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Javier's - Century City
Javier's
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Upscale Mexican Dining and Cocktails
Évaluation
Avis
Photo
Menu
Your choice of Camaron, Pulpo, Pescado or Ahi
three small tostadas lightly layered with mayo
three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp & Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our honey-mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, and cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender natural pork sautéed with onion, then braised in a lightly spicy tomatillo sauce
Bone-in airline chicken breast
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Pork carnitas prepared Michoacan style
Angus Prime Skirt Steak, Natural Chicken
Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sauteed in wine garlic butter, poblano chiles and onions
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sauteed spinach with baby potatoes, topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives, capers and Mexican oregano
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild Mexican white prawns sauteed in garlic butter and wine sauce
Wild Mexican white prawns sauteed in garlic butter with poblano chiles, onions and tomato flavored with cilantro
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onions, serrano chile, cilantro and garlic, topped with fresh queso ranchero
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sauteed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sauteed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sauteed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Butterflied breast of all natural chicken, served with sauteed spinach and a bowl of boiled beans
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sauteed spinach, corn, tomato and onions covered in pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two chicken enchiladas covered with tomatillo sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onions, covered with pasilla cream sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp & Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, sprinkled with cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender Angus short ribs braised in chile negro sauce
Bone-in airline chicken breast
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Angus Prime Skirt Steak, Natural Chicken
Osso Bucco Angus short ribs braised in a spicy tomato and serrano chile sauce, with roasted potatoes
Carne Asada, Grilled Natural Chicken, Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Tender pork sautéed with onions, braised in a spicy tomatillo sauce
Pork carnitas prepared Michoacan style
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Tender boneless natural chicken breast lightly breaded and pan-fried, with pure de papas and chile en rajas
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sautéed in wine garlic butter, poblano chiles and onion
Seafood linguine with shrimp and Dungeness crab in a spicy tomato cream sauce, topped with a wild Mexican white prawn and a fresh, wild scallop, garnished with Cotija cheese and green onions
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onion, serrano chile, cilantro and garlic, topped with fresh queso ranchero
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild premium Mexican white prawns sauteed with garlic butter and wine sauce
Wild Mexican white prawns sautéed in garlic butter with poblano chiles, onions, tomato and flavored with cilantro
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sautéed spinach with baby potatoes topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives capers and Mexican oregano
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sautéed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet Mignon #1 Prime Center Cut, with choice of Dungeness crab or Maine lobster enchilada
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sautéed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Butterflied breast of all natural chicken, served with sautéed spinach and a bowl of boiled beans
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
16 oz Bone-in Ribeye #1 Prime Center Cut, grilled and served with baby potatoes and sauteed spinach
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sautéed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Niman Ranch, all natural 14 oz Tomahawk pork chop, grilled, served with Javier's special mashed potatoes and mixed vegetables
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onion, then covered with a pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a pasilla sauce
Two chicken enchiladas covered with tomatillo sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Stuffed with Monterey Jack cheese, served with guacamole, sour cream. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Four crispy chicken, or beef tacos
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or shredded beef topped with crema mexicana and guacamole sauce
Four crispy potato tacos
Stuffed with Monterey Jack cheese, with guacamole, sour cream. Shrimp, Crab, Lobster
Four shrimp tacos on flour tortillas prepared Ensenada style
Four soft chicken, grilled steak or carnitas tacos
Melted cheese, black beans, shrimp & Dungeness crab, topped with chopped green onions
Melted cheese with sautéed onions, mushrooms, topped with chorizo and chipotle chile. Served with warm tortillas
with flavors of oak, heather lemon and orange peel
Flavors of orange, chocolate, flowers and spice
Sweet and bitter flavors of flowers, spices and oak
