Yakitori Kokeke

With a moderate chewiness, the savory aroma of charcoal and the juiciness of the meat spreads out as you chew!

The secret homemade yakitori sauce perfectly matches the sauce! Recommended as a finishing dish or as a snack!

Enjoy high-end yakitori casually! If you come to Kokeke, this is a must-try! Freshly ground thigh meat is wrapped in skin and formed into a daki-mi. The skin is grilled to a crisp, and when you bite into it, the juices burst out! Please savor this yakitori, which is made with the care and attention to detail that can only be found in high-end restaurants! What is daki-mi? It is a skewer where the meat is wrapped in skin to lock in the juices.

Enjoy high-end yakitori casually! If you come to Kokeke, this is a must-try! Freshly ground thigh meat is wrapped in skin and formed into a special dish. The skin is grilled to a crisp, and when you bite into it, the juices burst out! Please savor this yakitori, which is made with care and attention to detail that you can only experience at high-end restaurants! What is a special dish? It is a skewer where the meat is wrapped in skin to lock in the juices.

・748 yen・Large serving…1,078 yen・Crunchy Spicy Topping…+100 yen

Happy Moon flavor, Truffle flavor, Curry flavor each

Member price... 1,078 yen

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