Miller's Ale House

Monterey jack, cheddar and white american cheeses on sourdough bread, fried in a spicy tempura beer batter, marinara dipping sauce, seasoned french fries. (980 cal)

Samuel adams® beer-battered white fish, tartar sauce, lemon wedge, seasoned fries. (1260 cal)

Blackened chicken breast, sautéed mushrooms, roma tomatoes, scallions, spicy parmesan cream sauce, toasted garlic bread. (890 cal)

Grilled chili-rubbed steak, monterey jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema, choice of house or caesar salad. (560-690 cal)

Breaded beef steak, over-easy egg, crisp peppered bacon, green leaf lettuce, beefsteak tomato, dill pickles and southern gravy on a toasted hoagie roll, seasoned french fries. (1290 cal)

Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, seasonal vegetable. (1260 cal)

Beef and white bean chili, french onion soup or soup of the day, with your choice of a house or caesar salad. (280-770 cal)

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce. (1420 cal) add choice of side

Sirloin steak grilled to perfection. (230 cal) add choice of side

Pan seared mahi mahi, shrimp, clams, mussels, diced roma tomatoes and scallions served over linguine with toasted garlic bread and your choice of sauce.

12 oz. Choice cut, slow roasted and hand-carved to order. 1370 cal add choice of side

Golden brown coconut-breaded butterflied shrimp served with sweet thai chili sauce. 1450 cal add choice of side

Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries

Celery sticks

Blackened or fried, Monterey Jack and cheddar cheeses, sour cream, pico de gallo (500/940 cal)

Celery sticks

Available in 4 fl. oz. (260 cal)

Available in 4 fl. oz. (600 cal)

Available in 4 fl. oz. (270 cal)

Available in 4 fl. oz. (360 cal)

Available in 4 fl. oz. (180 cal)

Available in 4 fl. oz. (460 cal)

Available in 4 fl. oz. (340 cal)

(160 cal)

(250 cal)

Available in 4 fl. oz. (330 cal)

(140 cal)

Available in 4 fl. oz. (0 cal)

(280 cal)

Available in 4 fl. oz. (230 cal)

Available in 4 fl. oz. (190 cal)

Available in 4 fl. oz. (35 cal)

(80 cal)

Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton

Ask your server for our fresh selection

Melted Jack and cheddar cheeses

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens. No dressing

Shredded Parmesan, croutons, crisp romaine

Sweet corn, roasted red peppers, black beans, jalapeños, Monterey Jack, cheddar and mozzarella cheeses, white queso

Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce. Pan fried or steamed

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing

Hand-breaded tender rings, sweet Thai chili sauce, lemon wedge

Beer-cheese sauce, English pub mustard

Mahi-Mahi, wahoo, whitefish, Captain's Wafers crackers, pickled jalapeños, lemon wedge

Monterey Jack cheese, warm tortilla chips, roasted jalapeño salsa

Beer-battered, sweet and spicy Korean bbq sauce, scallions, ranch dressing

Seasoned breadcrumbs, golden fried, marinara sauce

Monterey Jack and cheddar cheeses, white queso, tortilla chips, shredded lettuce, sour cream, jalapeños, pico de gallo

Hot garlic sauce, mozzarella, blue cheese, scallions

Feta, mozzarella, roasted red peppers, Kalamata olives, marinated artichoke hearts, fresh arugula

Mozzarella, Parmesan, oregano, marinara sauce

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw

Shrimp, chicken, andouille sausage, bell peppers, onions, Creole spices, Roma tomatoes, yellow rice

Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, toasted garlic bread

Sauteed mushrooms, fresh spinach, white wine, Roma tomatoes, scallions, marinara sauce, shredded Parmesan, toasted garlic bread

Served with hot sauce and side

Marinated, slow-cooked shank, mashed potatoes, rich brown gravy, seasonal vegetable

8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge

8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge

Over a half-pound of sautéed shrimp, garlic and white wine butter sauce, toasted garlic bread