Smokey "garden bonfire" sweetness, heathery, malty with a hint of Sherry
Full, smooth, firm and warming. An abundance of sea spray and peat smoke
A faint hint of seaweed, aromatic, smooth and appetizing
A rich straw color, a sublime full aroma with a hint of cinnamon and rose
Amber with notes of honey, butter-scotch and rich sherry flavors
A tantalizing Single Malt, quiet vanilla deep notes, beautifully balanced ginger, cinnamon and clove with a warm finish
Rich and robust, this bright amber colored whiskey gives a flavour explosion of fruit, vanilla and wood smoke
Bold and full bodied, Reflexion is a celebration of floral and vanilla notes, punctuated with fresh apples and apricots
Soft vanilla sherry nuttiness with a creamy mouth-feel
Deeply layered, rich and vibrant whiskey delivers intricate flavors of malted caramel, vanilla, and raisins with a long, sweet and spicy finish
Amber red, smokey, malty sweet with a spicy finish
Rich, rounded and sweet with a dried and complex floral finish
Sweet and concentrated start with jammy black currant fruitiness
Hpnotiq, Skyy Raspberry, Agave Nectar, a squeeze of lemon
Malibu Rum, Don Julio Silver with orange, cranberry and pineapple juice
Kerry Gold Irish Cream, Cream of Banana and Frangelico
Patron XO Café and Kerry Gold Irish Cream with a hint of cinnamon
Elyx Vodka shaken frosty with green olives
Grey Goose Pear, St. Germain, Agave Nectar, a squeeze of lemon and orange juice
Titos Vodka, Malibu Rum and pineapple juice
Stoli Vanilla, Frangelico, Kahlua and a splash of half and half
Maestro Dobel Tequila, Agave Nectar, fresh lime juice with a black salt rim
El Silencio Mezcal, honey and fresh lime juice
A fireworks of aromas. Floral, spice, fruit, wood and nut dimensions, this has unparalleled complexity and an extremely long finish of up to one hour. Available: One half ounce, One ounce, Two ounces
A Blend of Reposado Tequila, St. Germain, Agave Nectar, freshly squeezed lime juice and a splash of orange juice
A blend of Patron Reposado Tequila, Javiers Finest Signature Premium. Margarita Mix and Grand Marnier
Blended Margarita with Jimador Blanco with your choice of mango or strawberry
A blend of Patron Silver Tequila, Cointreau, lime juice and a splash of Soda water
A blend of Silver Tequila and Chambord
A blend of Reposado Tequila, Tamarindo, Agave Nectar and freshly squeezed lime juice
A Blend of Corralejo Silver Tequila, Pomegranate Liqueur, sweet & sour, splash of orange juice
A Blend of Silver Tequila, Agave Nectar, freshly squeezed lime juice and cucumbers
El Jimador Blanco Tequila, Javiers Finest Signature Premium Margarita Mix, Cointreau, served on the rocks
A blend of Casa Dragones Silver Tequila, Cointreau and freshly squeezed lime juice
A blend of DesMadre Reposado Tequila, lime juice, agave nectar and fresh guayaba
A Blend of Azuñia Reposado Tequila, Certified Organic Agave Nectar and freshly squeezed lime juice
A Blend of Reposado Tequila, Agave Nectar, lime juice, St. Germain and fresh pineapple
A blend of Casa Noble Reposado Tequila and Squirt
Creamy guayaba cheesecake garnished with fresh guayaba, mint and topped with whipped cream
Sweet Mexican corn bread, made with fresh corn and cream cheese, moist and tender cake-like texture. Served with vanilla bean ice cream
A rich baked caramel custard
Choice of vanilla bean ice cream or Mexican Oaxacan chocolate ice cream with a taste of cinnamon
Rich fudge-style chocolate cake, glazed with a ganache of pure dark chocolate. Served with vanilla bean ice cream
A moist sponge-style cake made with three types of milk and topped with almonds and cajeta, a milk caramel sauce. Mocha Tres Leches with Patron Tequila and Coffee, Coconut Tres Leches with Coconut 1800 Tequila, cream of coconut
Vanilla bean ice cream rolled in corn flakes, nuts and honey served a buñelo basket
Raspberry dark chocolate served with non-dairy ice cream, and a raspberry drizzle
Hazelnut dark chocolate served with non-dairy ice cream, and a caramel drizzle
Two enchiladas stuffed with zucchini, corn, onions, pasilla pepper with salsa ranchera. Vegan option available
Two tacos stuffed with potato, lettuce, onions, cream, Cotija cheese and salsa verde
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Vegan option available with salsa ranchera
Three small sopes stuffed with black beans, lettuce, salsa, queso Cotija, crema, garnished with onions and radish
Two tacos stuffed with zucchini, corn, pasilla pepper, onions, guacamole, salsa verde, garnished with radish and cilantro
Two tacos stuffed with mushrooms, pasilla pepper, onions, corn, guacamole, topped with salsa quemada, garnished with cilantro, onions and radish
Creamy guayaba cheesecake garnished with fresh guayaba, mint and topped with whipped cream
Sweet Mexican corn bread, made with fresh corn and cream cheese, moist and tender cake-like texture. Served with vanilla bean ice cream
A rich baked caramel custard
Choice of vanilla bean ice cream or Mexican Oaxacan chocolate ice cream with a taste of cinnamon
Rich fudge-style chocolate cake, glazed with a ganache of pure dark chocolate. Served with vanilla bean ice cream
A moist sponge-style cake made with three types of milk and topped with almonds and cajeta, a milk caramel sauce. Mocha Tres Leches with Patron Tequila and Coffee, Coconut Tres Leches with Coconut 1800 Tequila, cream of coconut
Vanilla bean ice cream rolled in corn flakes, nuts and honey served a buñelo basket
Raspberry dark chocolate served with non-dairy ice cream, and a raspberry drizzle
Hazelnut dark chocolate served with non-dairy ice cream, and a caramel drizzle
