The East Chinese Restaurant
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Harborfront Chinese Dining with Attentive Service
Évaluation
Avis
Photo
Menu
Steamed half shell scallop with XO chilli & shallot soy sauce
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce
Duo Mushroom with Seasonal Vegetable in Soy Sauce
Fried Pork Chop toss with Soy & Chinkiang Black Vinegar
Crispy Duckling with sugar cane & Plum Sauce
Pan Fried Fillet Steak Cube with Wasabi Sauce (Medium Well Recommended)
Stir Fried Salmon Cube XO Chilli (Medium Well Recommended)
Fried Prawn with Salty egg yolk (咸蛋黃)
Wok Fired Scallop with pork minced & Bean Vermicelli in XO Chilli Sauce
Stir Fried Crocodile Tail Fillet with Chinese Broccoli
With Homemade Soy & Chilli Basil
Lightly stir fried with sugar snap peas & Garlic Chive
With sugar snap peas in XO chilli sauce
Assorted vegetable rolled in golden pastry
Spring roll & prawn fritter
Steamed half shell scallop with XO chilli & shallot soy sauce
Crispy battered king prawn served with sweet & sour sauce
Stir fried diced tofu & vegetable served in lettuce leaves
Stir fried diced chicken & vegetable served in lettuce leaves
Tender duckling served in pancake with shallot, cucumber & hoi sin sauce
Stir fried diced seafood & vegetable served in lettuce leaves
Choice of: | 可選:
Choice of: | 可選:
Choice of: | 可選:
Choice of: | 可選:
Stir Fired Scallop with pork minced & Bean Vermicelli in XO Chilli Sauce
Fried King Prawn with light Garlic Butter Sauce
Fried in Black Bean Sauce
Stir Fried Ling Fish Fillet with XO Chilli
Sliced Abalone with Shitake Mushroom in Oyster Sauce
Crispy Shredded Steak tossed in Peking Chilli Sauce
Pan Fried Fillet Steak Cube with Wasabi Sauce
Fried with English Broccoli
Fried with Shredded Onion
Stir Fried Fillet Steak Cube with Homemade Soy & Chilli Basil
Stir Fried Beef with Seasonal Vegetable & Cashew Nut
Beancurd & Pork Minced in Spicy Sauce
Stir Fried Green Bean with Preserved Diced Olive & Pork Minced
Fried Green Bean with Pork Minced & Fried Onion
Steamed Pork Minced with Shitake Mushroom and Water Chestnut
Chicken Breast Fillets in Light Batter with Lemon Sauce on Side
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce
Chicken Thigh Fillet (skin on) with Homemade Soy & Basil
Boneless Fried Chicken with Lemon Grass Vinegar & Soy Sauce
Crispy Duckling Topped with Soy, Chinkiang Black Vinegar & Honey
Duo Mushroom, Sugar Snap Pea & Broccoli
Stir Fried with Diced tofu & Cashew Nuts in Sichuan Spicy Sauce
Minced with Diced Chicken
Bean Vermicelli, King Prawn & Pork Minced Hot Pot
Fried Rice with BBQ Pork and Shrimps
Fried Rice with Diced Seafood & Pineapple Served in Its Shell
Stir Fried Thin Rice Noodle with BBQ Pork and Shrimp in Curry Paste
Rice Vermicelli with Shredded Duck and Preserved Cabbage
Pan Fried Egg Noodle with Seafood & Vegetable
Bacardi, Bundaberg Rum, Amaretto, Pineapple Juice
Campari, Rosso, Gin, Ice Cube
Tequila, Cointreau, Lime Juice, Lemon & Salt Frosting
Gin, Dry Vermouth, Garnish with olive
Vodka, Blue Curacao, Triple Sec, Lemonade
Green Crème de Menthe, White Crème de Cacao, Cream
Midori, Malibu Coconut Rum, Pineapple Juice, Cream
Midori, Frangelico, Strawberry Liqueur, Fresh Strawberry
Vodka, Cointreau, Cranberry Juice, Lime Juice, Bitters
Midori, Vodka, Bacardi, Tequila, Triple Sec, Lemonade
Amaretto, Bourbon Whisky, Lemon Juice, Egg White, Bitters
Tequila, Orange Juice, A dash of Grenadine
Gin, Cherry Brandy, Triple Sec, Lime Juice, Benedictine, Soda
Strawberry Liqueur, Benedictine, Dark Crème de Cacao, Cream
