The Old Spring

Tender chicken and fresh avocado with lettuce and tomato, topped with our special Caesar dressing & fries.

Fried halloumi served in a ciabatta with creamy hummus, tomato, and crisp lettuce & fries.

Crispy bacon and melted brie on ciabatta, finished with a touch of cranberry sauce & fries.

Our chef's homemade soup, made with fresh seasonal ingredients and served with warm bread and butter.

Butterflied king prawns coated in light, crispy panko breadcrumbs, served with our homemade garlic aioli.

Juicy grilled steak strips on warm pitta bread, topped with fresh rocket, shaved Parmesan, and finished with olive oil and balsamic glaze.

Chargrilled spiced chicken fillet, smoky chorizo, prosciutto crudo, crispy halloumi, and seasoned potato wedges. Served with rocket & Parmesan salad, tzatziki, and warm Greek pita.

Rich tomato sauce, mozzarella, and fresh basil.

Tomato sauce, mozzarella, pepperoni, and oregano.

Tomato sauce, mozzarella, goat's cheese, onion chutney, and cured ham.

Tomato sauce, mozzarella, aubergine, peppers, courgette, olives, red onion, and sun-dried tomatoes.

Tomato sauce, mozzarella, prosciutto, cured ham, chicken, mushrooms, and oregano.

A classic favourite topped with tomato sauce, creamy mozzarella, ham, sliced champion mushrooms, and finished with fresh basil.

Tomato sauce and mozzarella topped with smoked salmon, crumbled feta, Kalamata olives, and a handful of fresh rocket.

Lentils, goat's cheese, and roasted sweet potatoes with red onions, cherry tomatoes, and a light vinaigrette.

Crisp lettuce, cherry tomatoes, anchovies, crispy bacon, shredded Grana Padano, and croutons, tossed in our homemade Caesar dressing.

Tomato sauce and mozzarella.

Cheeseburger with tomato, straw fries, and baked beans.

Freshly battered fish with straw fries, and peas.

Pasta in tomato sauce, topped with Parmesan.

Large haddock fillet in our signature beer batter, fried to golden perfection. Served with steak fries, garden peas and homemade tartare sauce.

Wagyu beef patty in a toasted brioche bun with lettuce, tomato, gherkin and house burger sauce. Served with fries.

10 oz rump steak served with chunky chips, house salad and our signature peppercorn sauce.

Juicy whole chicken fillet in a toasted brioche bun with lettuce, tomato, red onion, and creamy mayonnaise. Served with French fries.

A hearty plant-based burger layered with hummus, tomato, and crisp lettuce. Served with French fries.

Perfectly roasted beef, golden potatoes, glazed vegetables, cabbage, Yorkshire pudding, and rich gravy.

Half-roast chicken with roast potatoes, glazed vegetables, cabbage, Yorkshire pudding, and gravy.

A hearty vegetarian Wellington filled with roasted butternut squash and beetroot, served with golden roast potatoes, glazed seasonal vegetables, cabbage, a Yorkshire pudding, and rich vegetarian gravy.

Garlic mayo

Garlic mayo

(+ cheese £1 / + bacon £2)

Salad leaves, tomatoes, red onion, vinaigrette

Date sponge with warm treacle sauce. Served with cream or ice cream.

Rich chocolate brownie with dark and white chocolate chunks, warm with ice cream and chocolate sauce.

Choice of vanilla, chocolate, or strawberry.