Creamy guayaba cheesecake garnished with fresh guayaba, mint and topped with whipped cream
Sweet Mexican corn bread, made with fresh corn and cream cheese, moist and tender cake-like texture. Served with vanilla bean ice cream
A rich baked caramel custard
Choice of vanilla bean ice cream or Mexican Oaxacan chocolate ice cream with a taste of cinnamon
Rich fudge-style chocolate cake, glazed with a ganache of pure dark chocolate. Served with vanilla bean ice cream
A moist sponge-style cake made with three types of milk and topped with almonds and cajeta, a milk caramel sauce. Mocha Tres Leches with Patron Tequila and Coffee, Coconut Tres Leches with Coconut 1800 Tequila, cream of coconut
Vanilla bean ice cream rolled in corn flakes, nuts and honey served a buñelo basket
Raspberry dark chocolate served with non-dairy ice cream, and a raspberry drizzle
Hazelnut dark chocolate served with non-dairy ice cream, and a caramel drizzle
Two enchiladas stuffed with zucchini, corn, onions, pasilla pepper with salsa ranchera. Vegan option available
Two tacos stuffed with potato, lettuce, onions, cream, Cotija cheese and salsa verde
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Vegan option available with salsa ranchera
Three small sopes stuffed with black beans, lettuce, salsa, queso Cotija, crema, garnished with onions and radish
Two tacos stuffed with zucchini, corn, pasilla pepper, onions, guacamole, salsa verde, garnished with radish and cilantro
Two tacos stuffed with mushrooms, pasilla pepper, onions, corn, guacamole, topped with salsa quemada, garnished with cilantro, onions and radish
Two enchiladas stuffed with zucchini, corn, onions, pasilla pepper with salsa ranchera. Vegan option available
Two tacos stuffed with potato, lettuce, onions, cream, Cotija cheese and salsa verde
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Vegan option available with salsa ranchera
Three small sopes stuffed with black beans, lettuce, salsa, queso Cotija, crema, garnished with onions and radish
Two tacos stuffed with zucchini, corn, pasilla pepper, onions, guacamole, salsa verde, garnished with radish and cilantro
Two tacos stuffed with mushrooms, pasilla pepper, onions, corn, guacamole, topped with salsa quemada, garnished with cilantro, onions and radish
Your choice of Camaron, Pulpo, Pescado or Ahi
three small tostadas lightly layered with mayo
three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our honey-mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, and cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender natural pork sautéed with onion, then braised in a lightly spicy tomatillo sauce
Bone-in airline chicken breast
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Pork carnitas prepared Michoacan style
Angus Prime Skirt Steak, Natural Chicken
Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sauteed in wine garlic butter, poblano chiles and onions
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sauteed spinach with baby potatoes, topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives, capers and Mexican oregano
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild Mexican white prawns sauteed in garlic butter and wine sauce
Wild Mexican white prawns sauteed in garlic butter with poblano chiles, onions and tomato flavored with cilantro
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onions, serrano chile, cilantro and garlic, topped with fresh queso ranchero
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sauteed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sauteed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sauteed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Butterflied breast of all natural chicken, served with sauteed spinach and a bowl of boiled beans
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sauteed spinach, corn, tomato and onions covered in pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two chicken enchiladas covered with tomatillo sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onions, covered with pasilla cream sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
three small tostadas lightly layered with mayo
three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our honey-mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, and cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender natural pork sautéed with onion, then braised in a lightly spicy tomatillo sauce
Bone-in airline chicken breast
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Pork carnitas prepared Michoacan style
Angus Prime Skirt Steak, Natural Chicken
Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sauteed in wine garlic butter, poblano chiles and onions
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sauteed spinach with baby potatoes, topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives, capers and Mexican oregano
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild Mexican white prawns sauteed in garlic butter and wine sauce
Wild Mexican white prawns sauteed in garlic butter with poblano chiles, onions and tomato flavored with cilantro
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onions, serrano chile, cilantro and garlic, topped with fresh queso ranchero
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sauteed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sauteed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sauteed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Butterflied breast of all natural chicken, served with sauteed spinach and a bowl of boiled beans
