Betty Lou's Bistro
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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Casual American Bistro with Southern Touches
Évaluation
Avis
Photo
Menu
Capers, butter, herbs, shallots
Stacked with Fried Green Tomatoes
daily
White Truffle Oil, parmesan, herbs
Dill Shallot Aioli
Roasted tomatoes, fried onions, bacon vinaigrette
Goat Cheese, candied nuts, white balsamic
Tomato, bacon, onion, blue cheese crumbles
Braised greens, sweet potato mash
Butter bean Risotto
Potato cake, Visalia Dami glaze, charred Brussels
Scallops, Shrimp, Fish, Mussels, Oysters
Succotash, Butter pan sauce
Honey Butter and Maple Syrup
Fried Green Tomatoes
Two eggs and toast
Two eggs, choice of meat, potato cake or grits, & toast
Two eggs, cheese, choice of meat, potato cake or grits
Cheddar and fresh veggies topped with hollandaise Toast, potato cake or grits
Gruyere, grilled shrimp, lump crab & She Crab Soup Toast, potato cake or grits
Cheddar, bacon, fried egg, English Muffin
Roasted tomatoes, fried onions, Bacon vinaigrette
Goat cheese, candied pecans, white balsamic vinaigrette
Anchovies, croutons, garlic aioli
Tomato, bacon, onions, bleu cheese crumbles
Rye, Sourdough, English Muffin
Cannon grit vodka, Charleston bloody mary mix & house pickled vegetables
Cannon Early Bird Coffee Vodka, River Rat Hazelnut Brown, Charleston bloody mary mix
CAP vodka & Holy Smoke bloody mary mix
House bubbles and Tropicana
Prosecco and fresh squeezed OJ
Peach Schnapps, CAP vodka & fresh squeezed OJ
Jameson, Early Bird Coffee Vodka, Coffee & Whipped Cream
Four Roses bourbon, Tippleman's barrel smoked maple syrup, bacon & orange bitters
Truffle carrot puree
Local turnips, goat cheese with basil pistou
Lump crab, sherry reduction
Local beets, Burden Creek Dairy chevre, candied pecans
Lobster ravioli, charred asparagus
Lump crab, asparagus, béarnaise, roasted fingerling potatoes
Grand marnier demi-glaze, wild mushroom risotto, crispy brussels
Fried eggplant, fresh vegetables, marinara, local mozzarella
Truffle carrot puree
Local turnips, goat cheese with basil pistou
Lump crab, sherry reduction
Local beets, Burden Creek Dairy chevre, candied pecans
Lobster ravioli, charred asparagus
Lump crab, asparagus, béarnaise, roasted fingerling potatoes
Grand marnier demi-glaze, wild mushroom risotto, crispy brussels
Fried eggplant, fresh vegetables, marinara, local mozzarella
Capers, butter, herbs, shallots
Stacked with Fried Green Tomatoes
daily
White Truffle Oil, parmesan, herbs
Dill Shallot Aioli
Roasted tomatoes, fried onions, bacon vinaigrette
Goat Cheese, candied nuts, white balsamic
Tomato, bacon, onion, blue cheese crumbles
Braised greens, sweet potato mash
Butter bean Risotto
Potato cake, Visalia Dami glaze, charred Brussels
Scallops, Shrimp, Fish, Mussels, Oysters
Succotash, Butter pan sauce
Honey Butter and Maple Syrup
Fried Green Tomatoes
Two eggs and toast
Two eggs, choice of meat, potato cake or grits, toast
Two eggs, cheese, choice of meat, potato cake or grits
Cheddar and fresh veggies topped with hollandaise Toast, potato cake or grits
Gruyere, grilled shrimp, lump crab She Crab Soup Toast, potato cake or grits
Cheddar, bacon, fried egg, English Muffin
Roasted tomatoes, fried onions, Bacon vinaigrette
Goat cheese, candied pecans, white balsamic vinaigrette
Anchovies, croutons, garlic aioli
Tomato, bacon, onions, bleu cheese crumbles
Rye, Sourdough, English Muffin
Cannon grit vodka, Charleston bloody mary mix house pickled vegetables
Cannon Early Bird Coffee Vodka, River Rat Hazelnut Brown, Charleston bloody mary mix
CAP vodka Holy Smoke bloody mary mix
House bubbles and Tropicana
Prosecco and fresh squeezed OJ
Peach Schnapps, CAP vodka fresh squeezed OJ
Jameson, Early Bird Coffee Vodka, Coffee Whipped Cream
Four Roses bourbon, Tippleman's barrel smoked maple syrup, bacon orange bitters
Truffle carrot puree
Local turnips, goat cheese with basil pistou
Lump crab, sherry reduction
Local beets, Burden Creek Dairy chevre, candied pecans
Lobster ravioli, charred asparagus
Lump crab, asparagus, béarnaise, roasted fingerling potatoes
Grand marnier demi-glaze, wild mushroom risotto, crispy brussels
Fried eggplant, fresh vegetables, marinara, local mozzarella
Capers, butter, herbs, shallots
Stacked with Fried Green Tomatoes
daily
White Truffle Oil, parmesan, herbs
Dill Shallot Aioli
Roasted tomatoes, fried onions, bacon vinaigrette
Goat Cheese, candied nuts, white balsamic
Tomato, bacon, onion, blue cheese crumbles
Braised greens, sweet potato mash
Butter bean Risotto
Potato cake, Visalia Dami glaze, charred Brussels
Scallops, Shrimp, Fish, Mussels, Oysters
Succotash, Butter pan sauce
Honey Butter and Maple Syrup
Fried Green Tomatoes
Two eggs and toast
Two eggs, choice of meat, potato cake or grits, & toast
Two eggs, cheese, choice of meat, potato cake or grits
Cheddar and fresh veggies topped with hollandaise Toast, potato cake or grits
Gruyere, grilled shrimp, lump crab & She Crab Soup Toast, potato cake or grits
Cheddar, bacon, fried egg, English Muffin
Roasted tomatoes, fried onions, Bacon vinaigrette
Goat cheese, candied pecans, white balsamic vinaigrette
Anchovies, croutons, garlic aioli
Tomato, bacon, onions, bleu cheese crumbles
Rye, Sourdough, English Muffin
Cannon grit vodka, Charleston bloody mary mix & house pickled vegetables
Cannon Early Bird Coffee Vodka, River Rat Hazelnut Brown, Charleston bloody mary mix
CAP vodka & Holy Smoke bloody mary mix
House bubbles and Tropicana
Prosecco and fresh squeezed OJ
Peach Schnapps, CAP vodka & fresh squeezed OJ
Jameson, Early Bird Coffee Vodka, Coffee & Whipped Cream
Four Roses bourbon, Tippleman's barrel smoked maple syrup, bacon & orange bitters
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