords Gin shaken with Wild Strawberries Tahitian Vanilla, finished with EO Prosecco di Conegliano Brut
Aylesbury Duck Vodka St. Germain Elderflower Liqueur Shaken with Puréed Blackberries Fresh Lemon Juice
Wild Turkey Rare Breed Bourbon Shaken with Fresh Lemon Juice, EO Grenadine Absinthe Bitters
Remy Martin 1738 Cognac Shaken with Chai-infused Martini Rosso Pomegranate Juice, Served Straight Up
Mezcal Peloton, Fresh Lime Juice House-Made Honey-Pineapple Syrup with Dashes of Bittermens Hellfire Bitters Served Over Ice
Avua Prata Cachaca Jalapeño-infused Green Chartreuse Shaken with Benedictine, Fresh Lime Juice Agave Nectar
Redemption Rye shaken with Beet Rosemary Syrup, Velvet Falernum, Angostura Bitters Fresh Lemon Juice
Highland Park Magnus Single Malt Scotch Fresh Lime Juice with Apricot Liqueur, Fresh Mint a Splash of Soda, Served Tall on Crushed Ice
Bulleit Bourbon Red Bush Tea-infused Bianco Vermouth served tall with Fresh Lemon Juice Ginger Beer
Buffalo Trace Bourbon stirred with Blandy's Rainwater Madeira dashes of Chamomile Cordial. Served over a large ice cube
Dark Roasted Coffee infused Select Aperitivo stirred with Fords Gin Cocchi Vermouth Di Torino. Served over a large ice cube
Monkey Shoulder Triple- Malt Scotch stirred with Dolin Blanc, Averna Amaro a dash of bitters. Served up
Cana Brava 7yr Rum Gonzalez Oloroso Sherry with Fresh Lime Juice, house made Orgeat Coconut. Served tall on crushed ice
Puréed White Peaches Stirred with EO Prosecco Dashes of Peach Cordial
Cana Brava Rum Fresh Lime Juice Shaken with Maraschino Liqueur Fresh Grapefruit Juice. Served Straight Up
Hendrick's Gin, Amero Aperitif and Chareau Aloe Liqueur shaken with Fresh Lemon Juice and topped with Sparkling Cava Rosé
Tequila Cabeza Shaken with Homemade Grapefruit Cordial, Fresh Lime Juice Dashes of Habañero Bitters, Served Over Ice
Zubrowka Bison Grass Vodka Shaken with Homemade Grapefruit Cordial, Fresh Lemon Juice, Splash of Agave Nectar, Allspice Dram Raw Egg White Served over a large cube
with Sea Salt Nut Brittle
with Candied Walnuts Clove Scented Yogurt
with Sea Salt Nut Brittle
with Candied Walnuts Clove Scented Yogurt
Rittenhouse Rye Stirred with Italian Vermouth, Grand Marnier Dashes of Angostura Bitters
Lavender-infused Plymouth Gin Stirred with Herbs de Provence-infused French Vermouth Cointreau
Muddled Ginger Root Fresh Cranberries with Fords Gin, Berentzen Apple Liqueur Fresh Lemon Juice
Charbay Meyer Lemon Vodka Fresh Squeezed Lemon Juice Shaken with Fresh Mint, Served Up
Fords Gin shaken with Wild Strawberries Tahitian Vanilla, finished with EO Prosecco di Conegliano Brut
Aylesbury Duck Vodka St. Germain Elderflower Liqueur Shaken with Puréed Blackberries Fresh Lemon Juice
Wild Turkey Rare Breed Bourbon Shaken with Fresh Lemon Juice, EO Grenadine Absinthe Bitters
Remy Martin 1738 Cognac Shaken with Chai-infused Martini Rosso Pomegranate Juice, Served Straight Up
Mezcal Peloton, Fresh Lime Juice House-Made Honey-Pineapple Syrup with Dashes of Bittermens Hellfire Bitters Served Over Ice
Avua Prata Cachaca Jalapeño-infused Green Chartreuse Shaken with Benedictine, Fresh Lime Juice Agave Nectar
Redemption Rye shaken with Beet Rosemary Syrup, Velvet Falernum, Angostura Bitters Fresh Lemon Juice
Highland Park Magnus Single Malt Scotch Fresh Lime Juice with Apricot Liqueur, Fresh Mint a Splash of Soda, Served Tall on Crushed Ice
Bulleit Bourbon Red Bush Tea-infused Bianco Vermouth served tall with Fresh Lemon Juice Ginger Beer
Buffalo Trace Bourbon stirred with Blandy's Rainwater Madeira dashes of Chamomile Cordial. Served over a large ice cube
Dark Roasted Coffee infused Select Aperitivo stirred with Fords Gin Cocchi Vermouth Di Torino. Served over a large ice cube
Monkey Shoulder Triple- Malt Scotch stirred with Dolin Blanc, Averna Amaro a dash of bitters. Served up
Cana Brava 7yr Rum Gonzalez Oloroso Sherry with Fresh Lime Juice, house made Orgeat Coconut. Served tall on crushed ice
Puréed White Peaches Stirred with EO Prosecco Dashes of Peach Cordial
Cana Brava Rum Fresh Lime Juice Shaken with Maraschino Liqueur Fresh Grapefruit Juice. Served Straight Up
Hendrick's Gin, Amero Aperitif and Chareau Aloe Liqueur shaken with Fresh Lemon Juice and topped with Sparkling Cava Rosé