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sauteed spinach, corn, tomato and onions covered in pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two chicken enchiladas covered with tomatillo sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onions, covered with pasilla cream sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
three small tostadas lightly layered with mayo
three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our honey-mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, and cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender natural pork sautéed with onion, then braised in a lightly spicy tomatillo sauce
Bone-in airline chicken breast
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Pork carnitas prepared Michoacan style
Angus Prime Skirt Steak, Natural Chicken
Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sauteed in wine garlic butter, poblano chiles and onions
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sauteed spinach with baby potatoes, topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives, capers and Mexican oregano
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild Mexican white prawns sauteed in garlic butter and wine sauce
Wild Mexican white prawns sauteed in garlic butter with poblano chiles, onions and tomato flavored with cilantro
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onions, serrano chile, cilantro and garlic, topped with fresh queso ranchero
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sauteed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sauteed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sauteed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Butterflied breast of all natural chicken, served with sauteed spinach and a bowl of boiled beans
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sauteed spinach, corn, tomato and onions covered in pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two chicken enchiladas covered with tomatillo sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onions, covered with pasilla cream sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
three small tostadas lightly layered with mayo
three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our honey-mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, and cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender natural pork sautéed with onion, then braised in a lightly spicy tomatillo sauce
Bone-in airline chicken breast
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Pork carnitas prepared Michoacan style
Angus Prime Skirt Steak, Natural Chicken
Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sauteed in wine garlic butter, poblano chiles and onions
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sauteed spinach with baby potatoes, topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives, capers and Mexican oregano
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild Mexican white prawns sauteed in garlic butter and wine sauce
Wild Mexican white prawns sauteed in garlic butter with poblano chiles, onions and tomato flavored with cilantro
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onions, serrano chile, cilantro and garlic, topped with fresh queso ranchero
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sauteed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sauteed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sauteed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Butterflied breast of all natural chicken, served with sauteed spinach and a bowl of boiled beans
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sauteed spinach, corn, tomato and onions covered in pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two chicken enchiladas covered with tomatillo sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onions, covered with pasilla cream sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, sprinkled with cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender Angus short ribs braised in chile negro sauce
Bone-in airline chicken breast
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Angus Prime Skirt Steak, Natural Chicken
Osso Bucco Angus short ribs braised in a spicy tomato and serrano chile sauce, with roasted potatoes
Carne Asada, Grilled Natural Chicken, Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Tender pork sautéed with onions, braised in a spicy tomatillo sauce
Pork carnitas prepared Michoacan style
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Tender boneless natural chicken breast lightly breaded and pan-fried, with pure de papas and chile en rajas
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sautéed in wine garlic butter, poblano chiles and onion
Seafood linguine with shrimp and Dungeness crab in a spicy tomato cream sauce, topped with a wild Mexican white prawn and a fresh, wild scallop, garnished with Cotija cheese and green onions
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onion, serrano chile, cilantro and garlic, topped with fresh queso ranchero
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild premium Mexican white prawns sauteed with garlic butter and wine sauce
Wild Mexican white prawns sautéed in garlic butter with poblano chiles, onions, tomato and flavored with cilantro
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sautéed spinach with baby potatoes topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives capers and Mexican oregano
