Crabe Tigre
蟹虎 / Kanitora
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
A modern Japanese restaurant where you can indulge in luxurious crab and fugu
Points forts
Évaluation
Japan Évaluations des utilisateurs3.13(2 avis)Avis
Photo
Menu
This course allows you to enjoy all the delicious flavors of fugu, from the skin, to the swimming fish, to the deep-fried fugu. All-you-can-drink included, recommended for drinking parties and banquets.
Fugu (blowfish) course ◎Three fugu courses for a sumptuous taste of fugu If you want to make your banquet a grand one, we recommend "San no Tora" ◎All-you-can-drink course is included. All-you-can-drink included, recommended for all kinds of banquets ◎Chef-only courses are discounted by 1,200 yen.
You can enjoy both fugu and crab! This course is so extravagant that you won't be able to resist! All-you-can-drink included, recommended for private parties and important occasions. 1200 yen discount for the dish-only course.
Enjoy fugu at a great price with a course of ♪ Enjoy fresh swimming fugu and tecchiri at a great price! All-you-can-drink included, recommended for casual banquets.
For those who want to enjoy plenty of both fugu and crab. You can enjoy fugu and crab like a comparison of fugu and crab such as swimming tsukkuchiri & kani-chiri. This course is recommended for banquets and drinking parties. +1980 yen (including tax) for 120 minutes of all-you-can-drink, +750 yen (including tax) for 120 minutes of all-you-can-drink soft drinks.
Crab lovers will love this all-you-can-drink crab course! All-you-can-drink included, recommended for drinking parties and banquets◎. 1200 yen discount for the meal-only course.
In addition to the skin, sashimi, and chicken, we also add fried fugu (blowfish), which is popular among children. Perfect for families and friends This course is also suitable for entertaining guests. +1980 yen (tax included) for 120 minutes of all-you-can-drink, +750 yen (including tax) for 120 minutes of all-you-can-drink soft drinks
A basic course that includes "yubiki" (skinned fish), "sukimi-tsassa" (swimming fish), and "sukimi-tsukiri" (swimming fish)! Perfect for a drinking party or a small banquet. ＋All-you-can-drink for 120 minutes is available for +1980 yen (tax included), ＋For +750 yen (tax included), you can have all-you-can-drink soft drinks for 120 minutes.
If you are looking for a crab main course, this is the first choice! This is a delicious plan that covers the basics such as crab sashimi and kani-sukiyaki. Recommended for drinking parties and banquets. +1980 yen (tax included) for 120 minutes of all-you-can-drink plan, +750 yen for all-you-can-drink for 120 minutes (including tax).
Enjoy the taste of crab in this course. 1200 yen discount for the dish only course.
For crab lovers! Recommended for banquets ◎ A full course of crab served in a variety of ways All-you-can-drink included, perfect for a drinking party♪ 1200 yen discount for the dish only course.
For those who want to enjoy all the deliciousness of fugu (blowfish) and crab. This is a course for those who want to enjoy all the delicacies of fugu and crab for a luxurious drinking party, business entertainment, celebrations, or anniversaries. ＋For +1980 yen (tax included), 120 minutes of unlimited drinking, or +750 yen (tax included) for 120 minutes of unlimited drinking of soft drinks.
If you want to "master" fugu, this is the course for you! This is the ultimate course that allows you to enjoy all the deliciousness of fugu, from the skin, to the swimming fish, to the fugu shabu-shabu. This course is also perfect for a splendid banquet. Also recommended for celebrations. ＋For +1980 yen (tax included), you can enjoy 120 minutes of unlimited drinking, and for +750 yen (tax included), you can enjoy 120 minutes of unlimited drinking of soft drinks.
A full course that allows you to enjoy crab to your heart's content. You can enjoy different tastes of crab such as crab sashimi and fried crab. Recommended for business entertainment, drinking parties, and banquets. +1980 yen (tax included) includes all-you-can-drink for 120 minutes, +750 yen (including tax) for 120 minutes of all-you-can-drink soft drinks.
Recommended for banquets! 120 minutes of all-you-can-drink included with the course price + 1,980 yen (tax included) Including "Hire Sake" and other substantial drinks.