Espresso Coffee.Vodka.Kahlua.White Crème De Cacao
Vodka, Tequila, Bacardi, Gin, Triple Sec, Coke
Les Terrasses Des Vallerots Nuits Saint Georges
Steamed half shell scallop with XO chilli shallot soy sauce
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce
Duo Mushroom with Seasonal Vegetable in Soy Sauce
Fried Pork Chop toss with Soy Chinkiang Black Vinegar
Crispy Duckling with sugar cane Plum Sauce
Pan Fried Fillet Steak Cube with Wasabi Sauce (Medium Well Recommended)
Stir Fried Salmon Cube XO Chilli (Medium Well Recommended)
Fried Prawn with Salty egg yolk (咸蛋黃)
Wok Fired Scallop with pork minced Bean Vermicelli in XO Chilli Sauce
Stir Fried Crocodile Tail Fillet with Chinese Broccoli
With Homemade Soy Chilli Basil
Lightly stir fried with sugar snap peas Garlic Chive
With sugar snap peas in XO chilli sauce
Assorted vegetable rolled in golden pastry
Spring roll prawn fritter
Steamed half shell scallop with XO chilli shallot soy sauce
Crispy battered king prawn served with sweet sour sauce
Stir fried diced tofu vegetable served in lettuce leaves
Stir fried diced chicken vegetable served in lettuce leaves
Tender duckling served in pancake with shallot, cucumber hoi sin sauce
Stir fried diced seafood vegetable served in lettuce leaves
Choice of: | 可選:
Choice of: | 可選:
Choice of: | 可選:
Choice of: | 可選:
Stir Fired Scallop with pork minced Bean Vermicelli in XO Chilli Sauce
Fried King Prawn with light Garlic Butter Sauce
Fried in Black Bean Sauce
Stir Fried Ling Fish Fillet with XO Chilli
Sliced Abalone with Shitake Mushroom in Oyster Sauce
Crispy Shredded Steak tossed in Peking Chilli Sauce
Pan Fried Fillet Steak Cube with Wasabi Sauce
Fried with English Broccoli
Fried with Shredded Onion
Stir Fried Fillet Steak Cube with Homemade Soy Chilli Basil
Stir Fried Beef with Seasonal Vegetable Cashew Nut
Beancurd Pork Minced in Spicy Sauce
Stir Fried Green Bean with Preserved Diced Olive Pork Minced
Fried Green Bean with Pork Minced Fried Onion
Steamed Pork Minced with Shitake Mushroom and Water Chestnut
Chicken Breast Fillets in Light Batter with Lemon Sauce on Side
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce
Chicken Thigh Fillet (skin on) with Homemade Soy Basil
Boneless Fried Chicken with Lemon Grass Vinegar Soy Sauce
Crispy Duckling Topped with Soy, Chinkiang Black Vinegar Honey
Duo Mushroom, Sugar Snap Pea Broccoli
Stir Fried with Diced tofu Cashew Nuts in Sichuan Spicy Sauce
Minced with Diced Chicken
Bean Vermicelli, King Prawn Pork Minced Hot Pot
Fried Rice with BBQ Pork and Shrimps
Fried Rice with Diced Seafood Pineapple Served in Its Shell
Stir Fried Thin Rice Noodle with BBQ Pork and Shrimp in Curry Paste
Rice Vermicelli with Shredded Duck and Preserved Cabbage
Pan Fried Egg Noodle with Seafood Vegetable
Bacardi, Bundaberg Rum, Amaretto, Pineapple Juice
Campari, Rosso, Gin, Ice Cube
Tequila, Cointreau, Lime Juice, Lemon Salt Frosting
Gin, Dry Vermouth, Garnish with olive
Vodka, Blue Curacao, Triple Sec, Lemonade
Green Crème de Menthe, White Crème de Cacao, Cream
Midori, Malibu Coconut Rum, Pineapple Juice, Cream
Midori, Frangelico, Strawberry Liqueur, Fresh Strawberry
Vodka, Cointreau, Cranberry Juice, Lime Juice, Bitters
Midori, Vodka, Bacardi, Tequila, Triple Sec, Lemonade
Amaretto, Bourbon Whisky, Lemon Juice, Egg White, Bitters
Tequila, Orange Juice, A dash of Grenadine
Gin, Cherry Brandy, Triple Sec, Lime Juice, Benedictine, Soda
Strawberry Liqueur, Benedictine, Dark Crème de Cacao, Cream
Espresso Coffee.Vodka.Kahlua.White Crème De Cacao
Vodka, Tequila, Bacardi, Gin, Triple Sec, Coke