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sautéed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet Mignon #1 Prime Center Cut, with choice of Dungeness crab or Maine lobster enchilada
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sautéed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Butterflied breast of all natural chicken, served with sautéed spinach and a bowl of boiled beans
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
16 oz Bone-in Ribeye #1 Prime Center Cut, grilled and served with baby potatoes and sauteed spinach
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sautéed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Niman Ranch, all natural 14 oz Tomahawk pork chop, grilled, served with Javier's special mashed potatoes and mixed vegetables
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onion, then covered with a pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a pasilla sauce
Two chicken enchiladas covered with tomatillo sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, sprinkled with cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender Angus short ribs braised in chile negro sauce
Bone-in airline chicken breast
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Angus Prime Skirt Steak, Natural Chicken
Osso Bucco Angus short ribs braised in a spicy tomato and serrano chile sauce, with roasted potatoes
Carne Asada, Grilled Natural Chicken, Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Tender pork sautéed with onions, braised in a spicy tomatillo sauce
Pork carnitas prepared Michoacan style
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Tender boneless natural chicken breast lightly breaded and pan-fried, with pure de papas and chile en rajas
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sautéed in wine garlic butter, poblano chiles and onion
Seafood linguine with shrimp and Dungeness crab in a spicy tomato cream sauce, topped with a wild Mexican white prawn and a fresh, wild scallop, garnished with Cotija cheese and green onions
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onion, serrano chile, cilantro and garlic, topped with fresh queso ranchero
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild premium Mexican white prawns sauteed with garlic butter and wine sauce
Wild Mexican white prawns sautéed in garlic butter with poblano chiles, onions, tomato and flavored with cilantro
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sautéed spinach with baby potatoes topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives capers and Mexican oregano
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sautéed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet Mignon #1 Prime Center Cut, with choice of Dungeness crab or Maine lobster enchilada
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sautéed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Butterflied breast of all natural chicken, served with sautéed spinach and a bowl of boiled beans
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
16 oz Bone-in Ribeye #1 Prime Center Cut, grilled and served with baby potatoes and sauteed spinach
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sautéed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Niman Ranch, all natural 14 oz Tomahawk pork chop, grilled, served with Javier's special mashed potatoes and mixed vegetables
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onion, then covered with a pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a pasilla sauce
Two chicken enchiladas covered with tomatillo sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, sprinkled with cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender Angus short ribs braised in chile negro sauce
Bone-in airline chicken breast
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Angus Prime Skirt Steak, Natural Chicken
Osso Bucco Angus short ribs braised in a spicy tomato and serrano chile sauce, with roasted potatoes
Carne Asada, Grilled Natural Chicken, Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Tender pork sautéed with onions, braised in a spicy tomatillo sauce
Pork carnitas prepared Michoacan style
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Tender boneless natural chicken breast lightly breaded and pan-fried, with pure de papas and chile en rajas
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sautéed in wine garlic butter, poblano chiles and onion
Seafood linguine with shrimp and Dungeness crab in a spicy tomato cream sauce, topped with a wild Mexican white prawn and a fresh, wild scallop, garnished with Cotija cheese and green onions
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onion, serrano chile, cilantro and garlic, topped with fresh queso ranchero
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild premium Mexican white prawns sauteed with garlic butter and wine sauce
Wild Mexican white prawns sautéed in garlic butter with poblano chiles, onions, tomato and flavored with cilantro
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sautéed spinach with baby potatoes topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives capers and Mexican oregano
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sautéed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet Mignon #1 Prime Center Cut, with choice of Dungeness crab or Maine lobster enchilada
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sautéed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Butterflied breast of all natural chicken, served with sautéed spinach and a bowl of boiled beans
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