For drivers, people who cannot drink alcohol, and children! All-you-can-drink soft drinks♪
Outside of business hours, it may be difficult to reach us by phone. With online reservations, you can make a booking 24 hours a day, so please take advantage of that as well!
We accept various banquets according to your budget! All seats are private rooms or semi-private rooms where you can relax comfortably. (From 2 to 50 people) Lunch banquets are also possible (for groups of 10 or more). Please feel free to contact the store regarding your budget and number of people! [TEL] 050-5596-4983
Our fugu is sourced from the live tank swimming in the store. It is prepared after an order is placed, allowing you to enjoy exceptionally fresh fugu. We also recommend courses for company parties and large gatherings.
All seats in our restaurant are private or semi-private, allowing you to relax at your leisure! Private rooms accommodate from 2 to a maximum of 12 guests! Perfect for dates, business meetings, and family gatherings. The tatami seating with sunken tables allows you to stretch your legs comfortably. We can also host parties for up to 50 guests. The entire venue can be reserved for up to 65 guests.
From November to around April, seasonal limited! You can choose how to eat it (grilled or in a hot pot).
Ponzu sauce (with chili, garlic)
Our restaurant offers not only fugu but also crab dishes for you to enjoy. We have exquisite dishes prepared in various cooking methods! For crab lovers, we also recommend a full course of crab.
Medium...600 yen Small...500 yen
Carefully selected sake that pairs well with hire, featuring a rich aroma and the full-bodied scent of sake rice that becomes addictive.
Next sake, cold sake, hot sake
The perfect position that is refreshing yet has a strong umami is proof that it is a sake that has been loved for a long time and continues to be enjoyed.
You can feel the deliciousness of the rice, but it is not heavy and is refreshing with a clean finish. Origin: Kyoto Prefecture Manufacturer: Tamano Hikari Sake Brewery Type: Junmai Ginjo Sake
It has a good balance and represents a high level of completeness as a food pairing sake. You can enjoy it without compromising the flavor, no matter what dish it is paired with. Origin: Kochi Prefecture Manufacturer: Tsuji Bonten Sake Brewery Type: Junmai Sake
The refined flavor polished by the land and people enhances the delicious dishes of each season. A freezing winter sake brewery covered in a blanket of snow. It is a dignified sake that reflects the crisp air. Origin: Niigata Prefecture Manufacturer: Hakkaisan Brewery Type: Ginjo Sake Sake Meter Value: +5.0 Alcohol Content: 15.5% Rice Used: Yamada Nishiki, Gohyakumangoku, and others Polishing Ratio: 50%
This is a pure barley shochu carefully crafted using handmade koji and selected barley, slowly matured in a traditional 'kame' to achieve a light type. Origin: Miyazaki Prefecture Manufacturer: Kuroki Honten Type: Barley Shochu Alcohol Content: 25% Ingredients: Nishinohoshi two-row barley
It is a genuine barley shochu with a wonderful rich aroma and smooth texture that you won't get tired of drinking. Origin: Oita Prefecture Manufacturer: Sakurano Sato Brewery Type: Barley Shochu Alcohol Content: 25% Ingredients: Barley, Barley Koji
Authentic barley shochu produced by Kagura Shuzo
The origin of shochu, its taste can be said to be the roots of Kirishima Shuzo, leaving a lingering subtle bitterness with a rich sweetness, and a crisp, robust flavor. Origin: Miyazaki Prefecture Manufacturer: Kirishima Shuzo Type: Sweet Potato Shochu
A refreshing aroma and a light mouthfeel, similar to ginjo sake, with long-term low-temperature fermentation of the mash and the use of yellow koji. This is a carefully crafted product with a focus on the distillation method. Origin: Kagoshima Prefecture Manufacturer: Nishi Shuzou Type: Imo Shochu Alcohol Content: 25% Ingredients: Sweet potato 'Nansatsu-produced Kogane Senkan' and rice koji (yellow koji) Recommended ways to drink: On the rocks, with water
On the rocks or soda
Rock Soda
.webp?format=webp&w=2048)
