Petit Robert Bistro

Smoked salmon, capers & pain grillé

Assorted French & local cheeses, marmelade & pistachios

Chicken liver, country & rillettes

Salami, chorizo, pâtés, prosciutto di Parma & mortadella

Six snails, garlic & parsley butter

Please ask for today's chef' vegetable selection

Caramelized onions, croutons, cheese crust

Boston lettuce, tomato, cucumber, green been, egg, tuna salad & olives

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Tomatoes, burrata, basil, balsamic glaze

P.E.I. mussels, white wine, fennel, saffron-tomato broth

Saffron risotto, peas, fava beans, sundried tomatoes

Ask your server about today's special

Roasted salmon, ramps & spinach purée, couscous, fava beans & red pepper aioli

11oz. grilled N.Y. strip loin, sautéed spinach. Bordelaise or Aux Poivre Sauce

Baguettine, cheese, salad & fries

Braised short rib, cheese, caramelized onions, Dijon mustard salad & fries

Fresh ground beef, cheddar cheese, lettuce, tomato, housemade pickles, salad & fries

Ham & cheese grill cheese sandwich with Bechamel sauce

Multigrain bread, ricotta cheese, tomato salad & poached egg

Smoked salmon, capers & pain grillé

Assorted French & local cheeses, marmelade & pistachios

Chicken liver, country & rillettes

Salami, chorizo, pâtés, prosciutto di Parma, & mortadella

Six snails, garlic & parsley butter

Grilled Spanish octopus, fennel, sundried tomatoes, pepper compote & saffron aioli

Faroe Island salmon, avocado, cilantro, scallions & aji amarillo

Please ask for today's chef ' vegetable selection

Caramelized onions, croutons, cheese crust

Tomatoes, burrata, basil, balsamic glaze

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Pickled apricots, gateau a l'orange & cherry glaze

P.E.I. mussels, white wine, fennel, saffron-tomato broth

10 oz pork chop, crispy polenta, carrot & tomato confit, moutarde sauce

Seared black sea bass, saffron-coconut chowder & pepper compote

Saffron risotto, peas, fava beans, sundried tomatoes

Roasted bone-in half chicken, Roasted potatoes, sauteed spinach & chicken jus

Roasted salmon, ramps & spinach purée, couscous, fava beans & red pepper aioli

Red wine braised boneless beef short-ribs, mashed potatoes, carrots & pearl onions

Chicken stewed in red wine with bacon & fresh pasta

11oz. grilled N.Y. strip loin, sautéed spinach, pomme frites. Bordelaise or Aux Poivre Sauce

Calf 's liver, mashed potatoes, asparagus amandine, bacon & caramelized onions

Cointreau, Lemon Juice, Orange Juice, Prosecco

Cacao Infused Rye, Orange Bitters, Mole Bitters

Gin, Lemon Juice, Chamomile Syrup, Prosecco

Pear Purée, Vodka, Elderflower Liqueur & Lemon Juice

Vodka, Lime Juice, Rosemary Syrup

Dark Rum, Banana Liqueur, Orange Juice, Dry Curaçao

Vodka, Strawberry Purée, Lime Juice

Bourbon, Lemon Juice, Warm Apple Cider, Cinnamon

Tequila, Lime Juice, Crème de Cassis, Ginger Beer

Smoked salmon, capers pain grillé

Assorted French local cheeses, marmelade, pistachios

Chicken liver, country rillettes

Salami, pâtés, Prosciutto di Parma, chorizo mortadella

Six snails, garlic parsley butter

Caramelized onions, croutons, cheese crust

Please ask for today's chef ' vegetable selection

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Boston lettuce, tomato, cucumber, green beans, egg, tuna salad olive

Prosciutto, burrata, grain mustard; Smoked salmon, avocado purée, crème fraîche, herbs; Duck confit

Grilled chef 's choice cut, roasted potatoes sunny side up eggs. Bordelasise or Aux poivre sauce

P.E.I. mussels, white wine, fennel, saffron-tomato broth

Roasted salmon, ramps spinach purée, couscous, fava beans red pepper aioli

Warm French brioche, crème anglaise

Served with fries salad. Choice of: canadian bacon, sautéed spinach

Ask your server about today's special

Served with fries salad. Parisienne: tomatoes, mushrooms cheese; Lyonnaise: tomatoes, bacon onions; Espagnole: chorizo bell peppers

Greek yogurt fresh berries granola

Braised short rib, cheese, caramelized onions, Dijon mustard salad fries

Fresh ground beef, cheddar cheese, lettuce, tomato, housemade pickles, salad fries