16 oz Bone-in Ribeye #1 Prime Center Cut, grilled and served with baby potatoes and sauteed spinach
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sautéed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Niman Ranch, all natural 14 oz Tomahawk pork chop, grilled, served with Javier's special mashed potatoes and mixed vegetables
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onion, then covered with a pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a pasilla sauce
Two chicken enchiladas covered with tomatillo sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Melted cheese, black beans, shrimp Dungeness crab, topped with green onions
Melted cheese with sautéed onions, mushroom, topped with chorizo and chipotle chile. Served with choice of tortillas
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or beef topped with crema mexicana and guacamole sauce
Fresh mix of greens served with our house Ranch dressing topped with cheese and garnished with tomato
Fresh mix of greens, with red onion, avocado, cucumber, tomato, roasted corn, Bleu cheese crumbles and grilled Angus Prime skirt steak drizzled with honey-mustard vinaigrette
Fresh mix of greens served with our mustard vinaigrette dressing topped with Bleu cheese crumbles, red onions and bacon crumbles and garnished with tomato
Fresh mix of greens with avocado, red onion, tomato, cucumber, sweet corn, chopped and tossed with champagne vinaigrette, sprinkled with cheese. Angus Prime Skirt Steak, Grilled Chicken, Shrimp
Tender Angus short ribs braised in chile negro sauce
Bone-in airline chicken breast
Bone-in airline chicken breast braised in a creamy chipotle sauce with mushroom and onion
Angus Prime Skirt Steak, Natural Chicken
Osso Bucco Angus short ribs braised in a spicy tomato and serrano chile sauce, with roasted potatoes
Carne Asada, Grilled Natural Chicken, Grilled Chicken, Angus Prime Skirt Steak, Carnitas
Tender pork sautéed with onions, braised in a spicy tomatillo sauce
Pork carnitas prepared Michoacan style
Angus Prime skirt steak sautéed with tomato, onion, pasilla chile and flavored with garlic and cilantro
Tender boneless natural chicken breast lightly breaded and pan-fried, with pure de papas and chile en rajas
Two pasilla chiles lightly battered, stuffed with ground beef, potato, serranos, and Cheese
Two shrimp enchiladas
Two shrimp and Dungeness crab enchiladas
Dungeness Crab and shrimp quesadilla
Maine lobster enchilada in a creamy pasilla sauce, a grilled poblano chile stuffed with shrimp and Dungeness crab, topped with ranchero sauce, and an Ensenada style shrimp taco on a flour tortilla
Wild Mexican white prawns sautéed in wine garlic butter, poblano chiles and onion
Seafood linguine with shrimp and Dungeness crab in a spicy tomato cream sauce, topped with a wild Mexican white prawn and a fresh, wild scallop, garnished with Cotija cheese and green onions
Seasonal fish in a light caper and garlic butter sauce, served on a bed of Javiers special mashed potatoes with mixed vegetables
Pan seared salmon filet with white rice and fresh green beans sautéed with tomato, onion, serrano chile, cilantro and garlic, topped with fresh queso ranchero
Two Dungeness crab enchiladas
Shrimp, crab and lobster enchiladas
Two Maine lobster enchiladas
Wild premium Mexican white prawns sauteed with garlic butter and wine sauce
Wild Mexican white prawns sautéed in garlic butter with poblano chiles, onions, tomato and flavored with cilantro
U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sautéed spinach with baby potatoes topped with creamy chipotle sauce
Seasonal fish in Veracruz sauce, cooked with onions, tomato, chopped chile, cilantro and garlic, flavored with green olives capers and Mexican oregano
12 oz New York #1 Prime Center Cut, grilled, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
8 oz Filet Mignon #1 Prime Center Cut, grilled and served on a bed of sautéed spinach, with baby potatoes, topped with light chipotle cream sauce
8 oz Filet Mignon #1 Prime Center Cut, with choice of Dungeness crab or Maine lobster enchilada
8 oz Filet mignon #1 Prime Center Cut, with a Maine lobster tail sautéed in garlic butter sauce
9 oz Angus Prime Skirt Steak served with papas fritas, refritos and chile con rajas
Butterflied breast of all natural chicken, served with sautéed spinach and a bowl of boiled beans
12 oz New York #1 Prime Center Cut, grilled, topped with queso fundido and chipotle chile, served with mixed vegetables and Javier's special mashed potatoes, topped with chorizo
16 oz Bone-in Ribeye #1 Prime Center Cut, grilled and served with baby potatoes and sauteed spinach
8 oz Filet mignon #1 Prime Center Cut, with two wild Mexican white prawns sautéed in garlic butter sauce
6 oz New York steak #1 Prime Center Cut, with a mole chicken enchilada, taquito, and refritos
Niman Ranch, all natural 14 oz Tomahawk pork chop, grilled, served with Javier's special mashed potatoes and mixed vegetables
Prepare your own tacos with choice of one or two of the following - Angus Prime Skirt Steak, carnitas or grilled chicken. Served on a wooden platter with arroz, refritos, salsa quemada, guacamole, salsa fresca, jalapeño, grilled Mexican green onions and your choice of warm tortillas
Choice of chicken, beef or cheese enchilada topped with sour cream and your choice of beef or chicken crispy taco
Two chicken enchiladas covered with mole poblano sauce
Two enchiladas stuffed with sautéed zucchini, corn, pasilla chiles and onion, then covered with a pasilla cream sauce
Two tacos with choice of beef or chicken
Two Ensenada style shrimp tacos in a flour tortilla
