Fleur Coeur Pavillon

・Our eel is larger than that of other restaurants, resulting in thick meat with good fat content, perfectly grilled to a crispy exterior and fluffy interior. ・The eel is soaked in underground water to remove any odor and firm up the flesh before being deliciously grilled. ・As we prepare your order after it is placed, it may take a little time. *During the summer, we also have natural eel available.

The eel is processed to remove any odor using underground water, and then it is filleted and prepared. We use larger eels than other shops, resulting in thick meat with good fat content, and they are grilled to a crispy exterior while remaining fluffy and delicious on the inside. Our eels are sourced from the local brand Mikawa Isshiki. *Please note that cooking will take some time as we prepare it after receiving your order. Course contents (5 dishes total): • Eel Hitsumabushi • Clear Soup • Seasonal Fruits • Natural Yam Tororo *The photo is for illustration purposes. *The contents may change depending on the availability of ingredients.

The eel is sourced and then soaked in underground water to remove any odor, firming up the flesh and opening the belly. We use larger eels than other shops, resulting in thick meat with good fat content, perfectly grilled to be crispy on the outside and fluffy on the inside. Our eel is sourced from the local brand Mikawa Isshiki. *Please note that cooking will begin after your order is received, so it may take a little time. Course contents (4 items total): • Grilled eel rice bowl • Clear soup • Dashi broth • Seasonal fruits *The photo is for illustration purposes only. *The contents may change depending on the availability of ingredients. Small eel rice bowl 2750 yen.

Our original! A superb unatoro hitsumabushi made with natural yam from the mountains, served in a smaller portion. Unatoro hitsumabushi 2970 yen.

Matsu 4180 yen, Ume 2640 yen

Whole 3795 yen, Half 1925 yen

Rice, simmered dish, chawanmushi (steamed egg custard), clear soup, fruit

Let's eat natural yam grated to boost our immunity.

Yam tororo, rice, miso soup

Yam tororo, main dish, simmered dish, rice, miso soup, fruit. Please choose one main dish from the following: [Tempura, Pork Fillet Cutlet (with miso or sauce), Fried Chicken, Sashimi]

100g steak, simmered dish, salad, chawanmushi, rice, miso soup, fruit

One serving

The final rice porridge you enjoy is also exquisite! Please be sure to try it. ◎ The rice porridge after the hot pot can be prepared for 440 yen (tax included) per person. Reservations are required for a minimum of 2 people.

Small bowl, appetizer, kue sashimi, kue hot pot, kue simmered dish, rice porridge, dessert (★For set meals after 5 PM, there is a service charge of 180 yen (excluding tax) per person.) per person

For one person

For one person

For one person

Per person

Per person

Per person

Nigiri sushi can be ordered from one piece. The displayed price is for one piece and includes tax. If you would like to have no wasabi, please let us know when you place your order. The half price for futomaki is usually half of the regular price. [Takeout Available] Nigiri is available from one serving (8 pieces), hosomaki from 3 pieces, and futomaki from 1 piece.

Regular Sushi 1,750 yen, Medium Sushi 2,300 yen, Premium Sushi 3,400 yen

Assorted sushi, tempura, chawanmushi, clear soup

Assorted premium sushi, tempura, chawanmushi, and clear soup

Medium fatty tuna 800 yen, sea urchin 800 yen, red clam 800 yen, salmon roe 550 yen, sweet shrimp 550 yen

Tuna 300 yen, seasonal white fish 300 yen, Amberjack 300 yen, Squid 300 yen, Shrimp 300 yen, Scallop 300 yen, Young mackerel 300 yen, Octopus 300 yen, Shinshu Salmon 300 yen, Pickled mackerel 300 yen, Shako (mantis shrimp) 350 yen, Egg 180 yen, Inari 130 yen, Seaweed with roe 550 yen

Tekka Maki 550 yen, Kappa Maki 350 yen, Anago Maki 700 yen, Kanpyou Maki 350 yen, Gobou Maki 500 yen, Ume Shiso Maki 350 yen, Natto Maki 350 yen

Anago Oshi Sushi 2,400 yen, Saba Oshi Sushi 2,400 yen

Thick Roll 800 yen, Salad Roll 800 yen, Shrimp Lettuce Roll 1,200 yen, Deluxe Roll 2,400 yen

Regular Chirashi 1,750 yen, Deluxe Chirashi 3,400 yen

Miso or Sauce

Miso or Sauce

Japanese-style mushrooms or grated daikon with ponzu sauce

The price varies depending on the fish. Please ask about today's fish. Market price 2,200 yen to 3,500 yen.

The price varies depending on the fish. Please ask about today's fish. Market price 2,200 yen to 3,500 yen.

・Tempura・Grilled Fish・Sashimi・Simmered Dishes・Chawanmushi・Rice・Miso Soup

Tempura, grilled fish, sashimi, simmered dishes, vinegared dishes, fruit, chawanmushi, rice, miso soup

・Small bowl ・Grilled delicacies ・Sashimi ・Steamed dish ・Tempura ・Main dish (grilled eel steamed in a basket) ・Soup ・Pickles ・Fruits *For 2 or more people *The main dish (grilled eel steamed in a basket) can be changed. You can change it to sushi for 4,600 yen or to white rice for 3,600 yen.

Vanilla or Strawberry each

Chocolate & Vanilla or Matcha & Vanilla or Cookies & Cream

Mango or Yuzu each

Chocolate & Vanilla, Matcha & Vanilla, Cookies & Cream each

Vanilla and Strawberry each

Yuzu and Mango