Lala Floa Lotte Outlet Goyang Branch

At Lala Flora, gluten-free bread made with low-molecular wheat flour from France and drinks using homemade syrup by the owner are offered. The meal menu is also rich, featuring items like lobster steak and mushroom basil pesto oil pasta, and the salads are particularly famous, crafted by a chef from a renowned hotel.

The interior of the store is clean and features sophisticated decor, with gold accents that create a sense of luxury. The pink-toned accents evoke a princess-like atmosphere, providing visitors with a special experience.