Les Terrasses Des Vallerots Nuits Saint Georges
Steamed half shell scallop with XO chilli & shallot soy sauce
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce
Duo Mushroom with Seasonal Vegetable in Soy Sauce
Fried Pork Chop toss with Soy & Chinkiang Black Vinegar
Crispy Duckling with sugar cane & Plum Sauce
Pan Fried Fillet Steak Cube with Wasabi Sauce (Medium Well Recommended)
Stir Fried Salmon Cube XO Chilli (Medium Well Recommended)
Fried Prawn with Salty egg yolk (咸蛋黃)
Wok Fired Scallop with pork minced & Bean Vermicelli in XO Chilli Sauce
Stir Fried Crocodile Tail Fillet with Chinese Broccoli
With Homemade Soy & Chilli Basil
Lightly stir fried with sugar snap peas & Garlic Chive
With sugar snap peas in XO chilli sauce
Assorted vegetable rolled in golden pastry
Spring roll & prawn fritter
Steamed half shell scallop with XO chilli & shallot soy sauce
Crispy battered king prawn served with sweet & sour sauce
Stir fried diced tofu & vegetable served in lettuce leaves
Stir fried diced chicken & vegetable served in lettuce leaves
Tender duckling served in pancake with shallot, cucumber & hoi sin sauce
Stir fried diced seafood & vegetable served in lettuce leaves
Choice of: | 可選:
Choice of: | 可選:
Choice of: | 可選:
Choice of: | 可選:
Stir Fired Scallop with pork minced & Bean Vermicelli in XO Chilli Sauce
Fried King Prawn with light Garlic Butter Sauce
Fried in Black Bean Sauce
Stir Fried Ling Fish Fillet with XO Chilli
Sliced Abalone with Shitake Mushroom in Oyster Sauce
Crispy Shredded Steak tossed in Peking Chilli Sauce
Pan Fried Fillet Steak Cube with Wasabi Sauce
Fried with English Broccoli
Fried with Shredded Onion
Stir Fried Fillet Steak Cube with Homemade Soy & Chilli Basil
Stir Fried Beef with Seasonal Vegetable & Cashew Nut
Beancurd & Pork Minced in Spicy Sauce
Stir Fried Green Bean with Preserved Diced Olive & Pork Minced
Fried Green Bean with Pork Minced & Fried Onion
Steamed Pork Minced with Shitake Mushroom and Water Chestnut
Chicken Breast Fillets in Light Batter with Lemon Sauce on Side
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce
Chicken Thigh Fillet (skin on) with Homemade Soy & Basil
Boneless Fried Chicken with Lemon Grass Vinegar & Soy Sauce
Crispy Duckling Topped with Soy, Chinkiang Black Vinegar & Honey
Duo Mushroom, Sugar Snap Pea & Broccoli
Stir Fried with Diced tofu & Cashew Nuts in Sichuan Spicy Sauce
Minced with Diced Chicken
Bean Vermicelli, King Prawn & Pork Minced Hot Pot
Fried Rice with BBQ Pork and Shrimps
Fried Rice with Diced Seafood & Pineapple Served in Its Shell
Stir Fried Thin Rice Noodle with BBQ Pork and Shrimp in Curry Paste
Rice Vermicelli with Shredded Duck and Preserved Cabbage
Pan Fried Egg Noodle with Seafood & Vegetable
Bacardi, Bundaberg Rum, Amaretto, Pineapple Juice
Campari, Rosso, Gin, Ice Cube
Tequila, Cointreau, Lime Juice, Lemon & Salt Frosting
Gin, Dry Vermouth, Garnish with olive
Vodka, Blue Curacao, Triple Sec, Lemonade
Green Crème de Menthe, White Crème de Cacao, Cream
Midori, Malibu Coconut Rum, Pineapple Juice, Cream
Midori, Frangelico, Strawberry Liqueur, Fresh Strawberry
Vodka, Cointreau, Cranberry Juice, Lime Juice, Bitters
Midori, Vodka, Bacardi, Tequila, Triple Sec, Lemonade
Amaretto, Bourbon Whisky, Lemon Juice, Egg White, Bitters
Tequila, Orange Juice, A dash of Grenadine
Gin, Cherry Brandy, Triple Sec, Lime Juice, Benedictine, Soda
Strawberry Liqueur, Benedictine, Dark Crème de Cacao, Cream
Espresso Coffee.Vodka.Kahlua.White Crème De Cacao
Vodka, Tequila, Bacardi, Gin, Triple Sec, Coke
Les Terrasses Des Vallerots Nuits Saint Georges
