Wa Mung
和夢 / Nagomu
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Dernières informations
A hidden gem of international cuisine where relaxation flows
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A casual course for everyone! 6 dishes
Choose between the Regular Course or the Hot Pot Course! A standard course featuring seasonal sashimi and popular à la carte dishes. It’s perfect for all kinds of banquets, drinking parties, and girls’ nights out.
With prices on the rise, this all-you-can-drink plan is easy on your wallet!
Available for groups of three or more. Please check with the store for important notes.
Kirin Classic Lager, Asahi Super Dry, Sapporo Black Label
Dry Free
Hana no Mai Tsuu Hamamatsu
Junmai Hamamatsu
Honjozo Yui
Honjozo Fujieda
Honjozo Yaizu
Ginjo Kakegawa
Special Honjozo Okabe
Junmai Yui
Honjozo Niigata
Daiginjo Aomori
Slightly sweet
Crisp and dry
Slightly dry
Slightly sweet
Crisp and Dry
Slightly dry
Medium body
Medium Body
Medium body
Medium body
Medium body
Medium body
Valdivieso (Chile) Bottle
Daimao 814 yen (bottle 5390 yen) Ikkomon 814 yen (bottle 5390 yen) Shimabijin 748 yen (bottle 3960 yen)
Asou Fujiko 814 yen (Bottle 4620 yen)
Ryusei 660 yen (Bottle 4620 yen)
Dabada Hiburi 682 yen (bottle 4620 yen)
La Tomato
Takachiho Plum Wine 737 yen Junmai Plum Wine 748 yen
Green tea mix, Oolong mix (660 yen), Lemon high, Lime high, Grapefruit mix, Calpis mix
Kaku Highball Single 682 yen Black Nikka 682 yen Harper 704 yen
Non-alcoholic cocktail (605 yen), Mikami mikan (792 yen), umeshu (soda or water), gin-based (gin and tonic, gin rickey, gin buck), vodka-based (salty dog, Moscow mule, screwdriver, bloody mary), liqueur-based (Campari, peach, cassis, Kahlua), rum-based (Cuba libre), whiskey-based (whiskey and coke), wine-based (spritzer, kir), beer-based (shandy gaff, red eye), sake-based (samurai rock, ancient city's cold plum)
Oolong tea, cola, ginger ale, orange, grapefruit, pineapple, tomato, Calpis
Fresh fish served as sashimi, available for two or more servings
For those who want to nibble on a little sashimi
Wamu's specialty! 100% meat!!! Enjoy the tender cuts of meat♪ This dish is simmered for 4 to 5 hours in a pot, crafted with care. Please enjoy it with a baguette♪ *No other ingredients or offal are included.
The popular cheese fondue is for 2 to 3 people. Additional items such as bread and vegetables can be added. *Please note, this requires a reservation one day in advance.
Fresh vegetable sticks with a warm anchovy-based sauce
The most popular salad in our restaurant
The texture and flavor are exquisite♪ Served with a baguette
Grilled Soy Sauce Flavor
A dish for cheese lovers
Made in-house for your peace of mind♪ Served in pairs.
Popular Grilled Dish
Seasonal ingredients in tempura, which change with the seasons, so feel free to ask the staff.
Recommended for those who find it difficult to eat raw
Crisp and fragrant
When it comes to Shizuoka, it's black hanpen!
A luxurious grilled dish
Fluffy omelette with rich tomato sauce♪
Fluffy and full of flavorful dashi
The seasonal pasta is a daily special with two varieties.
Grilled rice balls served with tea broth
Classic finale♪
Simple fried rice with a fluffy texture
Refreshing and cool to cleanse the palate
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