Over a half-pound of sautéed shrimp, garlic Parmesan cream sauce, mushrooms, scallions, toasted garlic bread

Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge

Sam Adams® beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge

Pan-seared white fish, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, rice and black beans

Two 4-ounce tails, drawn butter, lemon wedge

7-ounce choice cut

7-ounce choice flat iron steak and 10 boom boom shrimp

8-ounce choice cut

8-ounce choice cut

12-ounce choice cut

Broccoli, mushrooms, Monterey Jack and cheddar cheeses

(340 cal)

(130 cal)

(450 cal)

(350 cal)

(190 cal)

(60-90 cal)

(310 cal)

(490 cal)

(1010 cal)

(960 cal)

(1160 cal)

(130 cal)

(90 cal)

(600 cal)

(960 cal)

(1060 cal)

Monterey Jack and cheddar cheeses, black bean-corn salsa, pico de gallo, crispy tortilla strips, field greens, garlic-lime crema, balsamic vinaigrette

Our signature Zingers®, Roma tomatoes, cucumbers, celery, Monterey Jack and cheddar cheeses, field greens

Blue cheese crumbles, grapes, crisp romaine, apple cider vinaigrette

Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles. No dressing

Roma tomatoes, cucumbers, spiced almonds, crispy rice noodles, field greens, sesame-ginger vinaigrette

Garlic-balsamic marinated steak, Monterey Jack and cheddar cheeses, Roma tomatoes, cucumbers, black bean-corn salsa, crispy onion tanglers, field greens, Dijon-horseradish drizzle, balsamic vinaigrette

(130 cal)

(100 cal)

(140 cal)

(130 cal)

(190 cal)

(130 cal)

(130 cal)

(180 cal)

Grilled, sliced beef, sautéed onions, American cheese, hoagie roll. Sautéed mushrooms and peppers (70 cal)

Grilled, sliced chicken, sautéed onions, American cheese, hoagie roll. Sautéed mushrooms and peppers (70 cal)

Sautéed onions, Swiss cheese, warm hoagie roll, au jus

Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, tartar sauce, toasted brioche bun

Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted brioche bun

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle

Two half-pound patties, four slices peppered bacon, four slices melted white American cheese, green leaf lettuce, beefsteak tomato and dill pickle

Peppered bacon, blue cheese crumbles, melted white American cheese, blue cheese sauce and creamy aioli

Melted white American cheese, peppered bacon, crispy onion tanglers and sweet n' tangy barbecue sauce

Shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and creamy aioli

All white meat ground turkey served with pickles, green leaf lettuce, beefsteak tomato, toasted brioche bun

Brown rice, roasted corn and bell pepper patty, served with pickles, green leaf lettuce, beefsteak tomato, toasted brioche bun

Triple layered vanilla ice cream cake, Oreo® cookie crust, Heath Bar® crunch crumble, caramel and hot fudge sauce

Served warm with vanilla ice cream, hot fudge sauce

Topped with oatmeal almond-toffee crisp, vanilla ice cream, caramel sauce

Free Refills on Fountain Drinks, Lemonade, Iced Tea and Coffee

(0-90 cal)

(0-90 cal)

(0-90 cal)

(0-5 cal)

(0 cal)

(0 cal)

(10-110 cal)

(400 cal)

(60 cal)

(50 cal)

(25-160 cal)

Monterey jack, cheddar and white american cheeses on sourdough bread, fried in a spicy tempura beer batter, marinara dipping sauce, seasoned french fries. (980 cal)

Samuel adams® beer-battered white fish, tartar sauce, lemon wedge, seasoned fries. (1260 cal)

Blackened chicken breast, sautéed mushrooms, roma tomatoes, scallions, spicy parmesan cream sauce, toasted garlic bread. (890 cal)

Grilled chili-rubbed steak, monterey jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema, choice of house or caesar salad. (560-690 cal)

Breaded beef steak, over-easy egg, crisp peppered bacon, green leaf lettuce, beefsteak tomato, dill pickles and southern gravy on a toasted hoagie roll, seasoned french fries. (1290 cal)

Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, seasonal vegetable. (1260 cal)

Beef and white bean chili, french onion soup or soup of the day, with your choice of a house or caesar salad. (280-770 cal)

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce. (1420 cal) add choice of side

Sirloin steak grilled to perfection. (230 cal) add choice of side

Pan seared mahi mahi, shrimp, clams, mussels, diced roma tomatoes and scallions served over linguine with toasted garlic bread and your choice of sauce.