Chile relleno with choice of chicken, beef or cheese enchilada and choice of beef or chicken crispy taco
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a pasilla sauce
Two chicken enchiladas covered with tomatillo sauce
Two tacos served with roasted tomatillo sauce, cilantro, guacamole and onions. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Stuffed with Monterey Jack cheese, served with guacamole, sour cream. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Four crispy chicken, or beef tacos
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or shredded beef topped with crema mexicana and guacamole sauce
Four crispy potato tacos
Stuffed with Monterey Jack cheese, with guacamole, sour cream. Shrimp, Crab, Lobster
Four shrimp tacos on flour tortillas prepared Ensenada style
Four soft chicken, grilled steak or carnitas tacos
Melted cheese, black beans, shrimp Dungeness crab, topped with chopped green onions
Melted cheese with sautéed onions, mushrooms, topped with chorizo and chipotle chile. Served with warm tortillas
with flavors of oak, heather lemon and orange peel
Flavors of orange, chocolate, flowers and spice
Sweet and bitter flavors of flowers, spices and oak
Smokey "garden bonfire" sweetness, heathery, malty with a hint of Sherry
Full, smooth, firm and warming. An abundance of sea spray and peat smoke
A faint hint of seaweed, aromatic, smooth and appetizing
A rich straw color, a sublime full aroma with a hint of cinnamon and rose
Amber with notes of honey, butter-scotch and rich sherry flavors
A tantalizing Single Malt, quiet vanilla deep notes, beautifully balanced ginger, cinnamon and clove with a warm finish
Rich and robust, this bright amber colored whiskey gives a flavour explosion of fruit, vanilla and wood smoke
Bold and full bodied, Reflexion is a celebration of floral and vanilla notes, punctuated with fresh apples and apricots
Soft vanilla sherry nuttiness with a creamy mouth-feel
Deeply layered, rich and vibrant whiskey delivers intricate flavors of malted caramel, vanilla, and raisins with a long, sweet and spicy finish
Amber red, smokey, malty sweet with a spicy finish
Rich, rounded and sweet with a dried and complex floral finish
Sweet and concentrated start with jammy black currant fruitiness
Hpnotiq, Skyy Raspberry, Agave Nectar, a squeeze of lemon
Malibu Rum, Don Julio Silver with orange, cranberry and pineapple juice
Kerry Gold Irish Cream, Cream of Banana and Frangelico
Patron XO Café and Kerry Gold Irish Cream with a hint of cinnamon
Elyx Vodka shaken frosty with green olives
Grey Goose Pear, St. Germain, Agave Nectar, a squeeze of lemon and orange juice
Titos Vodka, Malibu Rum and pineapple juice
Stoli Vanilla, Frangelico, Kahlua and a splash of half and half
Maestro Dobel Tequila, Agave Nectar, fresh lime juice with a black salt rim
El Silencio Mezcal, honey and fresh lime juice
A fireworks of aromas. Floral, spice, fruit, wood and nut dimensions, this has unparalleled complexity and an extremely long finish of up to one hour. Available: One half ounce, One ounce, Two ounces
A Blend of Reposado Tequila, St. Germain, Agave Nectar, freshly squeezed lime juice and a splash of orange juice
A blend of Patron Reposado Tequila, Javiers Finest Signature Premium. Margarita Mix and Grand Marnier
Blended Margarita with Jimador Blanco with your choice of mango or strawberry
A blend of Patron Silver Tequila, Cointreau, lime juice and a splash of Soda water
A blend of Silver Tequila and Chambord
A blend of Reposado Tequila, Tamarindo, Agave Nectar and freshly squeezed lime juice
A Blend of Corralejo Silver Tequila, Pomegranate Liqueur, sweet sour, splash of orange juice
A Blend of Silver Tequila, Agave Nectar, freshly squeezed lime juice and cucumbers
El Jimador Blanco Tequila, Javiers Finest Signature Premium Margarita Mix, Cointreau, served on the rocks
A blend of Casa Dragones Silver Tequila, Cointreau and freshly squeezed lime juice
A blend of DesMadre Reposado Tequila, lime juice, agave nectar and fresh guayaba
A Blend of Azuñia Reposado Tequila, Certified Organic Agave Nectar and freshly squeezed lime juice
A Blend of Reposado Tequila, Agave Nectar, lime juice, St. Germain and fresh pineapple
A blend of Casa Noble Reposado Tequila and Squirt
Your choice of Camaron, Pulpo, Pescado or Ahi
Three small tostadas lightly layered with mayo
Three small tostadas lightly layered with mayo
Two Empanadas, two small seafood Quesadillas, two Taquitos, two Sopes
Stuffed with Monterey Jack cheese, served with guacamole, sour cream. Angus Prime Skirt Steak, Grilled Chicken, Carnitas
Four crispy chicken, or beef tacos
Melted cheese, refritos, guacamole and sour cream, with choice of chicken, shredded beef or chorizo
Chicken or shredded beef topped with crema mexicana and guacamole sauce
Four crispy potato tacos
Stuffed with Monterey Jack cheese, with guacamole, sour cream. Shrimp, Crab, Lobster
Four shrimp tacos on flour tortillas prepared Ensenada style
Four soft chicken, grilled steak or carnitas tacos
Melted cheese, black beans, shrimp Dungeness crab, topped with chopped green onions
Melted cheese with sautéed onions, mushrooms, topped with chorizo and chipotle chile. Served with warm tortillas
with flavors of oak, heather lemon and orange peel
Flavors of orange, chocolate, flowers and spice
Sweet and bitter flavors of flowers, spices and oak
Smokey "garden bonfire" sweetness, heathery, malty with a hint of Sherry
Full, smooth, firm and warming. An abundance of sea spray and peat smoke
A faint hint of seaweed, aromatic, smooth and appetizing
