Tanbihiyaki Doi-chan

Sumibi Yakitori Doichan is a restaurant where you can enjoy carefully crafted yakitori made with fresh local chicken from Tottori. The interior exudes a warm and welcoming atmosphere, making it easy to visit whether you're alone or with family. You can order yakitori by the skewer, with the tsukune cheese and tare liver being particularly exquisite. There is also a wide variety of delicious vegetables, making it a charming place you’ll want to visit again and again.