The Original Pancake House

The interior of this establishment is cleaner than the Itaewon branch, and it is frequented by locals more than foreigners. At The Original Pancake House, you can quickly savor an American breakfast. The fluffy pancakes are topped with maple syrup, and the bacon is thick and fatty, with a smoky flavor and the aroma of maple. The Southwest hashed potatoes are healthier than eating flour, and the portions are generous, with the coffee being refilled promptly.