Tequila Cabeza Shaken with Homemade Grapefruit Cordial, Fresh Lime Juice Dashes of Habañero Bitters, Served Over Ice
Zubrowka Bison Grass Vodka Shaken with Homemade Grapefruit Cordial, Fresh Lemon Juice, Splash of Agave Nectar, Allspice Dram Raw Egg White Served over a large cube
with Mignonette & EO Bloody Mary Mix
with Pastry Shell & Bordelaise
with Salsa Verde
with Butternut Squash, Balsamico, Brown Butter & Pepitas
Nduja Sausage, Polenta & Kale
with Crostini & Mixed Greens Salad
with Smoked & Cured Eastern European Meats Chicken Liver Pate & Homemade Focaccia
with Lavash, Herbs, & Honeyed Pistachios
with Buckwheat Blini, Creme Fraiche Drawn Butter, Pickled Quail Eggs & Chives
with Poppy Seed Yogurt & Caraway Cracker
with Parmesan, Hazelnuts & Preserved Lemon Vinaigrette
Radicchio, Sapore del Piave Cheese & Apple Cider & Maple Vinaigrette
Bouillabaisse, Scalloped Potato & Zucchini
with Spaetzle & Crème Fraiche
Smoked with Frisee & Apple
with Celery Root, Broccolini & Heirloom Cherry Tomato
with Spicy Pork Sausage, Tomato, & Arugula
Tomato Brodo, Sun Gold Tomatoes, Basil
with Cauliflower: Pureed, Grilled, & Salad
with Horseradish Potato Gratin
with Black-Eyed Peas & Savoy Cabbage
with Mignonette & EO Bloody Mary Mix
with Salsa Verde
with Pastry Shell & Bordelaise
with Toasted Brioche
with Katz's Pastrami, Sauerkraut & Swiss
with Parmesan, Hazelnuts & Preserved Lemon Vinaigrette
with Crostini & Mixed Greens Salad
with Smoked & Cured Eastern European Meats Ajvar & Homemade Focaccia
with Lavash, Herbs, & Honeyed Pistachios
with Parmesan Fries, Truffle Mayo
Caramelized Onions & Garlic Fries
with Sour Cream Mashed Potatoes & Red Cabbage Slaw
Pork & Beef Burger on Pita, Paprika Fries
with Panzanella Salad
Rittenhouse Rye Stirred with Italian Vermouth, Grand Marnier & Dashes of Angostura Bitters
Lavender-infused Plymouth Gin Stirred with Herbs de Provence-infused French Vermouth & Cointreau
Muddled Ginger Root & Fresh Cranberries with Fords Gin, Berentzen Apple Liqueur & Fresh Lemon Juice
Charbay Meyer Lemon Vodka & Fresh Squeezed Lemon Juice Shaken with Fresh Mint, Served Up
Fords Gin shaken with Wild Strawberries & Tahitian Vanilla, finished with EO Prosecco di Conegliano Brut
Aylesbury Duck Vodka & St. Germain Elderflower Liqueur Shaken with Puréed Blackberries & Fresh Lemon Juice
Wild Turkey Rare Breed Bourbon Shaken with Fresh Lemon Juice, EO Grenadine & Absinthe Bitters
Remy Martin 1738 Cognac Shaken with Chai-infused Martini Rosso & Pomegranate Juice, Served Straight Up
Mezcal Peloton, Fresh Lime Juice & House-Made Honey-Pineapple Syrup with Dashes of Bittermens Hellfire Bitters Served Over Ice
Avua Prata Cachaca & Jalapeño-infused Green Chartreuse Shaken with Benedictine, Fresh Lime Juice & Agave Nectar
Redemption Rye shaken with Beet & Rosemary Syrup, Velvet Falernum, Angostura Bitters & Fresh Lemon Juice
Highland Park Magnus Single Malt Scotch & Fresh Lime Juice with Apricot Liqueur, Fresh Mint & a Splash of Soda, Served Tall on Crushed Ice
Bulleit Bourbon & Red Bush Tea-infused Bianco Vermouth served tall with Fresh Lemon Juice & Ginger Beer
Buffalo Trace Bourbon stirred with Blandy's Rainwater Madeira & dashes of Chamomile Cordial. Served over a large ice cube
Dark Roasted Coffee infused Select Aperitivo stirred with Fords Gin & Cocchi Vermouth Di Torino. Served over a large ice cube
Monkey Shoulder Triple- Malt Scotch stirred with Dolin Blanc, Averna Amaro & a dash of bitters. Served up
Cana Brava 7yr Rum & Gonzalez Oloroso Sherry with Fresh Lime Juice, house made Orgeat & Coconut. Served tall on crushed ice
Puréed White Peaches Stirred with EO Prosecco & Dashes of Peach Cordial
Cana Brava Rum & Fresh Lime Juice Shaken with Maraschino Liqueur & Fresh Grapefruit Juice. Served Straight Up
Hendrick's Gin, Amero Aperitif and Chareau Aloe Liqueur shaken with Fresh Lemon Juice and topped with Sparkling Cava Rosé
Tequila Cabeza Shaken with Homemade Grapefruit Cordial, Fresh Lime Juice & Dashes of Habañero Bitters, Served Over Ice
Zubrowka Bison Grass Vodka Shaken with Homemade Grapefruit Cordial, Fresh Lemon Juice, Splash of Agave Nectar, Allspice Dram & Raw Egg White Served over a large cube
with Sea Salt & Nut Brittle
with Candied Walnuts & Clove Scented Yogurt
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