Ricotta cheese, poached egg, tomato salad

Ham cheese grill cheese sandwich with Bechamel sauce

Baguettine, cheese, salad fries

Gin, Lillet Blanc, Chartreuse Jaune, Fresh Lemon Juice Absinthe

Gin, Lemon Juice, Lavender Syrup Prosecco

Vodka, Passionfruit Purée, Lychee Juice, Pineapple Juice

Vodka, Elderflower Liqueur, Orange Juice

Gin, Grapefruit Liquor, Grapefruit Juice, Rosemary Syrup

Tequila, Dry Curaçao, Lime Juice, Red Wine Float

Rye, Caramel Vodka, Baileys, Hot Coffee

Vodka, Pomegranate Juice, Pineapple Juice

Smoked salmon, capers pain grillé

Assorted French local cheeses, marmelade pistachios

Chicken liver, country rillettes

Salami, chorizo, pâtés, prosciutto di Parma mortadella

Six snails, garlic parsley butter

Please ask for today's chef' vegetable selection

Caramelized onions, croutons, cheese crust

Boston lettuce, tomato, cucumber, green been, egg, tuna salad olives

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Tomatoes, burrata, basil, balsamic glaze

P.E.I. mussels, white wine, fennel, saffron-tomato broth

Saffron risotto, peas, fava beans, sundried tomatoes

Ask your server about today's special

Roasted salmon, ramps spinach purée, couscous, fava beans red pepper aioli

11oz. grilled N.Y. strip loin, sautéed spinach. Bordelaise or Aux Poivre Sauce

Baguettine, cheese, salad fries

Braised short rib, cheese, caramelized onions, Dijon mustard salad fries

Fresh ground beef, cheddar cheese, lettuce, tomato, housemade pickles, salad fries

Ham cheese grill cheese sandwich with Bechamel sauce

Multigrain bread, ricotta cheese, tomato salad poached egg

Smoked salmon, capers pain grillé

Assorted French local cheeses, marmelade pistachios

Chicken liver, country rillettes

Salami, chorizo, pâtés, prosciutto di Parma, mortadella

Six snails, garlic parsley butter

Grilled Spanish octopus, fennel, sundried tomatoes, pepper compote saffron aioli

Faroe Island salmon, avocado, cilantro, scallions aji amarillo

Please ask for today's chef ' vegetable selection

Caramelized onions, croutons, cheese crust

Tomatoes, burrata, basil, balsamic glaze

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Pickled apricots, gateau a l'orange cherry glaze

P.E.I. mussels, white wine, fennel, saffron-tomato broth

10 oz pork chop, crispy polenta, carrot tomato confit, moutarde sauce

Seared black sea bass, saffron-coconut chowder pepper compote

Saffron risotto, peas, fava beans, sundried tomatoes

Roasted bone-in half chicken, Roasted potatoes, sauteed spinach chicken jus

Roasted salmon, ramps spinach purée, couscous, fava beans red pepper aioli

Red wine braised boneless beef short-ribs, mashed potatoes, carrots pearl onions

Chicken stewed in red wine with bacon fresh pasta

11oz. grilled N.Y. strip loin, sautéed spinach, pomme frites. Bordelaise or Aux Poivre Sauce

Calf 's liver, mashed potatoes, asparagus amandine, bacon caramelized onions

Cointreau, Lemon Juice, Orange Juice, Prosecco

Cacao Infused Rye, Orange Bitters, Mole Bitters

Gin, Lemon Juice, Chamomile Syrup, Prosecco

Pear Purée, Vodka, Elderflower Liqueur Lemon Juice

Vodka, Lime Juice, Rosemary Syrup

Dark Rum, Banana Liqueur, Orange Juice, Dry Curaçao

Vodka, Strawberry Purée, Lime Juice

Bourbon, Lemon Juice, Warm Apple Cider, Cinnamon

Tequila, Lime Juice, Crème de Cassis, Ginger Beer

Smoked salmon, capers & pain grillé

Assorted French & local cheeses, marmelade, pistachios

Chicken liver, country & rillettes

Salami, pâtés, Prosciutto di Parma, chorizo & mortadella

Six snails, garlic & parsley butter

Caramelized onions, croutons, cheese crust

Please ask for today's chef ' vegetable selection

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Boston lettuce, tomato, cucumber, green beans, egg, tuna salad & olive

Prosciutto, burrata, grain mustard; Smoked salmon, avocado purée, crème fraîche, herbs; Duck confit

Grilled chef 's choice cut, roasted potatoes sunny side up eggs. Bordelasise or Aux poivre sauce

