Our Happy Season

A smaller latte that is richer than the regular latte extracted with ristretto. (10oz)

A rich and smooth drink made with double espresso topped with whipped cream.

Coffee completed with delicate espresso extraction through optimal blending and roasting of selected Arabica beans.

A luxurious and smooth Einspänner made with animal-based whipped cream

Corsendonk Belgian Abbey Beer AGNUS, PATER, APPLE WHITE

The harmony of yuzu syrup and rich espresso.

Freshly squeezed orange juice made immediately upon order

A chewy and thick-textured butter bar butter bar butter bar butter bar butter bar

Crispy on the outside, moist on the inside plain, yellow cheese, deep black, matcha, red velvet s'more, Lotus s'more Leaven Cookie (3500-4500)

Basic plain, almond, matcha financier (2500-3000)

You can choose between whipped cream or ice cream on top of the sakura latte. Recharge your sweetness! Espresso can be added.

A beer brewed only once a year, the Colsendonk Christmas Abbey Ale. Belgian Dark Strong Ale