Haemul Oppa Jeju Moseulpo Main Branch

The signature dish, steamed makase, uses seasonal seafood, allowing you to experience freshness as it is. You can also enjoy a variety of seafood, vegetables, and meat together. Additionally, the knife-cut noodles and potato dumplings served with mussel soup perfectly complete the meal.

The exterior of the traditional Jeju stone house and the vintage interior blend together, providing a warm and cozy atmosphere with soft lighting and charming decorations. It is a space suitable for everyone, from family visitors to couples.