KOREAN DINING Hitokokoro
韓国料理居酒屋 Korean dining ヒトトコロ / Korean Izakaya Hitotokoro
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A popular restaurant surpassing authentic flavors of Korean cuisine
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This is a special course that allows you to enjoy both our popular Kirishima Sanroku Pork Samgyopsal and Nakkopse, which is filled with the delicious flavors of seafood and hormone. Please enjoy a well-balanced full course of Korean cuisine including vegetables, fish, meat, and dessert.
This course features our popular Nakkopse as the main dish and offers a well-balanced selection of Korean dishes from appetizers to the end of the course.
This course features our popular Kirishima Sanroku Pork Ssamgyeopsal as the main dish and a well-balanced menu from appetizers to dessert.
A full-course Korean meal set where you can enjoy both our signature dishes—samgyeopsal and nakkopsse! Includes an appetizer, a side dish, a main course, and soup, so you can enjoy a well-balanced Korean meal! With three drinks included, you can enjoy this meal at a great value. After enjoying the dynamic cooking experience on the hot plate, be sure to try our Bokkeumbap to finish off your meal! (※Ordered separately) Enjoy this meal in a wide variety of settings—from romantic dates and lively gatherings with friends to girls’ nights out, after-work drinks, year-end parties, and New Year’s parties.
A full-course Korean meal set where you can enjoy both our signature samgyeopsal and nakkopsse! Includes an appetizer, a side dish, a main course, and soup—so you can enjoy a well-balanced Korean meal! After enjoying the dynamic cooking experience on the hot plate, be sure to try our Bokkeumbap to finish off your meal—it’s available as an a la carte item! (※Ordered separately) Enjoy this meal in a wide variety of settings—whether it’s a date, a lively gathering with friends, a girls’ night out, after-work drinks, year-end parties, or New Year’s celebrations.
Delicious! Refreshing sharpness! New standard highball!
A taste that continues to be loved.
Crisp flavor.
The popular reissue of Jinro from Korea. A refreshing taste that doesn't leave a lingering sweetness.
This is a recommended makgeolli that is mildly sweet, refreshing, and allows you to fully enjoy the rich flavor of makgeolli.
A rich sweetness reminiscent of yogurt with 100 billion lactic acid bacteria and a subtly fragrant, refreshing acidity.
Pure Japanese makgeolli made in a sake brewery that has been in operation for 300 years since the Edo period. Despite being makgeolli, it has a mouthfeel similar to sake. This light, dry, and sweet drink pairs perfectly with fatty dishes like pork belly.
A gorgeous aroma and deep richness. Pilsner type mug
Miyazaki Prefecture's umami and smoothness, ★★ thick richness.
Each +100 yen
Miyazaki Prefecture, a rich sweetness with a crisp finish.
Miyazaki Prefecture smooth flavor, rich aroma.
Each +100 yen
Faintly fragrant with a hint of Japanese.
Wine Sour
Leopard Coast Red from South Africa
South African Leopard Coast White
Non-alcoholic umeshu flavored drink. Please choose from on the rocks or soda mix.
A hearty hot pot filled with long-arm octopus, beef tripe, and shrimp. Please be sure to try our number one popular stew.
A hot pot stew based on tofu, served in a clay pot. Contains pork.
A stew in a clay pot based on tofu, with Wagyu beef belly included.
A stew in a clay pot based on tofu. Contains beef hormones.
A popular dish with plenty of ham, sausage, and cheese. Finished off with homemade seasoning for a refreshing taste. *Served with noodles for two servings.
Tender and soft long-arm octopus
Deep flavor and richness of Techan
The bouncy texture is irresistible
Delicious pork belly from the Kirishima mountain brand pork
A palate cleanser for the hot pot
Spicy hot pot goes well with Korean rice cakes
For vegetable lovers like you
For those who love bean sprouts
Adding egoma enhances the aroma and flavor, bringing it closer to Korean cuisine.
Thick spring noodles are a perfect match for hot pot.
For the final touch in the hot pot
The combination of Korean cuisine and cheese is outstanding
Familiar Korean dried noodles
Using Kurushima Mountain foothills sterile brand pork. Please enjoy truly delicious thick-cut pork.
Using domestic pork with skin. Enjoy the unique texture and flavor that only skin-on meat can provide. A deliciousness that makes you unable to return to samgyeopsal!?
Set of Sanchu and Perilla
For those who want just a little bit more
A salad of green onions and cabbage. The aroma of green onions and the crunch and sweetness of cabbage refresh the meat.
Sliced garlic from Aomori Prefecture
Sliced Korean green chili pepper
This is the only place where you can enjoy the two most popular items, Samgyeopsal and Nakkopse, all at once! You can eat them separately or together! Both the enjoyment and the deliciousness will be enhanced! Please enjoy until the last Bokkeumbap!
Enjoy both samgyeopsal and stir-fried tetchan at once! An irresistible combination for meat lovers!
Samgyeopsal and crunchy Cheukmi (baby octopus) are a perfect match! The pork fat and sweet-spicy Cheukmi come together in your mouth!
A proud dish with a focus on the batter, frying method, and sauce. Be sure to try this uniquely crafted chicken. Sweet and spicy homemade yangnyeom sauce.
A proud dish that is particular about the frying method and sauce. Be sure to try this uniquely crafted chicken. Recommended for those who like a refreshing taste, featuring our homemade green onion soy sauce flavor.
A proud dish with a focus on the batter, frying method, and sauce. Be sure to try this uniquely crafted chicken. It comes with a homemade honey mustard sauce that is sweet, tangy, and rich.
A proud dish that is particular about the batter, frying method, and sauce. Please try this uniquely crafted chicken. Freshly ground pepper for an adult's taste.
Please choose two flavors you like.
Please choose your favorite flavor.
(Napa Cabbage Kimchi, Cubed Radish Kimchi, Chanja)
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