Saebyeok Eosijang

The side dishes served with various types of fresh sashimi include seaweed, freshwater snails, salted hairtail fish, and dried bread, and you can also enjoy oden udon and corn cheese. In particular, the assorted sashimi consists of rockfish, flatfish, salmon, and yellowtail, allowing you to experience a variety of flavors.

It has a spacious indoor area suitable for family gatherings or group visits, and is located in a place that is easily accessible by both public transportation and private vehicles. You can enjoy your meal in a friendly and comfortable atmosphere.