12 oz. Choice cut, slow roasted and hand-carved to order. 1370 cal add choice of side

Golden brown coconut-breaded butterflied shrimp served with sweet thai chili sauce. 1450 cal add choice of side

Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries

Celery sticks

Blackened or fried, Monterey Jack and cheddar cheeses, sour cream, pico de gallo (500/940 cal)

Celery sticks

Available in 4 fl. oz. (260 cal)

Available in 4 fl. oz. (600 cal)

Available in 4 fl. oz. (270 cal)

Available in 4 fl. oz. (360 cal)

Available in 4 fl. oz. (180 cal)

Available in 4 fl. oz. (460 cal)

Available in 4 fl. oz. (340 cal)

(160 cal)

(250 cal)

Available in 4 fl. oz. (330 cal)

(140 cal)

Available in 4 fl. oz. (0 cal)

(280 cal)

Available in 4 fl. oz. (230 cal)

Available in 4 fl. oz. (190 cal)

Available in 4 fl. oz. (35 cal)

(80 cal)

Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton

Ask your server for our fresh selection

Melted Jack and cheddar cheeses

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens. No dressing

Shredded Parmesan, croutons, crisp romaine

Sweet corn, roasted red peppers, black beans, jalapeños, Monterey Jack, cheddar and mozzarella cheeses, white queso

Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce. Pan fried or steamed

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing

Hand-breaded tender rings, sweet Thai chili sauce, lemon wedge

Beer-cheese sauce, English pub mustard

Mahi-Mahi, wahoo, whitefish, Captain's Wafers crackers, pickled jalapeños, lemon wedge

Monterey Jack cheese, warm tortilla chips, roasted jalapeño salsa

Beer-battered, sweet and spicy Korean bbq sauce, scallions, ranch dressing

Seasoned breadcrumbs, golden fried, marinara sauce

Monterey Jack and cheddar cheeses, white queso, tortilla chips, shredded lettuce, sour cream, jalapeños, pico de gallo

Hot garlic sauce, mozzarella, blue cheese, scallions

Feta, mozzarella, roasted red peppers, Kalamata olives, marinated artichoke hearts, fresh arugula

Mozzarella, Parmesan, oregano, marinara sauce

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw

Shrimp, chicken, andouille sausage, bell peppers, onions, Creole spices, Roma tomatoes, yellow rice

Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, toasted garlic bread

Sauteed mushrooms, fresh spinach, white wine, Roma tomatoes, scallions, marinara sauce, shredded Parmesan, toasted garlic bread

Served with hot sauce and side

Marinated, slow-cooked shank, mashed potatoes, rich brown gravy, seasonal vegetable

8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge

8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge

Over a half-pound of sautéed shrimp, garlic and white wine butter sauce, toasted garlic bread

Over a half-pound of sautéed shrimp, garlic Parmesan cream sauce, mushrooms, scallions, toasted garlic bread

Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge

Sam Adams® beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge

Pan-seared white fish, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, rice and black beans

Two 4-ounce tails, drawn butter, lemon wedge

7-ounce choice cut

7-ounce choice flat iron steak and 10 boom boom shrimp

8-ounce choice cut

8-ounce choice cut

12-ounce choice cut

Broccoli, mushrooms, Monterey Jack and cheddar cheeses

(340 cal)

(130 cal)

(450 cal)

(350 cal)

(190 cal)

(60-90 cal)

(310 cal)

(490 cal)

(1010 cal)

(960 cal)

(1160 cal)