A rich straw color, a sublime full aroma with a hint of cinnamon and rose
Amber with notes of honey, butter-scotch and rich sherry flavors
A tantalizing Single Malt, quiet vanilla deep notes, beautifully balanced ginger, cinnamon and clove with a warm finish
Rich and robust, this bright amber colored whiskey gives a flavour explosion of fruit, vanilla and wood smoke
Bold and full bodied, Reflexion is a celebration of floral and vanilla notes, punctuated with fresh apples and apricots
Soft vanilla sherry nuttiness with a creamy mouth-feel
Deeply layered, rich and vibrant whiskey delivers intricate flavors of malted caramel, vanilla, and raisins with a long, sweet and spicy finish
Amber red, smokey, malty sweet with a spicy finish
Rich, rounded and sweet with a dried and complex floral finish
Sweet and concentrated start with jammy black currant fruitiness
Hpnotiq, Skyy Raspberry, Agave Nectar, a squeeze of lemon
Malibu Rum, Don Julio Silver with orange, cranberry and pineapple juice
Kerry Gold Irish Cream, Cream of Banana and Frangelico
Patron XO Café and Kerry Gold Irish Cream with a hint of cinnamon
Elyx Vodka shaken frosty with green olives
Grey Goose Pear, St. Germain, Agave Nectar, a squeeze of lemon and orange juice
Titos Vodka, Malibu Rum and pineapple juice
Stoli Vanilla, Frangelico, Kahlua and a splash of half and half
Maestro Dobel Tequila, Agave Nectar, fresh lime juice with a black salt rim
El Silencio Mezcal, honey and fresh lime juice
A fireworks of aromas. Floral, spice, fruit, wood and nut dimensions, this has unparalleled complexity and an extremely long finish of up to one hour. Available: One half ounce, One ounce, Two ounces
A Blend of Reposado Tequila, St. Germain, Agave Nectar, freshly squeezed lime juice and a splash of orange juice
A blend of Patron Reposado Tequila, Javiers Finest Signature Premium. Margarita Mix and Grand Marnier
Blended Margarita with Jimador Blanco with your choice of mango or strawberry
A blend of Patron Silver Tequila, Cointreau, lime juice and a splash of Soda water
A blend of Silver Tequila and Chambord
A blend of Reposado Tequila, Tamarindo, Agave Nectar and freshly squeezed lime juice
A Blend of Corralejo Silver Tequila, Pomegranate Liqueur, sweet sour, splash of orange juice
A Blend of Silver Tequila, Agave Nectar, freshly squeezed lime juice and cucumbers
El Jimador Blanco Tequila, Javiers Finest Signature Premium Margarita Mix, Cointreau, served on the rocks
A blend of Casa Dragones Silver Tequila, Cointreau and freshly squeezed lime juice
A blend of DesMadre Reposado Tequila, lime juice, agave nectar and fresh guayaba
A Blend of Azuñia Reposado Tequila, Certified Organic Agave Nectar and freshly squeezed lime juice
A Blend of Reposado Tequila, Agave Nectar, lime juice, St. Germain and fresh pineapple
A blend of Casa Noble Reposado Tequila and Squirt
Two enchiladas stuffed with zucchini, corn, onions, pasilla pepper with salsa ranchera. Vegan option available
Two tacos stuffed with potato, lettuce, onions, cream, Cotija cheese and salsa verde
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Vegan option available with salsa ranchera
Three small sopes stuffed with black beans, lettuce, salsa, queso Cotija, crema, garnished with onions and radish
Two tacos stuffed with zucchini, corn, pasilla pepper, onions, guacamole, salsa verde, garnished with radish and cilantro
Two tacos stuffed with mushrooms, pasilla pepper, onions, corn, guacamole, topped with salsa quemada, garnished with cilantro, onions and radish
Two enchiladas stuffed with zucchini, corn, onions, pasilla pepper with salsa ranchera. Vegan option available
Two tacos stuffed with potato, lettuce, onions, cream, Cotija cheese and salsa verde
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Vegan option available with salsa ranchera
Three small sopes stuffed with black beans, lettuce, salsa, queso Cotija, crema, garnished with onions and radish
Two tacos stuffed with zucchini, corn, pasilla pepper, onions, guacamole, salsa verde, garnished with radish and cilantro
Two tacos stuffed with mushrooms, pasilla pepper, onions, corn, guacamole, topped with salsa quemada, garnished with cilantro, onions and radish
Two enchiladas stuffed with zucchini, corn, onions, pasilla pepper with salsa ranchera. Vegan option available
Two tacos stuffed with potato, lettuce, onions, cream, Cotija cheese and salsa verde
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Vegan option available with salsa ranchera
Three small sopes stuffed with black beans, lettuce, salsa, queso Cotija, crema, garnished with onions and radish
Two tacos stuffed with zucchini, corn, pasilla pepper, onions, guacamole, salsa verde, garnished with radish and cilantro
Two tacos stuffed with mushrooms, pasilla pepper, onions, corn, guacamole, topped with salsa quemada, garnished with cilantro, onions and radish
Two enchiladas stuffed with zucchini, corn, onions, pasilla pepper with salsa ranchera. Vegan option available
Two tacos stuffed with potato, lettuce, onions, cream, Cotija cheese and salsa verde
Two enchiladas stuffed with sauteed spinach, corn, tomato and onion covered in a light pasilla sauce. Vegan option available with salsa ranchera
Three small sopes stuffed with black beans, lettuce, salsa, queso Cotija, crema, garnished with onions and radish
Two tacos stuffed with zucchini, corn, pasilla pepper, onions, guacamole, salsa verde, garnished with radish and cilantro
Two tacos stuffed with mushrooms, pasilla pepper, onions, corn, guacamole, topped with salsa quemada, garnished with cilantro, onions and radish
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