Udon Shokunin Nagomi Seimenjo
うどん職人 和製麺所
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
Impressed by the unique udon of Nara
Évaluation
Japan Évaluations des utilisateurs3.33(1 avis)Avis
Menu
We offer our proud chewy udon noodles, which are aged for 24 hours in our store, along with freshly fried tempura made to order. 1170 yen
Enjoy the fluffy texture and deliciousness of the egg to the extent that some customers want to come just to eat the oyakodon. 1180 yen
You can enjoy the fluffy texture and deliciousness of the egg to the extent that some customers want to come just to eat the katsudon. 1270 yen
A hearty set that tops our famous udon with tar chicken oil dripping chicken bowl. 1170 yen
A hearty set featuring our famous udon topped with yuzu salt karaage don. 1230 yen
A hearty set featuring our famous udon topped with spicy cod roe and mayonnaise rice bowl. 1230 yen
Our specialty udon noodles with a chewy texture, carefully made broth, crispy tempura, and our unique touch. 1280 yen
A satisfying set with three kinds of Sanuki udon toppings: chicken tempura, fish cake tempura, and half-boiled egg tempura. 1330 yen
Our popular tempura udon topped with 4 kinds of tempura! ¥1330
Our homemade udon noodles topped with our homemade sauce and marinated chicken tempura for over 12 hours, priced at 1030 yen.
A classic Sanuki udon topped with chikuwa tempura and soft-boiled egg tempura
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
