HANA

This dish contains plenty of plump shrimp and octopus. It is very healthy as it is made with bean flour. The texture is also crispy and delicious.

Tteokbokki is a popular street food in Korea. It is made from cylindrical rice cakes cooked in a sweet and spicy sauce made with gochujang. It has an addictive spiciness.

Japchae is a classic Korean dish made by stir-frying finely sliced vegetables and meat with Korean glass noodles (made from sweet potatoes) in a soy sauce-based sauce.

Please wrap the vegetables and eat. Very healthy. It is served grilled, so it is just the right amount for one or two people.

Enjoy a dish of stir-fried pork and tofu served on tofu. This dish can be enjoyed hot or cold and is sure to whet your appetite.

Made into easy-to-eat bite-sized pieces.

Octopus and vegetables stir-fried with a spicy seasoning. (Spiciness level 4 out of 5) Enjoy half of it on its own, then pour the rest over stone pot rice (250 yen) to make a spicy bibimbap!

Korean-style sukiyaki

4 types. Varies depending on the season.

Assortment of 4 types. Varies depending on the season.

Harusame and spicy vegetables wrapped in nori and deep-fried. Goes well with beer!!