(130 cal)

(90 cal)

(600 cal)

(960 cal)

(1060 cal)

Monterey Jack and cheddar cheeses, black bean-corn salsa, pico de gallo, crispy tortilla strips, field greens, garlic-lime crema, balsamic vinaigrette

Our signature Zingers®, Roma tomatoes, cucumbers, celery, Monterey Jack and cheddar cheeses, field greens

Blue cheese crumbles, grapes, crisp romaine, apple cider vinaigrette

Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles. No dressing

Roma tomatoes, cucumbers, spiced almonds, crispy rice noodles, field greens, sesame-ginger vinaigrette

Garlic-balsamic marinated steak, Monterey Jack and cheddar cheeses, Roma tomatoes, cucumbers, black bean-corn salsa, crispy onion tanglers, field greens, Dijon-horseradish drizzle, balsamic vinaigrette

(130 cal)

(100 cal)

(140 cal)

(130 cal)

(190 cal)

(130 cal)

(130 cal)

(180 cal)

Grilled, sliced beef, sautéed onions, American cheese, hoagie roll. Sautéed mushrooms and peppers (70 cal)

Grilled, sliced chicken, sautéed onions, American cheese, hoagie roll. Sautéed mushrooms and peppers (70 cal)

Sautéed onions, Swiss cheese, warm hoagie roll, au jus

Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, tartar sauce, toasted brioche bun

Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted brioche bun

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle

Two half-pound patties, four slices peppered bacon, four slices melted white American cheese, green leaf lettuce, beefsteak tomato and dill pickle

Peppered bacon, blue cheese crumbles, melted white American cheese, blue cheese sauce and creamy aioli

Melted white American cheese, peppered bacon, crispy onion tanglers and sweet n' tangy barbecue sauce

Shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and creamy aioli

All white meat ground turkey served with pickles, green leaf lettuce, beefsteak tomato, toasted brioche bun

Brown rice, roasted corn and bell pepper patty, served with pickles, green leaf lettuce, beefsteak tomato, toasted brioche bun

Triple layered vanilla ice cream cake, Oreo® cookie crust, Heath Bar® crunch crumble, caramel and hot fudge sauce

Served warm with vanilla ice cream, hot fudge sauce

Topped with oatmeal almond-toffee crisp, vanilla ice cream, caramel sauce

Free Refills on Fountain Drinks, Lemonade, Iced Tea and Coffee

(0-90 cal)

(0-90 cal)

(0-90 cal)

(0-5 cal)

(0 cal)

(0 cal)

(10-110 cal)

(400 cal)

(60 cal)

(50 cal)

(25-160 cal)

Monterey jack, cheddar and white american cheeses on sourdough bread, fried in a spicy tempura beer batter, marinara dipping sauce, seasoned french fries. (980 cal)

Samuel adams® beer-battered white fish, tartar sauce, lemon wedge, seasoned fries. (1260 cal)

Blackened chicken breast, sautéed mushrooms, roma tomatoes, scallions, spicy parmesan cream sauce, toasted garlic bread. (890 cal)

Grilled chili-rubbed steak, monterey jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema, choice of house or caesar salad. (560-690 cal)

Breaded beef steak, over-easy egg, crisp peppered bacon, green leaf lettuce, beefsteak tomato, dill pickles and southern gravy on a toasted hoagie roll, seasoned french fries. (1290 cal)

Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, seasonal vegetable. (1260 cal)

Beef and white bean chili, french onion soup or soup of the day, with your choice of a house or caesar salad. (280-770 cal)

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce. (1420 cal) add choice of side

Sirloin steak grilled to perfection. (230 cal) add choice of side

Pan seared mahi mahi, shrimp, clams, mussels, diced roma tomatoes and scallions served over linguine with toasted garlic bread and your choice of sauce.

12 oz. Choice cut, slow roasted and hand-carved to order. 1370 cal add choice of side

Golden brown coconut-breaded butterflied shrimp served with sweet thai chili sauce. 1450 cal add choice of side