P.E.I. mussels, white wine, fennel, saffron-tomato broth

Roasted salmon, ramps & spinach purée, couscous, fava beans & red pepper aioli

Warm French brioche, crème anglaise

Served with fries & salad. Choice of: canadian bacon, sautéed spinach

Ask your server about today's special

Served with fries & salad. Parisienne: tomatoes, mushrooms & cheese; Lyonnaise: tomatoes, bacon & onions; Espagnole: chorizo & bell peppers

Greek yogurt fresh berries & granola

Braised short rib, cheese, caramelized onions, Dijon mustard salad & fries

Fresh ground beef, cheddar cheese, lettuce, tomato, housemade pickles, salad & fries

Ricotta cheese, poached egg, tomato salad

Ham & cheese grill cheese sandwich with Bechamel sauce

Baguettine, cheese, salad & fries

Gin, Lillet Blanc, Chartreuse Jaune, Fresh Lemon Juice & Absinthe

Gin, Lemon Juice, Lavender Syrup & Prosecco

Vodka, Passionfruit Purée, Lychee Juice, Pineapple Juice

Vodka, Elderflower Liqueur, Orange Juice

Gin, Grapefruit Liquor, Grapefruit Juice, Rosemary Syrup

Tequila, Dry Curaçao, Lime Juice, Red Wine Float

Rye, Caramel Vodka, Baileys, Hot Coffee

Vodka, Pomegranate Juice, Pineapple Juice

Smoked salmon, capers & pain grillé

Assorted French & local cheeses, marmelade & pistachios

Chicken liver, country & rillettes

Salami, chorizo, pâtés, prosciutto di Parma & mortadella

Six snails, garlic & parsley butter

Please ask for today's chef' vegetable selection

Caramelized onions, croutons, cheese crust

Boston lettuce, tomato, cucumber, green been, egg, tuna salad & olives

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Tomatoes, burrata, basil, balsamic glaze

P.E.I. mussels, white wine, fennel, saffron-tomato broth

Saffron risotto, peas, fava beans, sundried tomatoes

Ask your server about today's special

Roasted salmon, ramps & spinach purée, couscous, fava beans & red pepper aioli

11oz. grilled N.Y. strip loin, sautéed spinach. Bordelaise or Aux Poivre Sauce

Baguettine, cheese, salad & fries

Braised short rib, cheese, caramelized onions, Dijon mustard salad & fries

Fresh ground beef, cheddar cheese, lettuce, tomato, housemade pickles, salad & fries

Ham & cheese grill cheese sandwich with Bechamel sauce

Multigrain bread, ricotta cheese, tomato salad & poached egg

Smoked salmon, capers & pain grillé

Assorted French & local cheeses, marmelade & pistachios

Chicken liver, country & rillettes

Salami, chorizo, pâtés, prosciutto di Parma, & mortadella

Six snails, garlic & parsley butter

Grilled Spanish octopus, fennel, sundried tomatoes, pepper compote & saffron aioli

Faroe Island salmon, avocado, cilantro, scallions & aji amarillo

Please ask for today's chef ' vegetable selection

Caramelized onions, croutons, cheese crust

Tomatoes, burrata, basil, balsamic glaze

Grilled Asparagus, couscous tabbouleh, feta, pistachios, lemon vinaigrette

Pickled apricots, gateau a l'orange & cherry glaze

P.E.I. mussels, white wine, fennel, saffron-tomato broth

10 oz pork chop, crispy polenta, carrot & tomato confit, moutarde sauce

Seared black sea bass, saffron-coconut chowder & pepper compote

Saffron risotto, peas, fava beans, sundried tomatoes

Roasted bone-in half chicken, Roasted potatoes, sauteed spinach & chicken jus

Roasted salmon, ramps & spinach purée, couscous, fava beans & red pepper aioli

Red wine braised boneless beef short-ribs, mashed potatoes, carrots & pearl onions

Chicken stewed in red wine with bacon & fresh pasta

11oz. grilled N.Y. strip loin, sautéed spinach, pomme frites. Bordelaise or Aux Poivre Sauce

Calf 's liver, mashed potatoes, asparagus amandine, bacon & caramelized onions

Cointreau, Lemon Juice, Orange Juice, Prosecco

Cacao Infused Rye, Orange Bitters, Mole Bitters

Gin, Lemon Juice, Chamomile Syrup, Prosecco

Pear Purée, Vodka, Elderflower Liqueur & Lemon Juice

Vodka, Lime Juice, Rosemary Syrup

Dark Rum, Banana Liqueur, Orange Juice, Dry Curaçao

Vodka, Strawberry Purée, Lime Juice

Bourbon, Lemon Juice, Warm Apple Cider, Cinnamon

Tequila, Lime Juice, Crème de Cassis, Ginger Beer