Lee Woo Cheol Hanbang Nurungji Samgyetang Songdo Branch

The signature dish, herbal nurungji samgyetang, features a rich broth, chewy chicken, and savory nurungji, all harmoniously combined and served with a variety of side dishes. There are various samgyetang options available, including black garlic mushroom samgyetang and mung bean samgyetang.

A spacious and clean store that provides a suitable space for family gatherings or group meals. High chairs and private rooms are available for a comfortable dining experience.

This is a place run by chef Lee Woo-cheol, the winner of the Korean Cuisine Battle 3, boasting a soft and chewy texture developed through a salting method perfected over more than 40 years of expertise.

As the winner of Korean Cuisine Battle 3, he showcases the essence of herbal cuisine based on his diverse experience and strives to provide healthy meals.