Tulbo Seonjang Fwaet-jip

A hit as a meal kit, featuring the captain's Gekukji and the popular soy sauce crab dish at the same time.

A menu with the best value, featuring fresh seasonal fish and abalone sashimi, grilled abalone, live octopus + sea squirt + octopus + conch + crab, along with generously provided homemade side dishes (spicy soup is also included in the course).

Delicious broth with seasonal sashimi, a popular summer dish

Soy sauce marinated crab made with the finest domestic female crabs, using carefully brewed soy sauce instead of diluted soy sauce from commercial crab restaurants. A highly satisfying popular menu item that includes clam soup, grilled mackerel, salted hairtail, and homemade side dishes.

A highly recommended menu featuring the best shrimp from Anmyeondo, the finest seasonal seafood of the day, grilled rockfish over direct heat, homegrown vegetables, and homemade side dishes (served as a course including spicy soup).

A rice ball that everyone, both kids and adults, loves! Please note that it cannot be ordered alone, thank you for your understanding.

The natural sashimi that Captain Furbo proudly serves, the most delicious of the season, advance inquiries are recommended.

A menu where you can taste the best large shrimp from Baeksajang Port, which needs no further explanation.

Gyeokgukji, where the flavor is determined by the flower crabs and ingredients, has a broth with a depth of flavor.

A true blue crab soup made with the best blue crabs, soybean paste, red pepper powder, and vegetables, featuring the natural flavor of blue crab rather than an artificial taste. The price of live blue crab soup may vary depending on the market price of blue crabs.

A rice dish that is deliciously enjoyed with tender steamed abalone, fresh vegetables, and aged soy sauce seasoning.